Chicago Department of Public Health reports Out of Business for BURGER KING on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2565407
Location recorded for this inspection · BURGER KING · 18 W JACKSON BLVD
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Short Form ComplaintNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Short Form Complaint
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2545168
Location recorded for this inspection · BURGER KING · 18 W JACKSON BLVD
The source lists no violation citations for this inspection.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2531849
Location recorded for this inspection · BURGER KING · 18 W JACKSON BLVD
Recorded violations
40
PERSONAL CLEANLINESS - Comments: FOOD HANDLERS NOT WEARING HAIR RESTRAINT, INSTRUCTED TO WEAR.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DAMAGED FLOOR TILES AT FRONT OF SERVICE COUNTER NEXT TO SODA FOUNDATION, INSTRUCTED TO REPAIR AND MAINTAIN.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2463708
Location recorded for this inspection · BURGER KING · 18 W JACKSON BLVD
The source lists no violation citations for this inspection.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2401261
Location recorded for this inspection · BURGER KING · 18 W JACKSON BLVD
The source lists no violation citations for this inspection.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2356883
Location recorded for this inspection · BURGER KING · 18 W JACKSON BLVD
Recorded violations
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 FOUND NO PROOF OF FOOD HANDLER TRAINING ON SITE. INSTRUCTED MANAGER TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS. .
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
9
Source risk category
Risk 2 (Medium)
Inspection ID
2356040
Location recorded for this inspection · BURGER KING · 18 W JACKSON BLVD
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010. NO CITATION ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO RUNNING WATER AT 1 OUT OF 2 HANDWASHING SINKS LOCATED IN WOMEN'S RESTROOM. INSTRUCTED TO PROVIDE HOT WATER TEMPERATURE OF 100F AT ALL TIMES.PRIORITY VIOLATION. 7-38-030(C). NO CITATION ISSUED
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS ON SITE. MUST PROVIDE.
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND AN EXCESSIVE AMOUNT OF BLACK MOLD LIKE SUBSTANCE THROUGHOUT INTERIOR OF ICE MACHINE. ICE IS USED FOR HUMAN CONSUMPTION. MUST CLEAN SANITIZE AND MAINTAIN. PRIORITY VIOLATION.7-38-005. NO CITATION ISSUED.
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: FOUND WALK IN COOLER AT 70F. INSTRUCTED MANAGER TO MAINTAIN A COLD HOLDING TEMPERATURE OS 41F AT ALL TIMES. WALK IN COOLER REPAIRED AT TIME OF INSPECTION NOW READING AT 41F. PRIORITY VIOLATION.NO CITATION ISSUED.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED PEST CONTROL LOG BOOK NOT MAINTAINED. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL OPERATOR. PRIORITY FOUNDATION. 7-38-020(C). NO CITATION ISSUED.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FOUND 3 COMPARTMENT SINK PROFUSELY LEAKING FROM DRAIN PIPE. OBSERVED PUDDLES OF WATER ON FLOOR UNDERNEATH 3 COMPARTMENTSINK . FOUND MANUAL WAREWASHING SINK REQUIREMENTS NOT MAINTAINED. INSTRUCTED TO REPAIR. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND NO PROOF OF FOOD HANDLER TRAINING CERTIFICATES ON SITE. INSTRUCTED MANAGER TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS. .
Local context · Chicago
How results compare in ZIP 60604
82 of 93 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.