Chicago Department of Public Health reports Out of Business for J & J FOOD & GROCERY on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2510707
Location recorded for this inspection · J & J FOOD & GROCERY · 901 E 79TH ST
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Canvass Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass Re-Inspection
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2355814
Location recorded for this inspection · J & J FOOD & GROCERY · 901 E 79TH ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11: **PF** Responsibility -- Assignment (PIC) NO CITY OF CITY OF CHICAGO FOOD SERVICE MANGER CERTIFICATE POSTED AND NO CERTIFIED MANAGER ON SITE WHILE TCS FOODS ARE PREPARED AND SERVED. (ITALIAN BEEF, ETC) MUST PROVIDE A CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE TCS FOODS ARE PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: DETAIL CLEAN AND PROPERLY SANITIZE MULTI USE UTENSILS.
35
APPROVED THAWING METHODS USED - Comments: NOTED IMPROPER THAWING OF GROUND BEEF. NOTED TWO TUBES OF GROUND BEEF THAWING ON THE PREP TABLE AT ROOM TEMPERATURE. MUST PROPERLY THAW FOOD UNDER REFRIGERATION, IN THE MICROWAVE OR AS PART OF THE COOKING PROCESS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST PROVIDE HOT AND COLD RUNNING WATER AT MOP SINK.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE FOOD HANDLER TRAINING FOR EMPLOYEES AS REQUIRED.
58
ALLERGEN TRAINING AS REQUIRED - Comments: MUST PROVIDE THE PROPER ALLERGEN TRAINING FOR THE CERTIFIED MANAGER ON SITE.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
11
Source risk category
Risk 1 (High)
Inspection ID
2355437
Location recorded for this inspection · J & J FOOD & GROCERY · 901 E 79TH ST
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CITY OF CHICAGO FOOD SERVICE MANGER CERTIFICATE POSTED AND NO CERTIFIED MANAGER ON SITE WHILE TCS FOODS ARE PREPARED AND SERVED. (ITALIAN BEEF, ETC) MUST PROVIDE A CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE TCS FOODS ARE PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP AVAILABLE AT PREP AREA HAND SINK FOR HAND WASHING. MUST PROVIDE. PRIORITY FOUNDATION 7-38-030C
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND DRYING DEVICE AT PREP AREA HAND SINK. MUST PROVIDE. PRIORITY FOUNDATION 7-38-030C (COMBINED WITH ABOVE VIOLATION)
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: DETAIL CLEAN AND PROPERLY SANITIZE MULTI USE UTENSILS.
35
APPROVED THAWING METHODS USED - Comments: NOTED IMPROPER THAWING OF GROUND BEEF. NOTED TWO TUBES OF GROUND BEEF THAWING ON THE PREP TABLE AT ROOM TEMPERATURE. MUST PROPERLY THAW FOOD UNDER REFRIGERATION, IN THE MICROWAVE OR AS PART OF THE COOKING PROCESS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST PROVIDE HOT AND COLD RUNNING WATER AT MOP SINK.
54
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: NOTED OUTSIDE GARBAGE DUMPSTERS OVER FLOWING WITH EXCESS GARBAGE AND DEBRIS. MUST REMOVE EXCESS GARBAGE AND PROPERLY MAINTAIN THE AREA. PRIORITY FOUNDATION 7-38-020B
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST PROVIDE ADEQUATE LIGHTING IN THE WASHROOM AND IN THE ADJACENT MOP SINK CLOSET.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE FOOD HANDLER TRAINING FOR EMPLOYEES AS REQUIRED.
58
ALLERGEN TRAINING AS REQUIRED - Comments: MUST PROVIDE THE PROPER ALLERGEN TRAINING FOR THE CERTIFIED MANAGER ON SITE.
LicensePass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2291060
Location recorded for this inspection · J & J FOOD & GROCERY · 901 E 79TH ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEE HEALTH. INSTRUCTED PIC TO PROVIDE. PRIORITY FOUNDATION.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMTING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH ALL NECESSARY ITEMS LISTED IN POLICY INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP WITH APPROPRIATE SANITIZER THAT KILL THE NOROVIRUS. PRIORITY FOUNDATION
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SIGNS AT HAND SINKS. MUST PROVIDE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED TOP OF REAR ENTRY DOOR NOT PROTECTED FROM RODENT ENTRY. APPROX 1/2 INCH GAP. MUST REPAIR.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACK FLOW PREVENTION DEVICE ON THE UTILITY SINK. INSTRUCTED TO PROVIDE AND MAINTAIN
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALLS IN WASHROOM AND DOORS ON PREMISES PREP AND WASHROOM AREAS NOT CLEAN OF DEBRIS. MUST CLEAN/MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NO ADEQUATE LIGHTING UNDER VENTILATION HOOD. MUST PROVIDE.
LicenseNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2290545
Location recorded for this inspection · J & J FOOD & GROCERY · 901 E 79TH ST
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60619
237 of 293 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.