Chicago Department of Public Health reports Pass for HONEY BEAR RESTAURANT on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2632533
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNS AT HANDSINKS.MUST PROVIDE.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND BULK FOOD CONTAINERS WITH NO LABELS.(FLOUR,SUGAR.ETC.)MUST PROVIDE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND GAS OVEN NOT UNDER HOOD.MUST RELOCATE UNDER HOOD OR REMOVE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2626966
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED DEAD COCKROACH ACTIVITY THROUGHOUT PREMISES IN CORNERS, BEHIND HEAVY EQUIPMENT, ON WALLS, FLOORS, AND IN BASEMENT. INSTRUCTED TO REMOVE, DETAIL CLEAN, SANITIZE AND MAINTAIN. ALSO, OBSERVED DEAD FLYING INSECTS THROUGHOUT PREMISES IN CORNERS AND IN BASEMENT.
Short Form ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Short Form Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2626495
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED DEAD COCKROACH ACTIVITY THROUGHOUT PREMISES IN CORNERS, BEHIND HEAVY EQUIPMENT, ON WALLS, FLOORS, AND IN BASEMENT. INSTRUCTED TO REMOVE, DETAIL CLEAN, SANITIZE AND MAINTAIN. ALSO, OBSERVED DEAD FLYING INSECTS THROUGHOUT PREMISES IN CORNERS AND IN BASEMENT.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED LIVE PEST ACTIVITY ON PREMISES. OBSERVED APPROXIMATELY 5 LIVE ROACHES ON PREMISES IN BASEMENT IN LOCKERS, ON WALL AND IN MAIN PREP AREA BEHIND HOT COOKING EQUIPMENT. PRIORTIY FOUNDATION VIOLATION. #7-38-020(A). CITATION ISSUED.
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED GREASE ON GREASE CONTAINER AND LEAKING FROM GREASE CONTAINER ON GROUND WITH SAND TO CATCH IT ON GROUND NEAR GREASE CONTAINER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN OUTSIDE WASTE GREASE AREA AND WASTE GREASE CONTAINER. PRIORITY FOUNDATION VIOLATION #7-38-020(B). CITATION ISSUED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AROUND DISH MACHINE, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. INSTRUCTED TO INCREASE CLEANING FREQUENCY DURING OPERATING HOURS TO MINIMIZE LIVE PEST ACTIVITY ON PRMEISES AND MAINTAIN AT ALL TIMES.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HOLES AND CRACKS IN WALLS, FLOORS, AND CELINGS THROUGHOUT PREMISES ESPECIALLY IN BASEMENT, IN UNUSED WALK IN COOLER, THROUGHOUT MAIN PREP AND WAITER AREA. INSTURCTED TO REPAIR AND MAINTAIN TO MINIMIZE/ELIMINATE LIVE PEST ACTIVITY ON PREMISES.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2620766
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED AN ICE BUILDUP ON THE INTERIOR OF REACH-IN FREEZERS IN BASEMENT. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED SMALL LEAK AT REAR PREP HANDWASHING SINK NEAR EXIT. INSTRUCTED TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AROUND DISH MACHINE, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE AND MAINTAIN.
Complaint Re-InspectionNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Complaint Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2620678
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 4 LIVE ROACHES ON SITE IN THE FOLLOWING AREAS, ON WALL AND ON FLOOR UNDER SHELVING UNIT IN PREP AREA NEAR REAR EXIT DOOR, AND IN BASEMENT ON FLOOR NEAR STAIRS. RECOMMENDED TO CONSULT PEST CONTROL AS ADDITIONAL SERVICES ARE NEEDED TO ELIMINATE ACTIVITY PRIOR TO RE-INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(A).
