Chicago Department of Public Health reports Pass for FT RIGO'S TACOS on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2529040
Location recorded for this inspection · FT RIGO'S TACOS · 324 N LEAVITT ST
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Inspector Comments: Violation Codes: 3-601.11 Inspector Comments: MUST PROVIDE LICENSE # ON SITE PANEL OF DOOR AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
License Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
License Re-Inspection
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2528450
Location recorded for this inspection · FT RIGO'S TACOS · 324 N LEAVITT ST
Recorded violations
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: STILL OBSERVED 2- DOOR PREP COOLER AT 46.2F .MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-005)
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Violation Codes: 3-601.11 Inspector Comments: MUST PROVIDE LICENSE # ON SITE PANEL OF DOOR AND MAINTAIN.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
2524127
Location recorded for this inspection · FT RIGO'S TACOS · 324 N LEAVITT ST
Recorded violations
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED 2- DOOR PREP COOLER AT IMPROPER TEMPERATURE OF 52.7F.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(PRIORITY 7-38-005)
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROVIDE LICENSE # ON SITE PANEL OF DOOR AND MAINTAIN.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED IMPROPER WATER TEMPERATURE OF 99.9F AT 3- COMPARTMENT SINK.MUST HAVE A MINIMUM OF 110.0F TO WASH,RINSE AND SANITIZE MULTI-USE UTENSILS.(PRIROITY FOUNDATION 7-38-025)
50
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSEREVED NOT ENOUGH RUNNING WATER ON FOOD TRUCK TO MAINTAIN DURING WORKING HOURS.MUST PROVIDE AND MAINTAIN.(PRIORITY 7-38-030(C)
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE LEAKY PIPE UNDERNEATH 3- COMPARTMENT SINK.
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED NO TRASH RECEPTACLE.MUST PROVIDE AND MAINTAIN.
Local context · Chicago
How results compare in ZIP 60612
270 of 378 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.