Chicago Department of Public Health reports Out of Business for WINGSING SUPERMARKET II on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2304648
Location recorded for this inspection · WINGSING SUPERMARKET II · 1835-1899 S CANAL ST
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2294107
Location recorded for this inspection · WINGSING SUPERMARKET II · 1835-1899 S CANAL ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE FOLLOWING DOORS NOT COMPLETELY RODENT PROOFED AT THE BOTTOM AND SIDE AREAS: OVERHEAD DOORS IN REAR STORAGE AREA AT BOTTOM SIDE CORNERS, SIDE EXIT DOOR AT BOTTOM NEAR BAKERY AREA AND OUTER DOOR ON THE SECOND FLOOR IN THE STORAGE ROOM AT THE BOTTOM. MUST RODENT PROOF ALL DOORS AND MAINTAIN.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SOME SHELVES INSIDE OF THE WALK IN COOLER RUSTED; CLEAN OR REPLACE SHELVES.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL OF THE STORAGE ROOMS ON THE SECOND FLOOR MUST BE ORGANIZED AND MAINTAINED; REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE VENT FAN COVERS IN THE WALK-IN COOLERS TO REMOVE DUST BUILD UP. CLEAN WALLS AND CEILINGS IN THE WALK-IN COOLERS WHERE NEEDED TO REMOVE STAINS AND BUILD UP.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2213594
Location recorded for this inspection · WINGSING SUPERMARKET II · 1835-1899 S CANAL ST
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BAKERY PREPACKAGE GOODS ARE IN NEED OF LABELING. MUST CORRECT AND MAINTAIN.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: HANDSINK IN PRODUCE PREP AREA IN NEED OF REPAIR, LEAK AT P-TRAP. 3 COMPARTMENT SINK IN FRESH MEAT AREA IN NEED OF REPAIR, LEAK AT BOTH FAUCETS. MUST CORRECT AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: COVING IN BAKERY PREP AREA IN NEED OF REPLACING. MUST CORRECT AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: HOOD VENTILATION FILTERS IN NEED OF CLEANING IN BAKERY SECTION. MUST CLEAN AND MAINTAIN.
Local context · Chicago
How results compare in ZIP 60616
394 of 485 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.