SWIFT ELEMENTARY SCHOOL

SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: IMPROPER WASTE WATER DISPOSAL. OBSERVED WASTE WATER BACKING UP FROM THE FLOOR DRAIN IN THE DISHROOM WHEN THE HIGH TEMP. DISH MACHINE IS RUNNING. INSTRUCTED TO USE 3-COMPARTMENT SINK TO PROPERLY WASH, RINSE, AND SANITIZE, UNTIL THE NECCESSARY REPAIRS HAVE BEEN MADE. DISH MACHINE HAS BEEN TAGGED AND 48 HOURS GIVEN TO REPAIR PLUMBING. CRITICAL VIOLATION 7-38-030

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE CHIPPED/MISSING FLOOR TILES NEAR THE REAR EXIT DOOR IN THE CAFETERIA TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING CEILING TILES ABOVE THE TWO DOOR REFRIGERATOR IN THE CAFETERIA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED TO PROPERLY INSTALL THE LIGHT SHIELD ABOVE THE TWO DOOR REFRIGERATOR IN THE CAFETERIA. OBSERVED THE SHIELD HANGING OFF ONE SIDE OF THE LIGHT FIXTURE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED CHIPPED, PEELING PAINT ON FLOOR AT PREP AREA. INSTRUCTED TO REPAINT FOR EASY ACCESS ON CLEANING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED EXCESSIVE PEELING PAINT ON WALLS AND CEILING INSIDE GIRLS WASHROOM (OLD/TRADITIONAL BUILDING 3RD FLOOR) ALSO PEELING PAINT ON CEILING ABOVE STAIRCASE (NORTH SIDE OF OLD TRADITIONAL BUILDING). INSTRUCTED TO REMOVE.---------MUST CLEAN CEILING VENT COVER WITH DUST BUILD-UP ABOVE PREP AREA AND CONDENSER FAN COVER INSIDE WALK-IN COOLER.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: INSTRUCTED TO REPAIR/REPLACE DEAD LIGHT BULBS ABOVE REACH-IN FREEZER (REAR SERVING LINE AREA).

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR LEAKY FAUCET NECK AT 2 COMPARTMENT SINK IN PREP AREA.-------MUST FIX MIDDLE DRAINPIPE WITH LEAK UNDER 3 COMPARTMENT SINK.------MUST REPAIR STRIPPED (COLD) FAUCET HANDLE AT HAND SINK (1ST SINK) INSIDE GIRLS WASHROOM 3RD FLOOR.

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: HIGH TEMPERATURE DISHMACHINE NOT ON/WORKING AT THIS TIME. INSTRUCTED MANAGER TO REPAIR DISHMACHINE. DISHMACHINE NOT USED AT THIS TIME. ALL MULTI-USE TRAYS/CONTAINERS WASHED, RINSED AND SANITIZED IN 3-COMPARTMENT SINK (200 PPM QUATS). DISHMACHINE TAGGED BY CDPH AT THIS TIME. FAX CDPH AT (312)746-4240 WHEN DISHMACHINE IS REPAIRED, FINAL RINSE TEMPERATURE MUST BE 180 F OR ABOVE FOR HIGH TEMPERATURE DISHMACHINE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ACCESSIVE ICE BUILD UP ON FLOOR INSIDE WALK IN FREEZER. MUST REMOVE ALL ICE BUILD UP ON FLOOR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED 2 MISSING DOORS AT GIRLS WASHROOM AT 1ST ON TRADITIONAL SIDE OF BUILDING, OPENING IN WALLS AT SAME, HOLES IN WALLS IN GIRLS WASHROOMS AT 1ST AND 3RD FLOORS IN TRADITIONAL SIDE. MUST REPAIR/SEAL ALL HOLES IN WALLS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE FOLLOWING IN NEED OF REPAIR- 3 COMPARTMENT SINK STOPPERS AT MIDDLE AND RIGHT SIDE LEAKING, 2 COMPARTMENT SINK FAUCET LEAKING AT BASE, BOYS 3RD FLOOR (TRADITIONAL SIDE) WASHROOM RIGHT SIDE HANDWASH BOWL LEAKING AT DRAIN PIPE, GIRLS 2ND FLOOR WASHROOM FAUCETS LEAKING AT TRADITIONAL SIDE. MUST REPAIR AND MAINTAIN ALL SAID SINKS.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO THERMOMETER INSIDE REACH IN COOLER IN PRE-K ROOM 113. MUST PROVIDE WORKING THERMOMETER FOR COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE BROKEN FLOOR TILE IN DINING AREA, IN FRONT OF STUDENT OF THE MONTHS BULLETIN BOARD.(SOUTH SIDE). SEAL FLOOR AROUND FLOOR PIPE UNDER THE ONE COMPARTMENT SINK IN KITCHEN