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED AN ICE BUILDUP ON THE INTERIOR OF REACH-IN FREEZERS IN BASEMENT. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED LEAK AT REAR PREP HANDWASHING SINK NEAR EXIT. INSTRUCTED TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AROUND DISH MACHINE, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE AND MAINTAIN.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2620285
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 4 LIVE ROACHES ON SITE IN THE FOLLOWING AREAS, ON WALL AND ON FLOOR UNDER SHELVING UNIT IN PREP AREA NEAR REAR EXIT DOOR, AND IN BASEMENT ON FLOOR NEAR STAIRS. RECOMMENDED TO CONSULT PEST CONTROL AS ADDITIONAL SERVICES ARE NEEDED TO ELIMINATE ACTIVITY PRIOR TO RE-INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(A). CITATION ISSUED.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARDBOARD USED AS LINER ON FLOORS IN REAR DISHWASHE AREA. INSTRUCTED TO REMOVE.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.17 OBSERVED RAW WOOD SURFACE ABOVE COOK LINE. INSTRUCTED TO SEAL OR PAINT TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED AN ICE BUILDUP ON THE INTERIOR OF REACH-IN FREEZERS IN BASEMENT. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SMALL LEAK AT REAR PREP HANDWASHING SINK NEAR EXIT. INSTRUCTED TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING AND DAMAGED FLOOR TILES UNDER HNADWASHING SINK WITH STANDING WATER NEAR COOK LINE. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE AND MINIMIZE WATER ACTIVITY TO PREVENT PEST HARBORAGE. MUST MAINTAIN AT ALL TIMES.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED MISSING AND DAMAGED FLOOR TILES UNDER THE DISHWASHER. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AROUND DISH MACHINE, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2617410
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 6 DEAD COCKROACHES IN THE FOLLOWING AREAS: UNDER DISHWASHER, AND IN BASEMENT IN CORNERS NEAR REACH IN FREEZERS, BELOW WINDOWS, AND NEAR MOP STORAGE AREA.
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED PLATES IN MULTIPLE LOCATIONS THROUGHOUT FACILITY NOT INVERTED. INSTRUCTED TO INVERT PLATES AFTER SANITIZING AND AIR DRYING.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS IN THE REAR PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD SURFACE ABOVE COOK LINE. INSTRUCTED TO SEAL OR PAINT TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING AND DAMAGED FLOOR TILES UNDER THE DISHWASHER. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2602617
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
40
PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEES WITH BEARD AND WITHOUT A BEARD RESTRAINT IN PREP AREA. INSTRUCTED TO PROVIDE BEARD RESTRAINTS FOR ALL FOOD HANDLERS WITH BEARDS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ADDITIONAL STOPPERS IS REQUIRED FOR THE THREE COMPARTMENT SINK.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: ADDITIONAL WATER FLOW IS REQUIRED AT HANDWASHING SINK REAR PREP/DISHROOM.REPAIR ISSUE
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS AND ITEMS UNDER THE LOW TEMP DISHMACHINE.CLEAN AND MAINTAIN
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: CRACKED PROTECTIVE LIGHT SHIELD IN THE KITCHEN/PREP AREA.REPLACE
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2602120
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
40
PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEES WITH BEARD AND WITHOUT A BEARD RESTRAINT IN PREP AREA. INSTRUCTED TO PROVIDE BEARD RESTRAINTS FOR ALL FOOD HANDLERS WITH BEARDS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ADDITIONAL STOPPERS IS REQUIRED FOR THE THREE COMPARTMENT SINK.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: ADDITIONAL WATER FLOW IS REQUIRED AT HANDWASHING SINK REAR PREP/DISHROOM.REPAIR ISSUE
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE GARBAGE CONTAINERS IN THE ALLEY OVERFLOWING WITH BLACK GARBAGE BAGS.LID NOT CLOSED. BEES AND FLIES FLYING AROUND IN AND OUT SAID CONTAINER.LID MUST BE TIGHT FITTED TO CONTAINERS TO MINIMIZE INSECT AND RODENT ACTIVITY. PRIORITY FUNDATION:7-38-020(B),CITATION ISSUED
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS AND ITEMS UNDER THE LOW TEMP DISHMACHINE.CLEAN AND MAINTAIN
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: CRACKED PROTECTIVE LIGHT SHIELD IN THE KITCHEN/PREP AREA.REPLACE
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2591743
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED USED WET WIPING CLOTHS ON TOP THE CUTTING BOARDS,PREP TABLE ETC, ALL PREP CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.ALSO REPLACE BROKEN CABINET(DOOR,PANELS,ETC) UNDER THE HANDWASHING SINK IN WOMEN'S WASHROOM
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2591335
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
40
PERSONAL CLEANLINESS - Comments: EFFECTIVE HAIR RESTRAINT IS REQUIRED BY EVERYONE ENTERING THE PREP/KITCHEN AREA.
