Chicago · Official inspection records

MADEROS LATIN GRILL & BAR

1800-1802 W IRVING PARK RD · Chicago, IL 60613

Restaurant

Chicago Department of Public Health reports Out of Business for MADEROS LATIN GRILL & BAR on .

Checked · Source updated

Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2509961

Location recorded for this inspection · MADEROS LATIN GRILL & BAR · 1800-1802 W IRVING PARK RD

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

Canvass Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass Re-Inspection
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2316203

Location recorded for this inspection · MADEROS LATIN GRILL & BAR · 1800-1802 W IRVING PARK RD

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: MUST PROVIDE ALL OF THE REQUIRED EQUIPMENT FOR THE WRITTEN CLEANING POLICY FOR A VOMITING AND DIARRHEA EVENT INCLUDING SUFFICIENT QUANTITY OF DISINFECTANT, DISPOSABLE APRON, MASK ETC. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

  • 14

    REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED RAW UNCOOKED FISH IN CEVICHE AND SERVED RAW. MUST OBTAIN RECORDS OF SUCH RAW FISH BEING HELD FROZEN BY PURVEYOR FOR THE REQUIRED TIME AND TEMPERATURE OR FREEZE ON PREMISES AND MAINTAIN LOGS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

  • 25

    CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST DISCLOSE AND REMIND OF SUCH ITEMS ON BOTH BRUNCH AND REGULAR MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

  • 38

    INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: BOTTOM THRESHOLD OF EXTERIOR DOOR IN WASHROOM HALLWAY WITH AN OPEN 1 INCH GAP ALONG THE BOTTOM. MUST PROVIDE A TIGHT FITTING SEAL.

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK ONTO THE FLOOR UNDER THE BAR HAND WASHING SINK. MUST REPAIR AND MAINTAIN.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NEWLY INSTALLED WALL COVERING IN KITCHEN NEXT TO THE WEST WALL EXHAUST HOOD REPAIRED WITH EXPANDING SPRAY FOAM. MUST REMOVE SPRAY FOAM TO BE SMOOTH AND CLEANABLE.

  • 57

    ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLER TRAINING FOR ALL EMPLOYEES. MUST PROVIDE.

Canvass Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass Re-Inspection
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2315971

Location recorded for this inspection · MADEROS LATIN GRILL & BAR · 1800-1802 W IRVING PARK RD

Recorded violations

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: MUST PROVIDE ALL OF THE REQUIRED EQUIPMENT FOR THE WRITTEN CLEANING POLICY FOR A VOMITING AND DIARRHEA EVENT INCLUDING SUFFICIENT QUANTITY OF DISINFECTANT, DISPOSABLE APRON, MASK ETC. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

  • 14

    REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED RAW UNCOOKED FISH IN CEVICHE AND SERVED RAW. MUST OBTAIN RECORDS OF SUCH RAW FISH BEING HELD FROZEN BY PURVEYOR FOR THE REQUIRED TIME AND TEMPERATURE OR FREEZE ON PREMISES AND MAINTAIN LOGS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

  • 25

    CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST PROVIDE A CONSUMER ADVISORY THAT DISCLOSES AND REMINDS OF SUCH ITEMS ON BOTH BRUNCH AND REGULAR MENU. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

  • 38

    INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: BOTTOM THRESHOLD OF EXTERIOR DOOR IN WASHROOM HALLWAY WITH AN OPEN 1 INCH GAP ALONG THE BOTTOM. MUST PROVIDE A TIGHT FITTING SEAL.

  • 43

    IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED KNIVES BEING IMPROPERLY STORED BETWEEN THE WALL AT THE THREE COMPARTMENT SINK AND ELECTRICAL CONDUITS. MUST PROVIDE PROPER KNIFE HOLDERS.

  • 44

    UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED EXPOSED TABLEWARE THROUGHOUT THE DINING ROOM. ALL TABLEWARE MUST BE PROTECTED FROM CONTAMINATION, WRAPPED,COVERED ETC.

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK ONTO THE FLOOR UNDER THE BAR HAND WASHING SINK. MUST REPAIR AND MAINTAIN.

  • 57

    ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLER TRAINING FOR ALL EMPLOYEES. MUST PROVIDE.

  • 60

    PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM 11-8-18 #2232927 NOT CORRECTED.#55- FOUND BRICK WALL BY SOUTH-EAST HOOD,REPLACE WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
13
Source risk category
Risk 1 (High)
Inspection ID
2315823

Location recorded for this inspection · MADEROS LATIN GRILL & BAR · 1800-1802 W IRVING PARK RD

Recorded violations

  • 3

    MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES ON SITE. MUST PROVIDE FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: MUST PROVIDE ALL OF THE REQUIRED EQUIPMENT FOR THE WRITTEN CLEANING POLICY FOR A VOMITING AND DIARRHEA EVENT INCLUDING SUFFICIENT QUANTITY OF DISINFECTANT, DISPOSABLE APRON, MASK ETC. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

  • 14

    REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED RAW UNCOOKED FISH IN CEVICHE AND SERVED RAW. MUST OBTAIN RECORDS OF SUCH RAW FISH BEING HELD FROZEN BY PURVEYOR FOR THE REQUIRED TIME AND TEMPERATURE OR FREEZE ON PREMISES AND MAINTAIN LOGS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

  • 15

    FOOD SEPARATED AND PROTECTED - Comments: OBSERVED RAW ANIMAL ORIGIN FOODS, RAW EGGS, BEING STORED IN TWO COOLERS ON TOP SHELVING ABOVE FRESH READY TO EAT VEGETABLES. RAW EGGS ON TOP SHELVING IN WALK-IN COOLER ABOVE ASSORTED READY TO EAT BAGGED LEAFY GREENS, CUT FRESH FRUIT. RAW EGGS STORED ON TOP SHELVING ABOVE UNCOVERED FRESH READY TO EAT LETTUCE IN THE COOKS LINE COOLER. ALL FOODS REMOVED. INSTRUCTED TO PROPERLY STORE RAW ANIMAL ORIGIN FOODS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

  • 25

    CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST PROVIDE A CONSUMER ADVISORY THAT DISCLOSES AND REMINDS OF SUCH ITEMS ON BOTH BRUNCH AND REGULAR MENU. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

  • 38

    INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: BOTTOM THRESHOLD OF EXTERIOR DOOR IN WASHROOM HALLWAY WITH AN OPEN 1 INCH GAP ALONG THE BOTTOM. MUST PROVIDE A TIGHT FITTING SEAL.

