Chicago Department of Public Health reports Pass for EGGHOLIC/ TACO PROS on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2640280
Location recorded for this inspection · EGGHOLIC/ TACO PROS · 833 W CHICAGO AVE
Recorded violations
35
APPROVED THAWING METHODS USED - Comments: 3-501.13 OBSERVED THE FOLLOWING TCS FOOD ITEMS THAWING IMPROPERLY... RAW AND COOKED BEEF, PICADILLA, AND BEANS STORED INSIDE OF FOOD BAGS INSIDE CONTAINER ON PREP TABLE AS WELL AS IN STILL WATER INSIDE 3 COMPARTMENT SINK. INSTRUCTED TO THAW UNDER REFRIGERATION OR UNDER CONTINUOUS RUNNING WATER AS REQUIRED.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-601.11 OBSERVED NO LABELS ON ALL WORKING INGREDIENTS LOCATED IN PREP AREAS. INSTRUCTED TO PROVIDE AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 OBSERVED FLOORS THROUGHOUT DISHWASHING AREA AND STORAGE CLOSET UNDER ALL SHELVING UNITS IN NEED OF CLEANING. INSTRUCTED TO PROVIDE AND MAINTAIN FLOOR FREE OF BUILD UP DEBRIS.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED 3 EMPLOYEES ON PREMISE (TACO PROS) WITHOUT PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2522548
Location recorded for this inspection · EGG-O-HOLIC · 833 W CHICAGO AVE
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND DRYING PROVISION AT 2 OUT OF 2 HANDWASHING SINK IN FRONT BAR. ALSO NOTED NO HAND DRYING PROVISION IN DISH/ FOOD PREPARATION AREA. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE.PRIORITY FOUNDATION. 7-38-030(C). CITATION ISSUED.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND 3 ROACHES UNDER 3 COMPARTMENT SINK. RECOMMENDED CONTACTING PEST CONTROL. FACILITY MUST BE MAINTAINED FREE FROM PEST. INSTRUCTED MANAGER TO REMOVE, SANTIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND EMPLOYEES MISSING FOOD HANDLER TRAINING. INSTRUCTED MANAGER TO PROVIDE.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2356692
Location recorded for this inspection · EGG-O-HOLIC · 833 W CHICAGO AVE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE PARTY ROOM WITH ACCUMULATION OF UNUSED EQUIPMENT, BOXES, CHAIRS, ETC. INSTRUCTED TO REMOVE ANY UNUSED ITEMS, ORGANIZE AND MAINTAIN
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2293746
Location recorded for this inspection · EGG-O-HOLIC · 833 W CHICAGO AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST CLEAN INTERIOR PANEL OF ICE MACHINE BEHIND BAR. INSTRUCTED TO MAINTAIN.
23
PROPER DATE MARKING AND DISPOSITION - Comments: MUST PROVIDE DATE MARKINGS TO TCS/RTE FOODS, PREPARED ONSITE AND HELD IN COOLERS OVER 24 HRS. INSTRUCTED TO PROVIDE CONSUME BY DATES AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MUST PROVIDE A DISCLOSURE AND REMINDER STATEMENT ON MENUS REGARDING RAW EGGS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED (REFER TO HANDOUT)
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WITH COMMON FOOD NAMES; FLOUR, SUGAR, SPICES,ETC., WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST PROVIDE SINK STOPPERS FOR 3-COMP SINK BEHIND BAR, INSTRUCTED TO MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST SEAL EXPOSED BRICK IN FOOD PREP AREA. Except in areas used only for dry storage, concrete, porous blocks, or bricks used for indoor wall construction shall be finished and SEALED to provide a SMOOTH, nonabsorbent, EASILY CLEANABLE surface. INSTRUCTED TO MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST COVER EXPOSED CEILING RAFTERS AND DUCT VENT IN FOOD PREP AREA. INSTRUCTED TO REPAIR SO SURFACE IS SMOOTH AND EASILY CLEANABLE, AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST DETAIL CLEAN EXCESSIVE GREASE ACCUMULATION FROM HOOD FILTERS, INSTRUCTED TO MAINTAIN.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2241151
Location recorded for this inspection · EGG-O-HOLIC · 833 W CHICAGO AVE
Recorded violations
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED A LEAK AT THE BASE OF THE EXPOSED HAND SINK IN THE KITCHEN. MUST REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED EXPOSED BRICK WALLS AND EXPOSED CEILING RAFTERS IN THE KITCHEN AND BEHIND THE FRONT BAR. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN WALLS AND CEILING SMOOTH AND EASILY CLEANABLE (SEALED AND NONABSORBENT).
Local context · Chicago
How results compare in ZIP 60642
206 of 278 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.