Chicago · Official inspection records
1943 W 51ST ST · Chicago, IL 60609
Restaurant
Chicago Department of Public Health reports Out of Business for D' LUNA RESTAURANT INC. on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · D' LUNA RESTAURANT INC. · 1943 W 51ST ST
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · D' LUNA RESTAURANT INC. · 1943 W 51ST ST
The source lists no violation citations for this inspection.
Location recorded for this inspection · D' LUNA RESTAURANT INC. · 1943 W 51ST ST
The source labels this outcome “Pass w/ Conditions”.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NO CONSUMER ADVISORY WITH DISCLOSURE OR REMINDER AVAILABLE FOR MENU ITEMS (HAMBURGER, EGGS, STEAK, ETC). INSTD TO PROVIDE AND MAINTAIN PRIORITY FOUNDATION 7-38-005
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: Backflow preventers not located. Must provide access to location of backflow prevention device for coffee lines installed, and for utility sink.
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED FOOD MANAGERS. INSTD TO PROVIDE AND MAINTAIN.
Location recorded for this inspection · D' LUNA RESTAURANT INC. · 1943 W 51ST ST
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-010
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE IN PLACE FOR VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SINK IN REAR PREP/DISHWASHING AREA. INSTD TO PROVIDE AND MAINTAIN HANDSINK WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE IN SAME AREA. PRIORITY FOUNDATION 7-38-030(C).
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: NO CONSUMER ADVISORY WITH DISCLOSURE OR REMINDER AVAILABLE FOR MENU ITEMS (HAMBURGER, EGGS, STEAK, ETC). INSTD TO PROVIDE AND MAINTAIN PRIORITY FOUNDATION 7-38-005
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: INADEQUATE REFRIGERATION ON SITE, 1 SMALL PREP COOLER AND 1 2-DOOR REACH IN COOLER ON SITE. INSTD TO PROVIDE ADDITIONAL COMMERCIAL REFRIGERATION FOR EXTENSIVE MENU/FOOD ITEMS OFFERED. PRIORITY VIOLATION 7-38-005.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO UTILITY/SERVICE SINK LOCATED ON 1ST FLOOR. INSTD TO PROVIDE ON 1ST FLOOR TO BE CONVENIENTLY LOCATED.
ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED FOOD MANAGERS. INSTD TO PROVIDE AND MAINTAIN.
Local context · Chicago
245 of 329 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2627620.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.
Report a record discrepancy →