Chicago · Official inspection records

KINGFISH SEAFOOD & SHRIMP 2

915 W 87th ST · Chicago, IL 60620

Restaurant

Chicago Department of Public Health reports Out of Business for KINGFISH SEAFOOD & SHRIMP 2 on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2572417

Location recorded for this inspection · KINGFISH SEAFOOD & SHRIMP 2 · 915 W 87th ST

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2537477

Location recorded for this inspection · KINGFISH SEAFOOD & SHRIMP 2 · 915 W 87th ST

The source lists no violation citations for this inspection.

License Re-InspectionNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License Re-Inspection
Recorded citations
16
Source risk category
Risk 2 (Medium)
Inspection ID
2534817

Location recorded for this inspection · KINGFISH SEAFOOD & SHRIMP 2 · 915 W 87th ST

Recorded violations

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005

  • 10

    ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT HAND WASHING SINKS IN PREP AND WASHROOM AREA. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C) OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINKS IN PREP AND WASHROOM AREA. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C)

  • 36

    THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO METAL STEM THERMOMETER AVAILABLE FOR INTERNAL TEMPERATURES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005

  • 38

    INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 50 RAT DROPPINGS SCATTERED ON FLOOR IN WATER HEATER CLOSET. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)

  • 39

    CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SHELVING FOR FOOD STORAGE. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING AND MAINTAIN.

  • 48

    WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO ATTACHED METAL DRAINBOARD ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE FOR PROPER AIR DRYING OF FOOD EQUIPMENT AND UTENSILS.

  • 49

    NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED GREASE BUILDUP IN FRYER CABINETS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

  • 50

    HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT RUNNING WATER UNDER CITY PRESSURE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY 7-38-030(C)

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW DEVICE ON UTILITY SINK. INSTRUCTED MANAGER TO PROVID

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK UNDER HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO REPAIR.

  • 53

    TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO TOILET TISSUE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE. TOILET TISSUE SHALL BE SUPPLIED AT ALL TIMES. PRIORITY FOUNDATION 7-38-010

  • 53

    TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED ARTICLES AND EQUIPMENT IN LOBBY, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO OPERABLE MECHANICAL VENTILATION IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING FILTERS IN VENTILATION HOOD. INSTRUCTED MANAGER TO PROVIDE

  • 57

    ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES MUST HAVE FOOD HANDLER TRAINING.

LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
17
Source risk category
Risk 2 (Medium)
Inspection ID
2484476

Location recorded for this inspection · KINGFISH SEAFOOD & SHRIMP 2 · 915 W 87th ST

Recorded violations

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005

  • 10

    ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT HAND WASHING SINKS IN PREP AND WASHROOM AREA. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C)

  • 10

    ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINKS IN PREP AND WASHROOM AREA. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C)

  • 36

    THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO METAL STEM THERMOMETER AVAILABLE FOR INTERNAL TEMPERATURES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005

  • 38

    INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 50 RAT DROPPINGS SCATTERED ON FLOOR IN WATER HEATER CLOSET. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)

  • 39

    CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SHELVING FOR FOOD STORAGE. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING AND MAINTAIN.

  • 48

    WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO ATTACHED METAL DRAINBOARD ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE FOR PROPER AIR DRYING OF FOOD EQUIPMENT AND UTENSILS.

  • 49

    NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED GREASE BUILDUP IN FRYER CABINETS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

  • 50

    HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT RUNNING WATER UNDER CITY PRESSURE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY 7-38-030(C)

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK UNDER HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO REPAIR.

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW DEVICE ON UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE.

  • 53

    TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

  • 53

    TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO TOILET TISSUE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE. TOILET TISSUE SHALL BE SUPPLIED AT ALL TIMES. PRIORITY FOUNDATION 7-38-010

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED ARTICLES AND EQUIPMENT IN LOBBY, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED NO OPERABLE MECHANICAL VENTILATION IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MISSING FILTERS IN VENTILATION HOOD. INSTRUCTED MANAGER TO PROVIDE.

  • 57

    ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES MUST HAVE FOOD HANDLER TRAINING.

Local context · Chicago

How results compare in ZIP 60620

204 of 242 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

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Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • BROWN'S & FAMILY BBQ & SOUL915 W 87th ST · Chicago, IL 60620Restaurant · Chicago · Under 0.1 mi away
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  • HOMEMADE DELUXE BURGER915 W 87th ST · Chicago, IL 60620Chicago · Under 0.1 mi away
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  • UNIVERSAL CUISINE INCORPORATED915 W 87th ST · Chicago, IL 60620Chicago · Under 0.1 mi away
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  • QUENCH EXPRESS915 W 87th ST · Chicago, IL 60620Restaurant · Chicago · Under 0.1 mi away
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  • SMERQ'S915 W 87th ST · Chicago, IL 60620Restaurant · Chicago · Under 0.1 mi away
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  • PASSIONEATS CATERING CO.915 W 87th ST · Chicago, IL 60620Catering · Chicago · Under 0.1 mi away
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Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2770995.

Food Inspections

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The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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