JAMES WELDON JOHNSON SCHOOL

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: Inspector Comments: OBSERVED NO HOT RUNNING WATER AT HAND SINKS IN TOILETROOMS ON ALL FLOORS.WATER TEMPERATURE IS 67.7F AT THIS TIME.MUST PROVIDE HOT RUNNING WATER AND MAINTAIN.(NO CITATION ISSUED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR LOOSE DOOR HANDLES ON HOT HOLDING UNIT ON SERVING LINE AND LOOSE INTERIOR DOOR FRAME ON 3- DOOR REACH IN COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN DUST BUILD UP FROM BEHIND EQUIPMENT ON SERVING LINE.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN LUNCHROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES AND LOOSE WALL BASE TRIM IN LUNCHROOM,DAMAGED WALL AND LOOSE WALL BASES IN MOPSINK CLOSET IN LUNCHROOM,LOOSE WALL BASES UNDER 3- COMP SINK.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: MUST REPLACE BURNTOUT LIGHT IN KITCHEN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Inspector Comments: MUST ADJUST FAUCET HANDLES TO STAY ON LONGER FOR HAND WASHING IN TOILETROOMS.MUST REPAIR OR REPLACE NO RUNNING WATER AT 2ND FL. (G) 2ND HAND SINK.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED NO HOT RUNNING WATER AT HAND SINK ON SERVINGLINE IN LUNCHROOM.WATER TEMPERATURE IS 67.0F.MUST PROVIDE AND MAINTAIN HOT RUNNING WATER.(NO CITATION ISSUED)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX.30 OR MORE RODENT DROPPINGS ON INTERIOR LEDGE OF RADIATOR AND LEDGE OF WALL ACCESS PANEL IN LUNCHROOM,ELECTRICAL ROOM ADJACENT TO LUNCHROOM ON FLOOR IN BETWEEN CLUTTER,ON SHELVING UNITS IN CHEMICAL STORAGE CLOSET,ON FLOOR UNDER FOOD STORAGE SHELVES,STAFF LOUNGE-ON WALL OUTLET COVER.MUST REMOVE THE DROPPINGS CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISE ON OR AFTER 3/8/18.(NO CITATION ISSUED)

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: OBSERVED NO HOT RUNNING WTAER AT HAND SINKS IN TOILETROOMS ON ALL FLOORS.WATER TEMPERATURE IS 67.7F AT THIS TIME.MUST PROVIDE HOT RUNNING WATER AND MAINTAIN.(NO CITATION ISSUED)

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR LOOSE DOOR HANDLES ON HOT HOLDING UNIT ON SERVING LINE AND LOOSE INTERIOR DOOR FRAME ON 3- DOOR REACH IN COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN DUST BUILD UP FROM BEHIND EQUIPMENT ON SERVING LINE.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN LUNCHROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES AND LOOSE WALL BASE TRIM IN LUNCHROOM,DAMAGED WALL AND LOOSE WALL BASES IN MOPSINK CLOSET IN LUNCHROOM,LOOSE WALL BASES UNDER 3- COMP SINK.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BURNTOUT LIGHT IN KITCHEN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST ADJUST FAUCET HANDLES TO STAY ON LONGER FOR HAND WASHING IN TOILETROOMS.MUST REPAIR OR REPLACE NO RUNNING WATER AT 2ND FL. (G) 2ND HAND SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE,ELEVATE AND ORGANIZE ARTICLES OFF OF FLOOR IN ELECTRICAL CLOSET ADJACENT TO LUNCHROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN THE FOLLOWING AREAS: UNDER SHELVING IN DRY FOOD STORAGE AREA, LUNCHROOM AND ALL UTILITY/MOP SINK CLOSETS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR HOLE IN WALL AT BOTTOM OF MOP SINK IN LUNCHROOM AREA, REMOVE PEELING PAINT IN SAME AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST UNCLOG MOP SINK IN MOP CLOSET OF LUNCHROOM TO PROVIDE PROPER DRAINING AND REMOVE STRONG FOUL ODOR WHICH IS GOING INTO LUNCHROOM. WASH BOWL SINKS IN THE FOLLOWING AREA IN NEED OF REPAIR TO RESTORE WATER, 4TH FLOOR GIRLS, 3RD AND 2ND FLOOR BOYS WASHROOM. MULTIPLE WASH BOWLS AVAILABLE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE CLUTTER IN STORAGE CLOSET WITHIN LUNCHROOM, ORGANIZE AND MAINTAIN AT ALL TIMES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIOR OF THE MICROWAVE OVEN IN TEACHER'S LOUNGE AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL STOCK STORED IN STORAGE CLOSETS IN HALLWAYS, THROUGHOUT THE BOILER ROOM, IN UTILITY CLOSETS, IN PLUMBING ROOMS NEAR THE WASHROOMS, AND IN DINING ROOM(DIRT, DEBRIS, COB WEBS).

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EXPOSED HAND SINK BEHIND SERVICE LINE IN DINING ROOM NOT REPAIRED, TEMPERATURE OF HOT WATER IS 69.3F. MUST PROVIDE HOT/TEMPERED WATER FOR HAND WASHING AT THIS SINK. CRITICAL VIOLATION 7-38-030.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIOR OF THE MICROWAVE OVEN IN TEACHER'S LOUNGE AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL STOCK STORED IN STORAGE CLOSETS IN HALLWAYS, THROUGHOUT THE BOILER ROOM, IN UTILITY CLOSETS, IN PLUMBING ROOMS NEAR THE WASHROOMS, AND IN DINING ROOM(DIRT, DEBRIS, COB WEBS).