  • 43

    IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED KNIVES BEING IMPROPERLY STORED BETWEEN THE WALL AT THE THREE COMPARTMENT SINK AND ELECTRICAL CONDUITS. MUST PROVIDE PROPER KNIFE HOLDERS.

  • 44

    UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED EXPOSED TABLEWARE THROUGHOUT THE DINING ROOM. ALL TABLEWARE MUST BE PROTECTED FROM CONTAMINATION, WRAPPED,COVERED ETC.

  • 50

    HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: NO HOT OR COLD RUNNING WATER AT THE BAR HAND WASHING SINK. NONE AVAILABLE. INSTRUCTED TO PROVIDE HOT AND COLD RUNNING WATER AT SINK WITH A MINIMUM HOT WATER TEMPERATURE OF 100F. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAK ON NOZZLE OF THE THREE COMPARTMENT SINK. MUST REPAIR.

  • 57

    ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLER TRAINING FOR ALL EMPLOYEES. MUST PROVIDE.

  • 60

    PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM 11-8-18 #2232927 NOT CORRECTED.#55- FOUND BRICK WALL BY SOUTH-EAST HOOD,REPLACE WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

  • 61

    SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: NO SUMMARY REPORT POSTED VISIBLE TO CUSTOMERS FROM 11-8-18 #2232927. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED.

LicensePass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2232927

Location recorded for this inspection · MADEROS LATIN GRILL & BAR · 1800-1802 W IRVING PARK RD

The source labels this outcome “Pass w/ Conditions”.

Recorded violations

  • 3

    MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOOD EMPLOYEES and CONDITIONAL EMPLOYEES are informed in a verifiable manner of their responsibility to report in accordance with LAW, to the PERSON IN CHARGE, information about their health and activities as they relate to diseases that are transmissible through FOOD, in accordance with the law. FOOD EMPLOYEES and CONDITIONAL EMPLOYEES are informed in a verifiable manner of their responsibility to report in accordance with LAW, to the PERSON IN CHARGE, information about their health and activities as they relate to diseases that are transmissible through FOOD, in accordance with the law. OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A) NO CITATION ISSUED - -

  • 5

    PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Clean-up of Vomiting and Diarrheal Events: A RETAIL FOOD ESTABLISHMENT shall have procedures for EMPLOYEES to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the RETAIL FOOD ESTABLISHMENT. The procedures shall address the specific actions EMPLOYEES must take to minimize the spread of contamination and the exposure of EMPLOYEES, consumers, FOOD, and surfaces to vomitus or fecal matter. OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED -

  • 23

    PROPER DATE MARKING AND DISPOSITION - Comments: Ready-To-Eat Time/Temperature Control for Safety Food, DATE MARKING ALL PREPARED FOODS IN COOLERS MUST BE PROPERLY LABELED WITH PRODUCT NAME, AND EXPIRATION DATE WITHIN 7 DAYS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED - -

  • 25

    CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOODS ON MENU THAT PERTAIN TO THE CONSUMER ADVISORY FOUND PRINTED ON THE MENU WERE NOT NOTED OR DISCLOSED. MUST DISCLOSE SUCH FOODS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. -

  • 51

    PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACKFLOW PREVENTION DEVICE PROVIDED AT MOP SINK AND ALSO AT ICE MACHINE.INSTRUCTED TO PROVIDE.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND BRICK WALL BY SOUTH-EAST HOOD,REPLACE WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. CRACKED WALL BETWEEN WALK-IN COOLER AND HAND WASHING SINK IN THE KITCHEN,REPAIR. SMALL HOLES ON WALL AT SOUTH BY THE METAL SHELVE,SEAL.SEAL ALL OPENINGS ON CEILING AND WALL THROUGHOUT THE KITCHEN FLOOR IN POOR REPAIR INSIDE OFFICE AND FUTURE LIQUOR ROOM,SEAL FLOOR BETWEEN WOOD TILES. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLUTTER OUTSIDE(UNUSED EQUIPMENT AND LITTER) THE PREMISES,INSTRUCTED TO REMOVE.KEEP AREA FREE OF LITTER TO MINIMIZE RODENT AND INSECTS ACTIVITIES.

  • 56

    ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NO VENTILATION PROVIDE AT EAST HOOD ABOVE 6 BURNER STOVE,INSTRUCTED TO PROVIDE

  • 58

    ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN.

Local context · Chicago

How results compare in ZIP 60613

305 of 394 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source updated See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

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  • CAFE 281800-1806 W IRVING PARK RD · Chicago, IL 60613Restaurant · Chicago · Under 0.1 mi away
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  • RAVENSWOOD Q1800-1802 W IRVING PARK RD · Chicago, IL 60613Restaurant · Chicago · Under 0.1 mi away
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  • INDIAN CLAY POT1800-1802 W IRVING PARK RD · Chicago, IL 60613Restaurant · Chicago · Under 0.1 mi away
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Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2622729.

Food Inspections

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