Chicago Department of Public Health reports Pass with Conditions for BAR DAVID/RUBENSTEIN FORUM on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2646556
Location recorded for this inspection · BAR DAVID/RUBENSTEIN FORUM · 1201 E 60TH ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manager on site while handling and serving TCS foods. Priority foundation violation 7-38-012.
29
COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: Refer to violation #32.
32
VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS - Comments: No approved HACCP Plan on site, no variance obtained for vacuum packaging and sous vide cooking on site, instructed to obtain. Priority foundation violation 7-38-005. machine is tagged Not allowed to use.
40
PERSONAL CLEANLINESS - Comments: Food handler not wearing hair restrain, instructed to wear.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: All ice maker not clean inside, orange film noted on interior surface, instructed to clan and maintain
58
ALLERGEN TRAINING AS REQUIRED - Comments: No allergen training certified instructed to obtain.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2621133
Location recorded for this inspection · BAR DAVID/RUBENSTEIN FORUM · 1201 E 60TH ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN SECOND FLOOR PANTRY. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR INSIDE WALK-IN COOLER AND FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED AS SHELVING UNITS IN WALK-IN COOLER AND STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING FOR STORAGE.
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED NO WASTE RECEPTACLES AT HAND WASHING SINK IN BASEMENT PREP AREA. INSTRUCTED MANAGER TO PROVIDE WASTE RECEPTACLES IN ALL AREAS WASTE IS COMMONLY DISCARDED.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2608929
Location recorded for this inspection · BAR DAVID/RUBENSTEIN FORUM · 1201 E 60TH ST
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR UNDER THE BAR TO REMOVE SPILLAGE AND STRAWS.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND A FEW EXPIRED FOOD HANDLER TRAINING CERTIFICATES; INSTRUCTED TO HAVE FOOD HANDLERS OBTAIN VALID CERTIFICATES.
58
ALLERGEN TRAINING AS REQUIRED - Comments: NEW FOOD SERVICE MANAGER DOES NOT HAVE A FOOD ALLERGEN TRAINING CERTIFICATE; INSTRUCTED TO OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
12
Source risk category
Risk 1 (High)
Inspection ID
2584650
Location recorded for this inspection · BAR DAVID/RUBENSTEIN FORUM · 1201 E 60TH ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASHING SIGN NEEDED AT 10TH FLOOR FINISHING KITCHEN CORRECT AND MAINTAIN.
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: ANY PRESET TABLES MUST BE COVERED OR INVERTED TO PROTECT FROM CONTAMINATION. INSTRUCTED TO INVERT PLATE AND HAVE UTENSILS IN NAPKIN OR REMOVE TABLE SETTINGS AND HAVE FRESH PUT DOWN FOR GUEST. CORRECT AND MAINTAIN.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE BUILD UP. CORRECT AND MAINTAIN.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS IN BASEMENT PREP, 1ST FLOOR PREP AND FRONT BAR AREA IN NEED OF REPLACING. BOARDS ARE WORN WITH DISCOLORATION. CORRECT AND MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: COOKING EQUIPMENT IN BASEMENT PREP AREA AND 1ST FLOOR PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. CORRECT AND MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: SIDES OF COOKING EQUIPMENT AND WHEELBASES IN BASEMENT AND 1ST FLOOR PREP AREAS IN NEED OF DETAIL CLEANING. CORRECT AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAK AT 2 COMPARTMENT SINK IN BASEMENT BAKERY PREP AREA. CORRECT AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS THROUGHOUT BASEMENT AND 1ST FLOOR PREP AREAS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP ALONG WALL BASES. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: COVING AT 1ST FLOOR PREP AREA IN NEED OF REPAIR. CORRECT AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: HOOD VENTILATION SYSTEM AT 1ST FLOOR PREP IN NEED OF CLEANING TO REMOVE SOME GREASE BUILD UP. CORRECT AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: AIR VENT MISSING AT BASEMENT PREP AREA. REPLACE AND MAINTAIN.
58
ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN CERTIFICATES NEEDED INSTRUCTED MANAGER TO OBTAIN CERTIFICATES AND MAINTAIN.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2401525
Location recorded for this inspection · BAR DAVID/RUBENSTEIN FORUM · 1201 E 60TH ST
The source lists no violation citations for this inspection.
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2401377
Location recorded for this inspection · BAR DAVID/RUBENSTEIN FORUM · 1201 E 60TH ST
The source lists no violation citations for this inspection.
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2401311
Location recorded for this inspection · BAR DAVID/RUBENSTEIN FORUM · 1201 E 60TH ST
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60637
172 of 213 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.