Chicago Department of Public Health reports Out of Business for FIRST STEP LEARNING DAYCARE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2555199
Location recorded for this inspection · FIRST STEP LEARNING DAYCARE · 2845 W 71ST ST
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2523583
Location recorded for this inspection · FIRST STEP LEARNING DAYCARE · 2845 W 71ST ST
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2501196
Location recorded for this inspection · FIRST STEP LEARNING DAYCARE · 2845 W 71ST ST
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO SANITATION CERTIFICATE ON SITE WHILE HANDLING TCS FOODS. MILK, FRUIT CUPS ETC... INSTRUCTED MANAGER TO PROVIDE SANITATION CERTIFICATE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2453750
Location recorded for this inspection · FIRST STEP LEARNING DAYCARE · 2845 W 71ST ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. TCS FOOD BEING HANDLED,CHICKEN,121.0F, CARROTS 101.0F. PRIORITY FOUNDATION ISSUED 7-38-012.
21
PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER HOT TEMPERATURES OF ( TCS) FOODS INSIDE HOT HOLDING UNIT NOT TURNED ON. APROX 2-LBS CHICKEN/ SAUCE AT 121.0F, 1-LB OF COOKED CARROTS 101.0F . INSTRUCTED TO MAINATAIN HOT TCS FOODS AT 135.0F OR HIGHER. FOOD WAS REMOVED AND DISCARDED BY PIC AT COST APPROX $12.00-COS.PRIORITY VIOLATION ISSUED- 7-38-005.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2290428
Location recorded for this inspection · FIRST STEP LEARNING DAYCARE · 2845 W 71ST ST
Recorded violations
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO TRASH RECEPTACLE WITH A LID IN THE STAFF'S TOILET ROOM. INSTRUCTED TO PROVIDE A RECEPTACLE WITH A LID. MAINTAIN SAME.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2232833
Location recorded for this inspection · FIRST STEP LEARNING DAYCARE · 2845 W 71ST ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (MILK). ALSO NO CERTIFICATE POSTED OR AVAILABLE. INSTD TO HAVE CERTIFICATE POSTED AND MANAGER BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SINK WHERE 3-COMPARTMENT SINK LOCATED. INSTD TO PROVIDE HANDSINK WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE IN SAME AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
36
THERMOMETERS PROVIDED & ACCURATE - Comments: NO FOOD MEASURING TEMPERATURES DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
58
ALLERGEN TRAINING AS REQUIRED
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2116594
Location recorded for this inspection · FIRST STEP LEARNING DAYCARE · 2845 W 71ST ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2116441
Location recorded for this inspection · FIRST STEP LEARNING DAYCARE · 2845 W 71ST ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED NO COOLER ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE, COOLER, MUST BE ABLE TO MAINTAIN 40*F OR BELOW.
11
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED THE FRONT CLASSROOM HANDSINK (EXPOSED) BROKEN HANDLE, INSTRUCTED TO REPAIR/REPLACE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED NEW DRY WALL NOT SEALED, INSTRUCTED TO SEAL.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED WATER LEAKING FROM PIPE FOR 2ND. FLOOR BOILER, INSTRUCTED TO REPAIR.
Local context · Chicago
How results compare in ZIP 60629
262 of 330 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.