Chicago Department of Public Health reports Pass for REEF KITCHENS on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2534911
Location recorded for this inspection · REEF KITCHENS · 135 N KEDZIE AVE
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Violation Codes: 3-302.12 Inspector Comments: MUST PROVIDE LICENSE # ON BOTH SIDES OF FOOD TRUCK
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP FROM GRILL TABLE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR UNDER EQUIPMENT
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
8
Source risk category
Risk 2 (Medium)
Inspection ID
2534631
Location recorded for this inspection · REEF KITCHENS · 135 N KEDZIE AVE
Recorded violations
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED FREEZER AND COLD HOLDING UNITS NOT OPERABLE DUE TO POWER KEEPS GOING OUT.MUST HAVE COLD HOLDING UNITS AT 41.0F OR BELOW AND FREEZER AT 0.0F.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-005)
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROVIDE LICENSE # ON BOTH SIDES OF FOOD TRUCK.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED WINDOW SCREEN BENT MAKING IT NOT TIGHT FITTING.MUST REPAIR OR REPLACE.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST PROVIDE SINK STOPPERS FOR 3- COMPARTMENT SINK AND MAINTAIN.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED 3- COMPARTMENT SINK WATER TEMPERATURE AT 110.7F AND DROPPING TO 101.2F BEFORE SINK WAS ABLE TO BE FILLED. NOT ABLE TO MAINTAIN WATER TEMPERATURE AT 110.0F AT WEAR WASHING SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY 7-38-025)
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN FOOD DEBRIS BUILD UP FROM GRILL TABLE.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED INADEQUATE WATER SOURCE FOR CLEAN POTABLE WATER.OBSERVED A ACCORDING DIRTY HOSE INSIDE OF CLEAN WATER CONTAINER WITHOUT A LID UNDER 3- COMPARTMENT SINK AND OTHER ITEMS SUCH AS MOP HEADS AND CHEMICAL STORED ON AND NEAR.HOSE NEEDS TO BE OF FOOD GRADE,IT SHOULDN'T BE IN DIRECT CONTACT WITH THE WATER.WATER SOURCE NEEDS TO BE PROPERLY DESIGNED WITH SECURED CONNECTION TO DIRECT WATER SUPPLY.ALSO,LOCK ON WATER SUPPLY IS NOT SECURE/LOCKING.MUST REPAIR OR REPLACE. (PRIORITY 7-38-030(C)
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS FROM FLOOR UNDER EQUIPMENT.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2363105
Location recorded for this inspection · REEF KITCHENS · 135 N KEDZIE AVE
The source lists no violation citations for this inspection.
License Re-InspectionNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2362815
Location recorded for this inspection · REEF KITCHENS · 135 N KEDZIE AVE
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2362421
Location recorded for this inspection · REEF KITCHENS · 135 N KEDZIE AVE
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: PERSON IN CHARGE DOES NOT HAVE CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-012
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO HEALTH POLICY AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010
50
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: NO COLD WATER AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO FOOD HANDLER TRAINING CERTIFICATIONS ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN
Local context · Chicago
How results compare in ZIP 60612
270 of 378 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.