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EXPOSED HAND SINK BEHIND SERVICE LINE IN DINING ROOM AND KITCHEN EMPLOYEE HAND SINK IN THEIR WASHROOM BOTH CONTINUE TO HAVE ONLY COLD RUNNING WATER. CRITICAL VIOLATION 7-38-030.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIOR OF THE MICROWAVE OVEN IN TEACHER'S LOUNGE AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL STOCK STORED IN STORAGE CLOSETS IN HALLWAYS, THROUGHOUT THE BOILER ROOM, IN UTILITY CLOSETS, IN PLUMBING ROOMS NEAR THE WASHROOMS, AND IN DINING ROOM(DIRT, DEBRIS, COB WEBS).

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURES. BAKED CHICKEN LEGS IN CAMBROS UNITS DELIVERED FROM COLLINS HIGH SCHOOL FOUND AT:125.1F, 109.1F, AND 133.5F. INSTRUCTED TO DISCARD ALL ITEMS FOUND AT IMPROPER TEMPERATURES. 60LB VALUED AT $75 DISCARDED. CRITICAL VIOLATION 7-38-005(A).

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: HOT WATER AT EXPOSED HAND SINK IN DINING ROOM BEHIND SERVICE LINE AND IN KITCHEN EMPLOYEE WASHROOM FOUND AT 60F. HOT WATER MUST BE AT LEAST TEMPERED(80 DEGREES OR HIGHER) AT THESE HAND WASHING FACILITIES -MUST RESTORE(INSTRUCTED ENGINEER TO TURN UP THE HOT WATER TEMPERATURE IN THE BOILER ROOM AND TO ADJUST THE MIXING VALVES IN THE STUDENT WASHROOMS SO THAT THE WATER TEMPERATURE REMAINS AT ACCEPTABLE TEMPERATURE FOR STAFF. CRITICAL VIOLATION 7-38-030.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: IMPROPER PEST CONTROL NOTED ON PREMISES. 10 RAT DROPPINGS OBSERVED ON FLOOR INSIDE PLUMBING CLOSET ON FIRST FLOOR NEAR STUDENT AND TEACHER'S WASHROOMS. ALSO NOTED 20 MICE DROPPINGS ON FLOOR AND SHELVES INSIDE JANITOR'S CLOSET IN SAME AREA. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ANY OPENINGS FOUND IN FLOORS, WALLS, CEILINGS, AND HAVE AREAS SERVICED BY PEST CONTROL COMPANY. SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIOR OF THE MICROWAVE OVEN IN TEACHER'S LOUNGE AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL STOCK STORED IN STORAGE CLOSETS IN HALLWAYS, THROUGHOUT THE BOILER ROOM, IN UTILITY CLOSETS, IN PLUMBING ROOMS NEAR THE WASHROOMS, AND IN DINING ROOM(DIRT, DEBRIS, COB WEBS).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN STAINS FROM WALLS AND LEDGES UNDERNEATH HEAT VENTS IN DINING ROOM. REPLACE ALL STAINED CEILING TILES. CLEAN ALL DEBRIS, DEAD INSECTS, AND BROWN RESIDUE FROM LIGHT SHIELDS WHERE PRESENT.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE/REPAIR BLOWN LIGHT IN DINING ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED SOME DUST ON A VENT ON THE WALL ABOVE THE THREE COMP SINK; REMOVE DUST FROM THE VENT.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OVER 50 MICE DROPPINGS NOTED IN PIPE CHASE ROOMS ON 1ST & 2ND FLOOR AROUND PIPES AND IN CLEANING SUPPLY ROOM CLOSET. ALSO NOTED OPEN GREEN TOXIC BAIT ALONG WALL BASE BEHIND HEAVY EQUIPMENT. INSTD TO REMOVE DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL HOLES AROUND PIPES, AND REMOVE OPEN BAIT. RECOMMEND TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN MDF ROOM NOT CLEAN, EXCESSIVE DUST/DEBRIS. INSTD TO CLEAN AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EXTREME CLUTTER IN MDF ROOM, UNABLE TO ACCESS ALL AREAS. INSTD TO REMOVE ANY UNNECESSARY ARTICLES AND ORGANIZE AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE CAFETERIA HAS BASEBOARDS ON THE SIDES OF THE CLIMATE CONTROL SYSTEM THAT ARE DAMAGED AND ARE A POSSIBLE RODENT HARBORAGE, REPAIR THE BASEBOARDS TO ELIMINATE POSSIBLE PEST HARBORAGE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: THE CORRIDOR ON THE 4TH FLOOR HAS A HOLE IN THE WALL, REPAIR THE WALL.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE FAUCET ON THE THIRD FLOOR MOP SINK IS DAMAGED, REPLACE THE FAUCET.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: THE KITCHEN LUNCH SACK STORAGE IS BELOW STORED CLEANING SUPPLIES, MOVE AND PROTECT THE PAPER LUNCH BAGS FROM SPILLABLE CLEANING AGENTS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REATTACH WALL COVING TO WALLBASE IN UTILITY CLOSET ON FOURTH FLOOR. SEAL HOLES AROUND PIPES UNDERNEATH HANDSINKS IN STAFF WASHROOMS N SECOND AND THIRD FLOOR.