BANQUETS / ROOFTOP BAR

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 30 OR MORE LIVE SMALL FLIES FLYING AROUND,ON WALLS,CEILINGS AND PICTURES IN EMPLOYEES CAFETERIA,DISH WASHING AREA RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/12/26 (PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST PROVIDE A SPLASH GUARD AT HAND SINK IN PASTRY AREA NEXT TO FOOD STORAGE RACK.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST ELEVATE BOXED FOOD ITEMS FROM FLOOR IN WALK IN FREEZER TO PREVENT CONTAMINATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST ELIMINATE CRATES IN DAIRY/MEAT & PRODUCE WALK IN COOLER AND PROVIDE ADEQUATE SHELVING UNITS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN ICE DISPENSER ON WATER FOUNTAIN IN EMPLOYEES CAFETERIA.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED SOME EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED SOME EXPIRED FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A SLOW DRAINAGE AT THE HANDWASHING SINK IN THE PREP/WALK-IN COOLER AREA IN THE LOWER LEVEL. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST HANG MOPS TO ALLOW TO DRY PROPERLY WHEN NOT IN USE

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOOD(S) (RAW CHICKEN) WERE BEING PREPARED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION, 7-38-012. CITATION ISSUED UNDER REPORT #2612619.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR OR TEST STRIPS FOR HOT WATER SANITIZING DISH MACHINE IN THE LOWER LEVEL DISH AREA. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION 7-38-005.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A SLOW DRAINAGE AT THE HANDWASHING SINK IN THE PREP/WALK-IN COOLER AREA IN THE LOWER LEVEL. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST HANG MOPS TO ALLOW TO DRY PROPERLY WHEN NOT IN USE.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED MISSING LABELS FOR FOOD STORAGE CONTAINERS IN THE DESSERT/PASTRY STATION. MUST LABEL ALL FOOD STORAGE CONTAINERS WITH THE COMMON NAME OF FOOD ITEM.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX EMPLOYEE WASHROOMS.INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Bulk food ( flour, salt...) not labeled, instructed to label and maintain.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO IRREVERSIBLE THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BUILD UP OF DUST ON VENTS IN LOBBY PREP AREA AND DISHWASHING AREA. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION #2500630 DATED 4/22/2021. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HAND WASHING SIGNAGE AT HAND SINKS ON 2ND FLOOR (HALLWAY); IN COFFEE PREP ROOM; AND AT SALAD STATION ON 24TH FLOOR ROOFTOP BAR.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE FOLLOWING PLUMBING ISSUES: OBSERVED DRY STORAGE ITEMS STORED DIRECTLY BELOW WASTE WATER PIPES IN DRY STORAGE AREA ON LOWER LEVEL 2. MUST COMPLETELY ENCASE ALL WASTE WATER PIPES (OR RELOCATE DRY STORAGE ITEMS). OBSERVED SLOW DRAINING HAND SINK IN HALLWAY OF FLOOR 2 BANQUETS. MUST REPAIR AND MAINTAIN SAME. OBSERVED TOILET #3 IN DISREPAIR IN WOMEN'S RESTROOM ON FLOOR 4. MUST REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED PEELING PAINT AND HOLE IN WALLS OF COFFEE PREP ROOM ON 4TH FLOOR. MUST REMOVE PEELING PAINT/ PAINT TO MAKE SMOOTH AND EASILY CLEANABLE. MUST REPAIR ALL HOLES IN WALL TO PREVENT PEST ENTRY. MUST MAINTAIN SAME.