1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT THE TIME OF ARRIVAL DOES NOT HAVE CITY OF CHICAGO FOOD MANAGER SANITATION CERTIFICATION. PRIORITY FOUNDATION VIOLATION
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER SANITATION CERTIFICATION ON SITE AT TIME OF ARRIVAL. INSTRUCTED MANAGER TO ENSURE AT LEAST ONE PERSON HAS CHICAGO FOOD MANAGER SANITATION CERTIFICATION AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED MANAGER TO PROVIDE SIGNED COPIES OF EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION. 7-38-010.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT OR INSTRUCTIONS. INSTRUCTED MANAGER TO PROVIDE VOMIT AND DIARRHEA CLEAN UP KIT AS WELL AS PROCEDURES. PRIORITY FOUNDATION VIOLATION. 7-38-005.
6
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED USED CIGARETTE BUTTS ON BASEMENT FLOOR. INSTRUCTED MANAGER TO REMOVE CIGARETTE BUTTS AND ENSURE EMPLOYEES ARE NOT SMOKING INSIDE PREMISES.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS IN THE BASEMENT TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE PAPER TOWELS TO BASEMENT TOILET ROOM. PRIORITY FOUNDATION VIOLATION. 7-38-030 (C) SEE PREVIOUS VIOLATION FOR CITATION
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT HAND WASHING SINK NEAR 3 COMPARTMENT SINK. THE HANDLE FOR THE HOT WATER IS BROKEN AND CANNOT BE TURNED ON. INSTRUCTED MANAGER TO SUPPLY HOT WATER TO HAND WASHING SINK. PRIORITY VIOLATION. 7-38-030 (C) CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT HAND WASHING SINK IN BASEMENT TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE SOAP IN BASEMENT TOILET ROOM. PRIORITY FOUNDATION VIOLATION. 7-38-030 (C). CITATION ISSUED.
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED EMPLOYEE WASHING MULTI-USE UTENSILS IN 3-COMPARTMENT SINK WITH NO SANITIZER. INSTRUCTED MANAGER TO IMMEDIATELY PURCHASE SANITIZER FOR DISHES, PROPERLY SETUP 3-COMPARTMENT SINK TO WASH, RINSE AND SANITIZE FOOD EQUIPMENT AND UTENSILS. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: SEVERAL BULK FOOD CONTAINERS LOCATED IN PREP AREA AND IN 2 DOOR TRAULSEN COOLER NOT LABELED WITH COMMON NAME OF FOOD. INSTRUCTED MANAGER TO LABEL ALL BULK FOOD CONTAINERS WITH COMMON NAME.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FLY TRAPS HANGING ABOVE FOOD PREP AREA. INSTRUCTED MANAGER TO REMOVE FLY TRAPS FROM ABOVE FOOD PREP AREA
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APROXIMATELY 80 MICE DROPPINGS ON SHELVING NEAR FRONT ENTRANCE, ON FLOOR IN FURNANCE AREA, AND NEAR STOVE IN PREP AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE AREAS. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). CITATION ISSUED.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTED CART RACKS IN KITCHEN INSTRUCTED MANAGER TO REPLACE RACKS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED WORN AND SCRATCHED CUTTING BOARDS IN PREP AREA. INSTRUCTED MANAGER TO REPLACE OR RESURFACE CUTTING BOARDS.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED AS SHELVING. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO SANITIZER TEST STRIPS ON PREMISES. INSTRUCTED MANAGER TO PROVIDE TEST STRIPS FOR PROPER CONCENTRATION IN SANITZING SOLUTIONS. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED MIXING BOWLS TOO LARGE FOR 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE A CLEAN IN PLACE PROCEDURE FOR LARGE MIXING BOWLS.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SOILED COMMERCIAL SIZED MIXERS, SOILED BULK CONTAINERS,FOOD DEBRIS ON ROLLING CARTS. AND PREP TABLES. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCET ON 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR FAUCET.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKED WOODEN FLOORING NEAR KITCHEN ENTRANCE. INSTRUCTED MANAGER TO REPLACE WOOD WITH EASILY CLEANABLE AND NON ABSORBENT MATERIAL.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SPIDERWEBS ON CEILING IN BASEMENT, DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED ARTICLES AND EQUIPMENT IN BASEMENT STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EMPLOYEES HANDLING FOOD WITH NO FOOD HANDLER TRAINING. INSTRUCTED MANAGER TO ENSURE ALL EMPLOYEES WHO HANDLE FOOD HAVE FOOD HANDLER CERTIFICATION