Chicago · Official inspection records

ETTA

700 N CLARK ST · Chicago, IL 60654

Restaurant

Chicago Department of Public Health reports Out of Business for ETTA on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2591785

Location recorded for this inspection · ETTA · 700 N CLARK ST

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2572293

Location recorded for this inspection · ETTA · 700 N CLARK ST

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 9

    NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED BAR EMPLOYEE CUT FRESH PINEAPPLE IN READY TO EAT FORM WITHOUT GLOVES ON. FOOD EMPLOYEES SHALL USE SUITABLE UTENSILS SUCH AS DELI TISSUE, SPATULAS/TONGS, DISPENSING EQUIPMENT OR SINGLE USE GLOVES WHEN HANDLING READY TO EAT FOODS. DISCUSSED IMPORTANCE OF WEARING GLOVES WHEN HANDLING READY TO EAT FOODS WITH EMPLOYEE AND MANAGER. PRIORITY VIOLATION 7-38-010 CITATION ISSUED.

  • 10

    ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HAND SOAP NOT PROVIDED AT THE HAND SINK IN THE BAR. MANAGEMENT PROVIDED SOAP WHILE ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-030 (c) CITATION ISSUED.

  • 14

    REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: THE DATE WHEN THE LAST SHELLSTOCK WAS SOLD IS NOT RECORDED ON ALL SHELLSTOCK TAGS THAT WERE PROVIDED ON SITE. THE FACILITY MUST RECORD THE DATE WHEN THE LAST SHELLSTOCK WAS SOLD. FACILITY MANAGER WENT THROUGH ALL INVOICE RECEIPTS IN HOUSE TO VERIFY WHEN LAST SHELLSTOCK ITEMS WERE SOLD PER TAG. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

  • 41

    WIPING CLOTHS: PROPERLY USED & STORED - Comments: IN-USE WIPING CLOTHS ARE NOT STORED PROPERLY. FOUND ON PREPARATION SURFACES THROUGHOUT FACILITY. CLOTHS USED TO WIPE SURFACES AND EQUIPMENT SHALL BE HELD IN A PROPER SANITIZER SOLUTION. CLOTHS IN-USE FOR WIPING SURFACES IN CONTACT WITH RAW ANIMAL FOODS SHALL BE KEPT SEPARATE FROM CLOTHS USED FOR OTHER PURPOSES. IN-USE CLOTHS MUST BE LAUNDERED DAILIY.

  • 43

    IN-USE UTENSILS: PROPERLY STORED - Comments: UTENSILS STORED IN STAGNANT WATER ABOVE HOT HOLDING UNIT AND IN BAR. UTENSILS WERE PLACED IN EMPTY CONTAINERS. STORE IN-USE UTENSILS: 1) IN THE FOOD WITH THE HANDLE UP AND OUT OF THE FOOD ITEM; 2) STORED ON A CLEAN AND SANITIZED SIRFACE; 3) IN RUNNING WATER; 4) IN CONTAINER OF HOT WATER MAINTAINED AT OR ABOVE 135F.

  • 47

    FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MILK CRATES USED AS STORAGE AND ELEVATION FOR FOOD ITEMS IN BASEMENT WALK-IN COOLER. FACILITY MUST REMOVE AND PROVIDE CONTAINERS THAT ARE SMOOTH, DURABLE, EASILY CLEANABLE, AND NON-ABSORBENT. FACILITY MUST ALSO PROVIDE SHELVING THAT IS EASY TO MONITOR DEBRIS UNDERNEATH.

  • 58

    ALLERGEN TRAINING AS REQUIRED - Comments: EXPIRED ALLERGEN CERTIFICATIONS PROVIDED ON SITE. ALL CITY CERTIFIED MANAGERS MUST ENSURE THAT THEY OBTAIN A VALID FOOD ALLERGEN CERTIFICATION.

ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2546609

Location recorded for this inspection · ETTA · 700 N CLARK ST

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 16

    FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH MACHINE LOCATED AT BAR MAINTAINING IMPROPER CONCENTRATION OF 0PPM OF CHLORINE. INSTRUCTED TO MAINTAIN ALL LOW TEMPERATURE DISH MACHINES AT PROPER SANITIZER CONCENTRATIONS BETWEEN 50-100PPM OF CHLORINE AT ALL TIMES. PRIORITY VIOLATION 7-38-025. CITATION ISSUED.

  • 25

    CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY FOR RAW OR UNDER COOKED FOODS. INSTRUCTED TO IDENTIFY (DISCLOSE) SUCH FOODS BY ASTERISKING THEM TO A FOOTNOTE THAT STATES: "ITEMS CAN BE SERVED RAW OR UNDER COOKED OR CONTAIN UNDER COOKED INGREDIENTS" AND ADD A STATEMENT (REMINDER)THAT SAYS: "CONSUMING RAW OR UNDERCOOKED ANIMAL PRODUCTS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS." PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

  • 43

    IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED IN USE TONGS STORED ON SIDE OF EXPOSED HAND WASHING SINK NEAR SALAD PREP STATION. INSTRUCTED TO PROPERLY STORE IN-USE UTENSILS.

  • 53

    TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE FEMALE EMPLOYEE TOILET ROOM LOCATED IN BASEMENT. INSTRUCTED TO PROVIDE.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF DIRT AND GRIME ON FLOOR DRAIN LOCATED IN BAR. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

  • 64

    MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED NO WRITTEN PROTOCOL ON SITE DESCRIBING IMPLEMENTATION PROCEDURES FOR CHECKING VACCINATION STATUS. INSTRUCTED TO COMPLY TO WITH PUBLIC HEALTH ORDER.

  • 64

    MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED NO SIGNAGE AT ENTRANCE INFORMING PATRONS OF FULL VACCINATION REQUIREMENT. INSTRUCTED TO COMPLY WITH PUBLIC HEALTH ORDER.

ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2453390

Location recorded for this inspection · ETTA · 700 N CLARK ST

Recorded violations

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED ONE OF 2 WASHBOWL SINKS IN MEN'S TOILET ROOM MAINTAINING IMPROPER MAXIMUM WATER TEMPERATURE OF 75.7F. INSTRUCTED TO REPAIR SO THAT ALL WASHBOWL SINKS MAINTAIN WATER AT A MINIMUM OF 100F.

LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2385235

Location recorded for this inspection · ETTA · 700 N CLARK ST

The source lists no violation citations for this inspection.

Local context · Chicago

How results compare in ZIP 60654

390 of 484 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

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    PassInspected
  • AMBAR700 N CLARK ST · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
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  • AMBAR700 N CLARK ST · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
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  • GAYLORD INDIA RESTAURANT674-678 N CLARK ST · Chicago, IL 60610Chicago · Under 0.1 mi away
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  • HOME 2 SUITES110 W HURON ST · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
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  • HOME 2 SUITES110 W HURON ST · Chicago, IL 60654Restaurant · Chicago · Under 0.1 mi away
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Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2694533.

Food Inspections

Checked · Source updated

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