Chicago · Official inspection records
2366 N DAMEN AVE · Chicago, IL 60647
Grocery Store
Chicago Department of Public Health reports Out of Business for 7-ELEVEN on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · 7-ELEVEN · 2366 N DAMEN AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · 7-ELEVEN · 2366 N DAMEN AVE
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HAND WASHING SIGNAGE AT ALL HAND SINKS AND WASHBOWL SINKS IN RESTROOMS.
Location recorded for this inspection · 7-ELEVEN · 2366 N DAMEN AVE
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HAND WASHING SIGNAGE AT ALL HAND SINKS AND WASHBOWL SINKS IN RESTROOMS.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED METERED FAUCETS ARE SET TO APPROXIMATELY 4-6 SECONDS OF WATER FLOW AT WASH BOWL SINKS IN RESTROOMS. MUST PROVIDE MINIMUM OF 15 SECONDS OF CONTINUOUS WATER FLOW FROM EACH METERED FAUCET IN RESTROOMS.
THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE A METAL STEM THERMOMETER TO ACCURATELY MEASURE INTERNAL FOOD TEMPERATURES OF TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-005.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD PREP AREA NOT PROTECTED. MUST PROVIDE A BARRIER BETWEEN SALES FLOOR/RESTROOM HALLWAY AND PREP AREA TO PREVENT CONTAMINATION. PRIORITY FOUNDATION VIOLATION 7-38-005.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED UNCOVERED RECEPTACLES IN RESTROOMS. MUST PROVIDE LIDS/COVERS FOR RECEPTACLES.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
Location recorded for this inspection · 7-ELEVEN · 2366 N DAMEN AVE
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATE ON SITE. MUST PROVIDE A CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATION TO POST IN PLAIN VIEW OF ALL CUSTOMERS. PRIORITY FOUNDATION VIOLATION 7-38-012.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HAND WASHING SIGNAGE AT ALL HAND SINKS AND WASHBOWL SINKS IN RESTROOMS.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED METERED FAUCETS ARE SET TO APPROXIMATELY 4-6 SECONDS OF WATER FLOW AT WASH BOWL SINKS IN RESTROOMS. MUST PROVIDE MINIMUM OF 15 SECONDS OF CONTINUOUS WATER FLOW FROM EACH METERED FAUCET IN RESTROOMS.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST PROVIDE A CLEANING AGENT, AND A SANITIZER TO PROPERLY WASH, RINSE, AND SANITIZE UTENSILS IN 3 COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-005.
THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE A METAL STEM THERMOMETER TO ACCURATELY MEASURE INTERNAL FOOD TEMPERATURES OF TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-005.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD PREP AREA NOT PROTECTED. MUST PROVIDE A BARRIER BETWEEN SALES FLOOR/RESTROOM HALLWAY AND PREP AREA TO PREVENT CONTAMINATION. PRIORITY FOUNDATION VIOLATION 7-38-005.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED UNCOVERED RECEPTACLES IN RESTROOMS. MUST PROVIDE LIDS/COVERS FOR RECEPTACLES.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
Location recorded for this inspection · 7-ELEVEN · 2366 N DAMEN AVE
The source lists no violation citations for this inspection.
Location recorded for this inspection · 7-ELEVEN · 2366 N DAMEN AVE
The source lists no violation citations for this inspection.
Local context · Chicago
575 of 763 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2738590.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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