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED USED WET WIPING CLOTHS ON TOP THE CUTTING BOARDS,PREP TABLE ETC, ALL PREP CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.ALSO REPLACE BROKEN CABINET(DOOR,PANELS,ETC) UNDER THE HANDWASHING SINK IN WOMEN'S WASHROOM
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MISSING HANDLE AT DOOR OF WHITE REACH-IN FREEZER. INSTRUCTED TO PROVIDE. ALSO SAME UNIT INTERIOR BOTTOM OF SHELF BROKEN WITH EXSPOSED INSULATION.REPLACE
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO QUATERNARY CHEMICAL TEST STRIPS ON SITE TO CHECK SANITIZING LEVELS FOR THE THREE COMPARTMENT SINK AND BUCKET FOR WIPING CLOTHS IN PREP AREA.BUCKETS WAS SET UP(OVER 400PPM).SANITARIAN TESTED WITH HER QUATERNARY CHEMICAL TEST STRIP. MUST PROVIDE QUATERNARY TEST STRIPS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: REPAIR LEAKING DRAIN PIPE AT THREE COMPARTMENT SINK AND HANDWASHING SINK BY THE KITCHEN DOOR
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE WASTE OIL CONTAINER WITH LAYERS OF GREASE ON TOP AND AROUND LID. ALSO GROUND WHICH IS EXTREMELY SATURATED WITH OIL AROUND AND UNDER CONTAINER.INSTRUCTED TO KEEP CONTAINER AND GROUND FREE OF GREASE TO MINIMIZE RODENT AND INSECTS ACTIVITIES. PRIORITY FOUNDATION VIOLATION:7-38-020(B),CITATION ISSUED
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2585407
Location recorded for this inspection · HONEY BEAR RESTAURANT · 7036 N CLARK ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED SCREEN REAR DOOR NOT RODENTPROOF ON BOTTOM OR SIDES OF DOOR. DOOR MUST BE COMPLETELY RODENTPROOF TO DETER INSECT AND RODENT ENTRY.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED PAPER TOWLES FOR HANDWASHING SINK ATTACHED TO WALL ABOVE PREP TABLE. MUST RELOCATE PAPER TOWELS CLOSER TO HANDSINK AND NOT HAVE PAPER TOWEL DISPENSER DIRECTLY OVER PREP TABLE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ADDITIONAL CRACKED FLOOR TILES IN THE PREP AREA, COOKING AREA, AROUND ICE MACHINE, AND UNDER REFRIGERATION AND COOKING EQUIPMENT. THE FLOOR MUST BE RESTORED TO A SMOOTH, EASILY CLEANABLE, ABSORBANT CONDITION AND MAINTAINED.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BASEMENT HOLE IN FLOOR OUTSIDE OF WAK IN COOLER DOOR. MUST BE CLOSED AND SEALED TO PREVENT PEST ENTRY. OBSERVED BASEBOARDS OF BASEMENT (NON-WORKING) WALK-IN COOLER NEED TO BE PROPERLY CLOSED AND SEALED TO PREVENT RODENT OR INSECT ENTRY.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING OF KITCHEN OVER ICE MACHINE CLOSED WITH FOAM SEALANT. ALL FOAM SEALANT MUST BE REMOVED, AND THE KITCHEN CEILING MUST BE CLOSED, SEALED, AND RESTORED TO A SMOOTH EASILY CLEANABLE CONDITION.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATIONS FROM REPORT #2578597 DATED 7/14/23 VIOLATION #55: OBSERVED CRACKED AND BROKEN FLOOR TILES IN FRONT OF 3-COMPARTMENT SINK, WALK-IN COOLER, DISH MACHINE. REPLACE ALL CRACKED AND BROKEN TILES AND MAINTAIN THE FLOOR IN A SMOOTH, EASILY CLEAN CONDITION. PRIORITY FOUNDATION VIOLATION 9-42-090
Local context · Chicago
How results compare in ZIP 60626
177 of 236 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.