Chicago Department of Public Health reports Pass for SUBWAY on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2642358
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2642097
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK SLIMY SUBSTANCES ON INTERIOR WATER COMPONENTS OF THE ICE MAKER, DRIPPING INTO ICE "ICE IS USED FOR HUMAN CONSUMPTION". INSTRUCTED MANAGEMENT TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MAKER CLEANED AND SANITIZED AND MAINTAINED.PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED 2-DOOR COOLER UNDERNEATH THE MICROWAVE AT FRONT FOOD PREP AREA (NO TCS FOODS INSIDE SAID COOLER) NOT MAINTAINING PROPER TEMPERATURE (WITH AN AIR TEMPERATURE OF 50F). INSTRUCTED MANAGER COLD HOLDING UNIT MUST MAINTAIN COLD HOLDING TEMPERATURE OF 41.0F OR COLDER AT ALL TIMES.INSTRUCTED TO REPAIR SAID COOLER TAGGED "HELD FOR INSPECTION" AT THIS TIME.INSTRUCTED NOT TO USE UNTIL REPAIRED. ***SEE COMMENTS BELOW*** PRIORITY VIOLATION 7-38-005, NO CITATION ISSUED.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER. INSTRUCTED TO REMOVE CHIPPED PAINT AND RUST AND REPAINT OR REPLACE THE SHELVES.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE.INSTRUCTED TO PROVIDE AND MAINTAIN AS REQUIRED.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2627210
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
The source lists no violation citations for this inspection.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
16
Source risk category
Risk 1 (High)
Inspection ID
2627117
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES' HEALTH POLICIES FOR ALL EMPLOYEES MUST BE PROVIDED AND MAINTAINED.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
8
HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED POOR HYGIENIC PRACTICES BY A FOOD HANDLER. OBSERVED FEMALE FOOD HANDLER TALKING ON CELL PHONE. SHE THEN PUT ON PLASTIC GLOVES AND HANDLED BREAD TO MAKE A SANDWICH FOR A CUSTOMER WITHOUT WASHING HER HANDS AFTER EVERY POSSIBLE CONTAMINATION. (PRIORITY 7-38-010)(CITATION ISSUED)(COS)
22
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS READY-TO-EAT FOODS, SUCH AS 3LBS. SLICED TOMATO-45.1F ON TOPSIDE OF COLD HOLDING UNIT. THE PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE COLD HOLDING FOODS AT 41.0°F OR BELOW.APPX. 3LBS. $10.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SHAKERS, SQUEEZE BOTTLES).
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF AN INFESTATION OF APPX. 20 OR MORE LIVE ROACHES CRAWLING ALONG DOOR GASKETS OF WALK IN FREEZER, UNDERSIDE OF REAR PREP TABLES CREVICES, CRAWLING ON TOPSIDE OF WALK IN FREEZER AMONGS CLUTTER, ON UPPER WALL SHELVING UNIT OF RECEIVER, ON FLOOR UNDERNEATH REAR PREP TABLE AMONGST FOOD DEBRIS AND CLUTTER, ON FLOOR UNDER COLD HOLDING UNIT ON SERVING LINE AND SEVERAL DEAD ON FLOOR INSIDE OF WALK IN COOLER & FREEZER, ON FLOOR UNDERNEATH PREP TABLE AND FRONT 3- SHELF COUNTER NEAR REGISTER. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 11/14/25.(PRIORITY 7-38-020(A)(CITATION ISSUED)
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A GAP ALONG BOTTOM OF FRONT DOOR MUST MAKE TIGHT FITTING.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO MEAT SLICER OR REMOVE MEAT SLICER TO ANOTHER LOCATION.
