DSTRKT BAR & GRILL

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND STORAGE AREA(COOLERS, DRY GOODS, LIQUOR, BEVERAGES, CLEANING MATERIALS) FLOORS, WALLS, AND CEILING NOT SMOOTH AND EASILY CLEANABLE. STORAGE AREA WALLS, FLOORS AND CEILINGS ARE BRICK, WOOD AND CONCREATE. INSTRUCTED MANAGER TO PROVIDE NON-POREOUS SMOOTH AND EASILY CLEANABLE FLOORS WALLS AND CEILINGS. YOU CAN ONLY GAIN ACESS TO STORAGE AREA OUTDOORS IN REAR.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE POSTED ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN) ARE STORED. A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE STORED, PREPARED, AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HOT WATER AT HANDWASHING SINKS LOCATED AT FRONT BAR, ALSO NOTED NO HOTWATER AT HANDWASHING SINK IN BASEMANT BAR, BASEMENT WOMEN AND MENS WASHROOM. MUST PROVIDE A MINNIMUM HOT WTAER TEMPERATURE OF 100F AT ALL TIMES. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT BAR HANDSINKS. INSTRUCTED MANAGER TO PROVIDE.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND A MINIMAL AMOUNT OF BLACK SUBSTANCE INSIDE PANEL OF ICE MACHINE. MUST CLEAN SANITIZE AND MAINTAIN.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED CEVICHE AND BURGERS ON MENU SAID ITEMS CAN BE ORDERED RAW OR UNDER COOKED. INSTRUCTED FACILITY TO PROVIDE FOOTNOTE, DISCLOSURE AND REMINDER FOR MENU ITEMS THAT CAN BE ORDERED UNDER COOKED. PRIORITY FOUNDATION VIOLATIO.7-38-005.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND SUGAR, FLOUR AND BLACK BEANS NOT IN ITS ORIGINAL CONTAINER. MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND APPROX 10- 15 SMALL FLIES THROUGHOUT FRONT BAR. MUST MINIMIZE SMALL FLY ACTIVITY. RECOMMENDED PEST CONTROL. PRIORITY FOUNDATION VIOLATION.7-38-020(A). CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND NO PEST CONTROL LOG BOOK ONSITE. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL OPERATOR. PRIORITY FOUNDATION. 7-38-020(C).

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FOUND SOAP AT HANDWASHING SINK INSTRUCTED MANAGER TO REMOVE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND STORAGE AREA(COOLERS, DRY GOODS, LIQUOR, BEVERAGES, CLEANING MATERIALS) FLOORS, WALLS, AND CEILING NOT SMOOTH AND EASILY CLEANABLE. STORAGE AREA WALLS, FLOORS AND CEILINGS ARE BRICK, WOOD AND CONCREATE. INSTRUCTED MANAGER TO PROVIDE NON-POREOUS SMOOTH AND EASILY CLEANABLE FLOORS WALLS AND CEILINGS. YOU CAN ONLY GAIN ACESS TO STORAGE AREA OUTDOORS IN REAR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND WALLS BEHIND FRYER FILLED WITH GREASE. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLEGREN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE HEALTH EMPLOYEE POLICY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE AND THE NECESSARY ITEMS MASK, GLOVES, DISPOSABLE MOPS, AND APPROPRIATE SANITIZER.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN FRONT BAR AREA AND WASHROOMS. MUST PROVIDE AND MAINTAIN.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED NO PROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS. INSTRUCTED TO PROVIDE.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS TO SPECIFIC MENU ITEMS THAT ARE UNDER COOKED AND POTENTIAL HAZARD OF CONSUMING SUCH FOODS (HAMBURGERS) PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE ICE MACHINE. MUST PROVIDE SO THAT CAN BE LOCATED TO BE SERVICE AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK DRAIN PIPE AT THE HAND WASHING SINK IN REAR DISHWASHING AREA. MUST REPAIR AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HAND WASHING SINK IN REAR DISHWASHING AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT STORAGE ROOMS. MUST RE,MOVE CLUTTER AND UNNECESSARY ARTICLES TO PREVENT RODENT HARBORAGE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED EXCESSIVE DUST BUILD UP ON CEILING VENTILATION VENTS INSIDE WASHSROOMS. MUST CLEAN AND MAINTAIN.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLERS REQUIREMENTS NOT MET NO LOGS RECORDS ON SITE AS REQUIRED.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED CERTIFIED FOOD MANAGERS ON SITE WITHOUT FOOD ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE FOOD ALLERGEN TRAINING.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INSTRUCTED MANAGER TO PROVIDE A BARRIER AT THE FRONT PREP COUNTER FOR PROPER FOOD PROTECTION.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: PREMISES MUST PROVIDE A CONTRACT WITH A LICENSE PEST CONTROL SERVICE, ALSO PROVIDE AND MAINTAIN A COMPLETE LOG BOOK.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: PREMISES HAS NO DUMPSTER OR CONTRACT WITH A LICENSE DUMPSTER SERVICE. MUST PROVIDE AND MAINTAIN.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A valid city of chicago certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.

DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: All dishwashing machines shall maintain proper water pressure and must be provided with suitable thermometers, chemical test kits, and gauge cocks.

TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES - Comments: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN SOAP AT ALL HAND SINKS.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN THERMOMETERS IN ALL COOLER.