Chicago · Official inspection records

NOR

1825 W 59TH ST · Chicago, IL 60636

Grocery Store

Chicago Department of Public Health reports Out of Business for NOR on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 3 (Low)
Inspection ID
2578594

Location recorded for this inspection · NOR · 1825 W 59TH ST

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
1
Source risk category
Risk 3 (Low)
Inspection ID
2363075

Location recorded for this inspection · NOR · 1825 W 59TH ST

Recorded violations

  • 38

    INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15: FRONT DOOR NOT RODENT PROOF, APPROX 1/4 INCH GAP AT SIDE AND BOTTOM OF DOOR. INSTD TO RODENT PROOF SAME SO AS TO BE TIGHT FITTING.

ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 3 (Low)
Inspection ID
2362916

Location recorded for this inspection · NOR · 1825 W 59TH ST

Recorded violations

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.

  • 10

    ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HOT RUNNING WATER AT HANDWASH SINK IN TOILET ROOM, TEMPERATURE OF 58F. INSTD TO PROVIDE TEMPERATURE OF 100F-120F AT HANDWASH SINK AT ALL TIMES. CITATION ISSUED 7-38-030(C) PRIORITY

  • 38

    INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FRONT DOOR NOT RODENT PROOF, APPROX 1/4 INCH GAP AT SIDE AND BOTTOM OF DOOR. INSTD TO RODENT PROOF SAME SO AS TO BE TIGHT FITTING.

  • 49

    NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: DISPLAY SHELVES THROUGH OUT NOT CLEAN. INSTD TO CLEAN AND MAINTAIN.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: EXCESSIVE CLUTTER/UNNECESSARY ARTILES IN REAR STORAGE AREA AND NON USED PREP AREA. INSTD TO REMOVE ALL CLUTTER/UNNECESSARY ITEMS AND ORGANIZE AREAS.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR THROUGH OUT PREMISES NOT CLEAN, DEBRIS, AND STAINED SURFACE. INSTD TO CLEAN FLOOR AND MAINTAIN.

ComplaintNo Entry
Inspection date
Reported outcome
No Entry
Inspection type
Complaint
Recorded citations
0
Source risk category
Risk 3 (Low)
Inspection ID
2362751

Location recorded for this inspection · NOR · 1825 W 59TH ST

The source lists no violation citations for this inspection.

License Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License Re-Inspection
Recorded citations
5
Source risk category
Risk 3 (Low)
Inspection ID
2261567

Location recorded for this inspection · NOR · 1825 W 59TH ST

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 3

    MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION

  • 48

    WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO ATTACHED DRAINBOARD AT 3- COMPARTMENT SINK. MUST INSTALL

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS NOT CLEAN OF DEBRIS IN PREP AREA. MUST CLEAN

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED ABOVE VENTILATION OVER COOKING EQUIPMENT NOT WORKING. MUST REPAIR.

License Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
License Re-Inspection
Recorded citations
7
Source risk category
Risk 3 (Low)
Inspection ID
2261422

Location recorded for this inspection · NOR · 1825 W 59TH ST

Recorded violations

  • 3

    MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION

  • 33

    PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: MUST PROVIDE COOLER MAINTAINED AT 41F OR BELOW IN PREP COOKING AREA. PRIORITY. NO CITATION

  • 48

    WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO ATTACHED DRAINBOARD AT 3- COMPARTMENT SINK. MUST INSTALL

  • 50

    HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: NO HOT AND COLD RUNNING WATER ON PREMISES,FROZEN LINE. MUST PROVIDE PRIORITY VIOLATION. NO CITATION

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS NOT CLEAN OF DEBRIS IN PREP AREA. MUST CLEAN

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED ABOVE VENTILATION OVER COOKING EQUIPMENT NOT WORKING. MUST REPAIR.

LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
6
Source risk category
Risk 3 (Low)
Inspection ID
2253102

Location recorded for this inspection · NOR · 1825 W 59TH ST

Recorded violations

  • 3

    MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION.

  • 36

    THERMOMETERS PROVIDED & ACCURATE - Comments: NO METAL STEM THERMOMETER FOR TAKING FOOD TEMPERATURES. PRIORITY FOUNDATION. NO CITATION

  • 48

    WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO ATTACHED DRAINBOARD AT 3- COMPARTMENT SINK. MUST INSTALL.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS NOT CLEAN OF DEBRIS IN PREP AREA. MUST CLEAN.

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED ABOVE VENTILATION OVER COOKING EQUIPMENT NOT WORKING. MUST REPAIR.

Local context · Chicago

How results compare in ZIP 60636

121 of 154 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • S.B.M. FOODS1825 W 59TH ST · Chicago, IL 60636Chicago · Under 0.1 mi away
    Out of BusinessInspected
  • DOUBLE Z FOOD & DELI, INC.1825 W 59TH ST · Chicago, IL 60636Grocery Store · Chicago · Under 0.1 mi away
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  • CEDAR FOOD1825 W 59TH ST · Chicago, IL 60636Restaurant · Chicago · Under 0.1 mi away
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  • NOOR FOOD MARKET1825 W 59TH ST · Chicago, IL 60636Grocery Store · Chicago · Under 0.1 mi away
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  • 666 FOOD MART INC.1825 W 59TH ST · Chicago, IL 60636Grocery Store · Chicago · Under 0.1 mi away
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  • CRAZY PHILLY'S1825 W 59TH ST · Chicago, IL 60636Restaurant · Chicago · Under 0.1 mi away
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Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2631991.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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