46
GLOVES USED PROPERLY - Comments: IMPROPER USAGE OF GLOVES BY A FOOD HANDLER.(COS)
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK-IN COOLER & FREEZER.MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PREP TABLES, COUNTERS, STORAGE CABINETS, HOT & COLD HOLDING LINE AND UNITS, PREP COOLERS, WALK IN COOLER SHELVING UNITS.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST CLEAN DEBRIS BUILD UP FROM TOILET ROOM FIXTURES.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE MISSING AND LOOSE WALL BASES, GAPS AND CREVICES AROUND DOOR TRIMS AND WALLS, MISSING FLOOR TILES UNDERNEATH COLD & HOT HOLDING UNITS.GAP BETWEEN WALL BASE AND FLOOR IN DINING AREA.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLER & FREEZER.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REMOVE,ORGANIZE AND ELEVATE MASSIVE CLUTTER FROM ON TOP OF WALK IN FREEZER,TOILET ROOM ,REAR STORAGE AREA AND WHERE NEEDED FROM PREMISES.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED MISSING AND EXPIRED FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
64
MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: OBSERVED DEFAULT BEVERAGE FOR KID'S MEAL OBSERVED CHOCOLATE MILK AT 140 CALORIES MUST BE 130 CALORIES OR LESS.
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2607940
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITH NO CITY OF CHICAGO SANITATION MANAGER CERTIFICATE.MUST PROVIDE.
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER CERTIFICATE ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES CHICKEN, HAM,ETC,)PRIORITY FOUNDATION.CITATION ISSUED.7-38-012.MUST PROVIDE.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2588400
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SODA MACHINE DUSTY. MUST CLEAN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND CLUTTER INSIDE THE RESTROOM; OLD OVENS. MUST REMOVE.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2577822
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4 INCH GAP AT FRONT ENTRANCE DOOR SWEEP. MUST RODENT PROOF SAID DOOR.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED ONE FOOD HANDLER WITHOUT FOOD HANDLERS TRAINING CERTIFICATE. INSTRUCTED ALL FOOD HANDLERS MUST BE CERTIFIED WITH NAMES OF EMPLOYES ON PREMISES.
Canvass Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2560094
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 NO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (SOUP AND SUB SANDWICHES) WERE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2559690
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (SOUP AT 150.4F) WAS BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2537675 ON 11/3/21 NOT CORRECTED: 51 - DISHWASH AREA HANDWASH BOWL COLD WATER HANDLE STRIPPED. MUST REPAIR AND MAINTAIN. 57 - OBSERVED ONE FOOD HANDLER WITHOUT FOOD HANDLER CERTIFICATE ON PREMISES. INSTRUCTED MUST PROVIDE FOOD HANDLER CERTIFICATES WITH NAMES OF EMPLOYEES ON PREMISES. 58 - NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2537675
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
Recorded violations
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: DISHWASH AREA HANDWASH BOWL COLD WATER HANDLE STRIPPED. MUST REPAIR AND MAINTAIN.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED ONE FOOD HANDLER WITHOUT FOOD HANDLER CERTIFICATE ON PREMISES. INSTRUCTED MUST PROVIDE FOOD HANDLER CERTIFICATES WITH NAMES OF EMPLOYEES ON PREMISES.
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2370094
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SOAP AT THE HAND WASHING SINK IN THE WASHROOM. MANAGEMENT PROVIDED HAND SOAP AT THE HAND WASHING SINK AT MY REQUEST. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT THE HAND WASHING SINK IN THE WASHROOM. MANAGEMENT PROVIDED PAPER TOWELS AT THE HAND WASHING SINK AT MY REQUEST. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED COINS AND PAPER MONEY STORED ON TOP OF THE PREP TABLE. MANAGEMENT INSTRUCTED TO REMOVE THE MONEY FROM THE PREP TABLE AND SANITIZE THE TABLE.
62
COMPLIANCE WITH CLEAN INDOOR AIR ORDINANCE
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2316054
Location recorded for this inspection · SUBWAY · 2512 W NORTH AVE
Recorded violations
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: Inspector Comments: Violation Codes: 3-307.11 Inspector Comments: MUST REPAIR OR REPLACE BROKEN SPLASH GUARD AT HAND SINK IN REAR PREP AREA.
40
PERSONAL CLEANLINESS - Comments: Inspector Comments: Violation Codes: 2-304.11 Inspector Comments: OBSERVED 2- MALE EMPLOYEES HYGIENE UNSANITARY VERY STRONG UNPLEASANT ODOR.MUST INSTRUCT EMPLOYEES ON GOOD HYGIENIC PRACTICES.
Local context · Chicago
How results compare in ZIP 60647
575 of 763 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.