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NEED TO REPLACE MISSING CEILING WALL ABOVE THE URINALS AT SECOND FLOOR BOYS WASHROOM,NORTH SIDE. REMOVE PEELING PAINT AT LAUNDRY ROOM. REMOVE HEAVILY WATER STAINED WRAP ON PIPE ABOVE TABLE IN DINING AREA. RE WRAP PIPE AND RELOCATED DINING TABLE FOR THE CHILDREN'S. REPLACE MISSING WALL TILES IN GIRLS WASHROOM BY THE FRAME DOOR,EAST-NORTH SIDE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR MECHANICAL DRAIN IN THE THREE COMPARTMENT SINK,MIDDLE AND SANITIZE COMPARTMENT SINK SLOWLY DRAINING. EMPLOYEE ARE USING PLASTIC AROUND THE DRAIN CAP TO HOLD WATER INSIDE THE COMPARTMENT SINK. ADDITIONAL WATER PRESSURE IS NEEDED AT SOME OF THE WATER FOUNTAINS IN EACH FLOORS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REPAIR RUST ON PEPAR TOWEL DISPENSER EQUIPMENTS ON DISMACHINE ,IN DISMACHINE ROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPAIR PAINT PEELING ON FLOORS IN THE FOLLOWING AREAS FOODSERVICE EMPLOYEE RESTROOM ,FOODSERVICE MANAGER'S OFFICE AND IN DRY FOOD STORAGE ROOM. ALSO MUST REPAIR PIPE IN KITCHEN TO EXTEND TO FLOOR DRAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. REPAIR DAMAGED CAULKINGS ON WALLS IN DISH MACHINE ROOM,AND AT PRE K ROOM 113 BEHIND HAND WASH SINK. REPAIR OPENING ON WALLS IN DINING BY WINDOWS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST ORGANIZE OR REMOVE UNNECESSARY CLUTTER ON FLOOR IN PRE K ROOM 113.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN FOOD STAINS ON THE INSIDE WALLS / INSIDE TOP WALLS OF MICROWAVE OVENS IN DINING,AND IN PRE-K CLASS ROOM 111,AND MAINTAIN SAME AT ALL TIMES TO PREVENT INSECT INVITATIONS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO REPAIR PEELING PAINTS ON FLOOR THROUGHOUT KITCHEN,DRY STORAGE ROOM,DISH MACHINE ROOM,AND BOILER ROOM FLOORS. MUST ELEVATE DISH WASHER RACKS 6" OFF THE FLOOR AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. VENTS ON CEILING IN DINING AND IN MGR'S OFFICE IN KITCHEN WITH DUST,NEEDS CLEANING. WALLS IN DISH MACHING ROOM WITH STAINS AND MOLD LIKE SUBSTANCE NEEDS TO BE REPAIRD,AND ALSO WALL IN PRE.K ROOM 111 BEHIND 1COMP.SINK.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST REPAIR OUT LIGHTS IN PLUMBING ROOM AND IN GIRLS TOILET NEW BUILDING.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR FAUCET DRIPPING ON 3COMP.SINK,ON MOP SINK SPRAYER IN KITCHEN,AND HOT & COLD KNOBS ON #1 HAND WASH SINK IN BOYS TOILET AT NEW BUILDING.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ALL MINOR VIOLATIONS FROM 10-25-10 REPORT #33924 STANDS TILL NEXT ROUTINE INSPECTION

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: ALL MINOR VIOLATIONS FROM 10-25-10 REPORT #33924 STANDS TILL NEXT ROUTINE INSPECTION

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ALL MINOR VIOLATIONS FROM 10-25-10 REPORT #33924 STANDS TILL NEXT ROUTINE INSPECTION

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: ALL MINOR VIOLATIONS FROM 10-25-10 REPORT #33924 STANDS TILL NEXT ROUTINE INSPECTION

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: ALL MINOR VIOLATIONS FROM 10-25-10 REPORT #33924 STANDS TILL NEXT ROUTINE INSPECTION

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: ALL MINOR VIOLATIONS FROM 10-25-10 REPORT #33924 STANDS TILL NEXT ROUTINE INSPECTION

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.floors in bsmt.storage areas need cleaning(corners).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.damaged, stained ceiling tiles in 3rd fioor, 2nd floor shall be repair/replaced.peeling paint in 2nd floor classroom shall be repair, bathroom in 2nd floor that had peeling paint/plaster, shall be repair.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.light shields in prep area need detailed cleaning, missing, damaged light shields in bathrooms, hallways(1st,2nd, and 3rd floor shall be provided.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.exhaust canopy not clean needs detailed cleaning. exhaust vents(ventilation)in kitchen prep area needs detailed cleaning.