Chicago Department of Public Health reports Pass for LUNCHBOX on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2635507
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED THE BUSINESS LICENSE NUMBER MISSING FROM THE DRIVER'S SIDE OF THE VEHICLE. INSTRUCTED TO PROVIDE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED NO SCREEN FOR THE REAR EXIT DOOR. INSTRUCTED TO PROVIDE AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2592970
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
Recorded violations
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-601.11 OBSERVED THE BUSINESS LICENSE NUMBER MISSING FROM THE DRIVER'S SIDE OF THE VEHICLE. INSTRUCTED TO PROVIDE.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2577864
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED ALL PERSONS IN CHARGE MUST OBTAIN A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. PRIORITY FOUNDATION 7-38-012.
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED ALL PERSONS IN CHARGE MUST OBTAIN A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. PRIORITY FOUNDATION 7-38-012.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B) OBSERVED THE CUTTING BOARD STAINED WITH DARK GROOVES. INSTRUCTED TO REPLACE.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2555255
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E) OBSERVED MINOR DARK GROOVES ON THE CUTTING BOARD ATTACHED TO THE PREP COOLER. INSTRUCTED TO REMOVE DARK GROOVES OR REPLACE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED FOUR SMALL HOLES ON THE REAR EXIT DOORS, AND THE FAN VENT SCREEN IN POOR REPAIR. INSTRUCTED TO SEAL HOLES AND MAINTAIN REAR DOORS AND REPLACE SCREEN FOR FAN VENT SO THAT SAID AREAS ARE RODENT/INSECT PROOFED.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED INTERIOR OF THE FRYER WITH ACCUMULATED DIRT AND GREASE DEBRIS. INSTRUCTED TO CLEAN.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
2553353
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E) OBSERVED MINOR DARK GROOVES ON THE CUTTING BOARD ATTACHED TO THE PREP COOLER. INSTRUCTED TO REMOVE DARK GROOVES OR REPLACE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED FOUR SMALL HOLES ON THE REAR EXIT DOORS, AND THE FAN VENT SCREEN IN POOR REPAIR. INSTRUCTED TO SEAL HOLES AND MAINTAIN REAR DOORS AND REPLACE SCREEN FOR FAN VENT SO THAT SAID AREAS ARE RODENT/INSECT PROOFED.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED INTERIOR OF THE FRYER WITH ACCUMULATED DIRT AND GREASE DEBRIS. INSTRUCTED TO CLEAN.
52
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: 5-402.13 OBSERVED 3 COMPARTMENT SINK NOT DRAINING PROPERLY. WHEN WATER IS DRAINED FROM ONE COMPARTMENT, THE SEWAGE WATER IS BACKING UP INTO ANOTHER COMPARTMENT. INSTRUCTED TO MAINTAIN GREASE TRAP AND 3 COMPARTMENT SINK AND NEVER ALLOW SEWAGE WATER TO BACK UP INTO OTHER COMPARTMENTS. PRIORITY VIOLATION 7-38-030(C).
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2522757
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
The source lists no violation citations for this inspection.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2522718
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES FOR VOMIT AND DIARRHEA CLEAN UP. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: UPPER AREA OF COLD HOLDING UNIT AT IMPROPER TEMPERATURE(52.7F). COLD HOLDING SHALL BE AT 41F OR BELOW. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY VIOLATION 70-38-005
LicensePass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2382699
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES FOR VOMIT AND DIARRHEA CLEAN UP. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED MINOR ACCUMULATED GREASE DEBRIS UNDER AND BEHIND THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2177105
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED CARDBOARD BEING RE-USED AS A FLOOR LINER. INSTRUCTED TO NOT RE-USED CARDBOARD AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATED FOOD AND GREASE DEBRIS INSIDE OF THE FRYER. INSTRUCTED TO CLEAN AND MAINTAIN.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2102553
Location recorded for this inspection · LUNCHBOX · 2300 S THROOP ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60608
508 of 624 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.