Chicago Department of Public Health reports Out of Business for FOXTROT on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2595502
Location recorded for this inspection · FOXTROT · 1576 N MILWAUKEE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2585630
Location recorded for this inspection · FOXTROT · 1576 N MILWAUKEE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON THE FLOORS IN SEPERATE PARTS OF THE BASEMENT, INSIDE OF WALK-IN FREEZER, AND IN STORAGE CLOSETS. INSTRUCTED TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CARDBOARD BEING USED AS FLOOR MATS IN THE WALK-IN FREEZER IN THE BASEMENT. MUST REMOVE OR PROVIDE FLOOR COVERINGS THAT ARE A NON-ABSORBENT, NON-CORROSIVE, SMOOTH, EASILY CLEANABLE SURFACE.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2555743
Location recorded for this inspection · FOXTROT · 1576 N MILWAUKEE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
23
PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS (PREP SMOOTHIE JARS WHICH SLICED BERRIES AND MELONS) WITH EXPIRED DATE IN WHICH THE FOOD MUST BE SOLD, DISCARDED OR CONSUMED. INSTRUCTED TO PROPERLY DISCARD FOOD BY THE LABEL FOR DATE MARKING AND DISCARD DATE. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 2 LBS OF PRODUCTS WORTH $56.00 THROUGH DENATURING PROCESS. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE 2 DOOR PREP COOLER LOCATED BEHIND THE COUNTER WHERE THE PREP SMOOTHIE CONTAINERS ARE STORED TO HAVE FOOD DEBRIS AND SPLASH. ALSO THE 2 DOOR COOLER ON THE RETAIL SALES FOR WHERE MEAT IS STORED HAS FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE EMPLOYEE TOILET ROOM EXHAUST VENTILATION LOCATED IN THE BASEMENT. MUST DETAIL CLEAN AND MAINTAIN.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2521362
Location recorded for this inspection · FOXTROT · 1576 N MILWAUKEE
Recorded violations
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOUND NO SPLASHGUARD ON HANDWASHING SINK IN FRONT PREP. FOUND NO SPLASHGUARD ON DUMP SINK LOCATED IN FRONT PREP. BOTH SINKS ARE DIRECTLY NEXT TO ICE STORAGE AND FOOD PREP. INSTRUCTED MANAGER TO PROVIDE SPLASHGUARD TO PREVENT MISCELLANEOUS SOURCES OF CONTAMINATION.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO DUMP SINK AT REAR COFFEE STATION. MUST PROVIDE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND CLUTTER,UNNECESSARY BOXES, CARPENTRY EQUPMENT IN BOILER ROOM. MUST ORGANIZE OR REMOVE ALL NECESSARY EQUIPMENT TO PREVENT PEST HARBORAGE.
Local context · Chicago
How results compare in ZIP 60622
409 of 582 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.