Chicago · Official inspection records
2635 W NORTH AVE · Chicago, IL 60647
Restaurant
Chicago Department of Public Health reports Out of Business for CAFE PACHUCA on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · CAFE PACHUCA · 2635 W NORTH AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · CAFE PACHUCA · 2635 W NORTH AVE
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO STOPPERS (X3)FOR 3-COMPARTMENT SINK. MUST PROVIDE STOPPERS FOR 3-COMPARTMENT SINK.
Location recorded for this inspection · CAFE PACHUCA · 2635 W NORTH AVE
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN THE WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.
Location recorded for this inspection · CAFE PACHUCA · 2635 W NORTH AVE
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST PROVIDE STORAGE SHELVES AND PREP TABLES TO STORE FOODS AT LEAST 6" OFF OF THE FLOOR.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FIREPROOFING INSULATION ATTACHED TO THE BEAMS AND CEILING ABOVE THE PREP AREAS. MANAGEMENT INSTRUCTED TO INSTALL A DROP CEILING OR OTHER MEANS TO PREVENT CONTAMINATION OF FOOD AND UTENSILS.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: MUST PROVIDE THE PROPER CHEMICAL TEST STRIPS FOR THE TYPE OF SANITIZER THAT IS BEING USED. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED INADEQUATE AVAILABILITY OF HOT WATER AT THE 3 COMPARTMENT SINK AND HAND WASHING SINKS. MANAGEMENT INSTRUCTED TO PROVIDE AN ADEQUATE SUPPLY OF HOT WATER ABOVE 110F AT THE 3 COMPARTMENT SINK AND ABOVE 100F AT THE HAND WASHING SINKS. PRIORITY 7-38-030(C). NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST PROVIDE 3 SINK STOPPERS AT THE 3 COMPARTMENT SINK.
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: NO GREASE TRAP WAS OBSERVED AT THE 3 COMPARTMENT SINK. MUST INSTALL A GREASE TRAP OR SHOW THE LOCATION OF IT ON THE PREMISES.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE RESTROOM DOOR WITHOUT A SELF-CLOSING DOOR DEVICE. MANAGEMENT INSTRUCTED TO INSTALL.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: REPAIR THE FLOOR IN FRONT OF THE 3 COMPARTMENT SINK SO THAT IT IS SMOOTH AND EASILY CLEANABLE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE STOVE NOT STORED UNDERNEATH THE VENTILATION HOOD. MANAGEMENT INSTRUCTED THAT ALL COOKING EQUIPMENT MUST BE STORED UNDERNEATH THE VENTILATION HOOD.
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN AWARENESS CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.
Local context · Chicago
575 of 763 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2728514.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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