Chicago Department of Public Health reports Pass for HAROLD'S CHICKEN on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2570234
Location recorded for this inspection · HAROLD'S CHICKEN · 2300 S THROOP ST
Recorded violations
36
THERMOMETERS PROVIDED & ACCURATE - Comments: FOUND NO THERMOMETER INSIDE REACH IN COOLER. INSTRUCTED MANAGER TO PROVIDE.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND SCREEN DOOR MISSING ON BACK DOOR OF FOOD TRUCK INSTRUCTED MANAGER TO PROVIDE. ALSO NOTED SCREEN DOOR MISSING FROM VENTS LOCATED ON CEILING OF FOOD TRUCK. INSTRUCTED MANAGER TO PROVIDE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
2554302
Location recorded for this inspection · HAROLD'S CHICKEN · 2300 S THROOP ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE HAND WASHING SINK. INSTRUCTED TO PROVIDE.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-601.11 OBSERVED THE BUSINESS LICENSE NUMBER MISSING FROM THE DRIVERS SIDE OF THE VEHICLE. INSTRUCTED TO PROVIDE AT LEAST 2 INCHES IN HEIGHT.
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED SMALL HOLES IN THE SCREEN FOR THE FRONT SERVING WINDOW AND MISSING SCREENS FOR THE CEILING FANS. INSTRUCTED TO REPLACE SERVING SCREEN WINDOWS AND PROVIDE SCREENS FOR CEILING FANS.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED MINOR ACCUMULATED GREASE INSIDE THE FRYER AND ON THE SIDE OF THE FRYER. INSTRUCTED TO CLEAN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED GREASE AND DIRT DEBRIS ON THE FLOORS UNDER ALL COOKING EQUIPMENT. INSTRUCTED TO CLEAN.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2509595
Location recorded for this inspection · HAROLD'S CHICKEN · 2300 S THROOP ST
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE SCREEN ON THE SERVING WINDOW AND THE CEILING EXHAUST RIPPED. INSTRUCTED TO REPAIR AND MAINTAIN
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED 2 LIGHT COVERS MISSING FROM THE CEILING LIGHT FIXTURES. INSTRUCTED TO REPLACE AND MAINTAIN
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
12
Source risk category
Risk 2 (Medium)
Inspection ID
2501183
Location recorded for this inspection · HAROLD'S CHICKEN · 2300 S THROOP ST
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010
28
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED - Comments: NO SANITIZER FOR WAREWASHING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY VIOLATION 7-38-005
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED THE 2 DOOR REFRIGERATOR AT 54.7F AND THE HOT HOLDING AT 71.1F. COLD HOLDING SHALL BE AT 41F OR BELOW AND HOT HOLDING SHALL BE AT 135F OR ABOVE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY VIOLATION 7-38-005
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE SCREEN ON THE SERVING WINDOW AND THE CEILING EXHAUST RIPPED. INSTRUCTED TO REPAIR AND MAINTAIN
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NO PEST CONTROL LOG BOOK ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(c)
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE 3 SHELF UNIT NOT SECURED. INSTRUCTED TO PROPERLY SECURE AND MAINTAIN
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO SANITIZING SOLUTION TESTING DEVICE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
50
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: NO WATER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE HOT AND COLD WATER AND MAINTAIN. PRIORITY VIOLATION 7-38-030(c)
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO SELF DRAINING VALVE ON THE CLEAN POTABLE WATER TANK. INSTRUCTED TO PROVIDE AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED 2 LIGHT COVERS MISSING FROM THE CEILING LIGHT FIXTURES. INSTRUCTED TO REPLACE AND MAINTAIN
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: CONTINUED NON COMPLIANCE FOR VIOLATION 57 MUST PROVIDE PROOF OF FOOD HANDLER TRAINING AS REQUIRED. CORE VIOLATIONS NOT CORRECTED BY THE TIME FRAME ON THE PREVIOUS INSPECTION REPORT(2229716) ARE CLASSIFIED AS A PRIORITY FOUNDATION 7-42-090
61
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: NO SUMMARY REPORT PROVIDED AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-42-010(b)
LicensePass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
License
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2229716
Location recorded for this inspection · HAROLD'S CHICKEN · 2300 S THROOP ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING AS REQUIRED.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2145698
Location recorded for this inspection · HAROLD'S CHICKEN · 2300 S THROOP ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2145272
Location recorded for this inspection · HAROLD'S CHICKEN · 2300 S THROOP ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
24
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: OBSERVED FAUCET AT 3-COMP SINK UNABLE TO REACH ALL SINKS. FAUCET MUST REACH ALL THREE SINKS. ALSO NOTED PLUMBER'S PUTTY FOUND AROUND DRAIN INSIDE 3-COMP SINK. TOXIC MATERIALS NOT TO BE FOUND INSIDE THE SINK. SERIOUS VIOLATION 7-38- 030.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF 2-DR REFRIGERATOR.
Local context · Chicago
How results compare in ZIP 60608
508 of 624 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.