Chicago Department of Public Health reports Pass for THE PARK SUPPER CLUB on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2638944
Location recorded for this inspection · THE PARK SUPPER CLUB · 63-65 E GARFIELD BLVD
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST BUILDUP ON FAN IN COOKING AREA AND CEILING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS AND CEILING/WALL VENTS.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2619904
Location recorded for this inspection · THE PARK SUPPER CLUB · 63-65 E GARFIELD BLVD
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASING SIGN AT HAND WASHING SINK IN MIDDLE BAR. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS UNDER ALL EQUIPMENT ALONG WALLS AND CORNERS IN BAR, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED MISSING ALLERGEN TRAINING FOR CERTIFIED MANAGERS. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2594419
Location recorded for this inspection · THE PARK SUPPER CLUB · 63-65 E GARFIELD BLVD
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATES ON PREMISES AS REQUIRED; MUST OBTAIN. PRIORITY FOUNDATION VIOLATION, CITATION ISSUED 7-42-012. OWNERS HAVE SERV SAFE CERTIFICATES ISSUED NOVEMBER 18, 2022.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORAGE CONTAINERS NOT LABELED WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER ON THE CONTAINER; LABEL AND MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN BOTTOMS OF FRYERS AND EXTERIOR SURFACES AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK FROM THE PIPE OF THE ONE COMPARTMENT SINK IN THE KITCHEN; INSTRUCTED TO REPAIR LEAK AT PIPE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOORS UNDER THE SINKS, DISHMACHINE AND COOKING EQUIPMENT WHERE NEEDED. OBSERVED A SMALL PUDDLE OF WATER UNDER THE THREE COMP SINK; INSTRUCTED TO REMOVE WITH MOP. OBSERVED DUST ON THE CEILING VENTS AND CEILING TILE IN THE KITCHEN; INSTRUCTED TO CLEAN AND REMOVE DUST.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO FOOD HANDLER CERTIFICATES ON SITE FOR REVIEW; INSTRUCTED TO HAVE PHYSICAL CERTIFICATES ON SITE AT ALL TIMES.
58
ALLERGEN TRAINING AS REQUIRED - Comments: ALL FOOD SERVICE MANAGERS ARE REQUIRED TO OBTAIN THE FOOD ALLERGEN TRAINING AND HAVE CERTIFICATES ON SITE AT ALL TIMES.
CanvassNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2582954
Location recorded for this inspection · THE PARK SUPPER CLUB · 63-65 E GARFIELD BLVD
The source lists no violation citations for this inspection.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2521484
Location recorded for this inspection · THE PARK SUPPER CLUB · 63-65 E GARFIELD BLVD
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO POST HANDWASHING SIGNS IN ALL WASHROOMS.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: THE TOILET ROOM TRASH RECEPTICLES IN THE WOMENS WASHROOMS MUST BE COVERED; PROVIDE COVERS.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
58
ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
LicensePass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2497383
Location recorded for this inspection · THE PARK SUPPER CLUB · 63-65 E GARFIELD BLVD
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOME MISSING CEILING TILES IN KITCHEN; PROVIDE CEILING TILES WHERE NEEDED.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
58
ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
Local context · Chicago
How results compare in ZIP 60637
172 of 213 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.