Chicago Department of Public Health reports Out of Business for JIMMY'S BEST FISH AND CHICKEN INC. on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2602228
Location recorded for this inspection · JIMMY'S BEST FISH AND CHICKEN INC. · 9305 S HALSTED ST
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
8
Source risk category
Risk 2 (Medium)
Inspection ID
2088627
Location recorded for this inspection · JIMMY'S BEST FISH AND CHICKEN INC. · 9305 S HALSTED ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED 2-DOOR REACH-IN COOLER IN COOKLINE NOT WORKING PROPERLY. AIR TEMPERATURE WAS AT 56.7F. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. COLD HOLDING TEMPERATURE MUST BE AT LEAST 40 F OR BELOW. CRITICAL VIOLATION.
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 1/2 INCH OF DOOR GAP AT THE BOTTOM OF REAR EXIT DOOR AND AT THE CORNERS. INSTRUCTED TO REPAIR/REPLACE DOOR TO BE TIGHT FITTING AND RODENT PROOF. SERIOUS VIOLATION.
22
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: OBSERVED NO CHEMICAL TEST STRIPS/KITS TO CHECK PROPER CONCENTRATION OF SANITIZER SOLUTION FOR DISHWASHING. INSTRUCTED TO PROVIDE AND MAINTAIN.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED WORN OUT CAULKING AT WASHBOWL IN REST ROOM. INSTRUCTED TO RE-CAULKING AND MAINTAIN. OBSERVED NO SPLASH GUARD AT THE EXPOSED HANDSINK IN REAR FOOD PREP AREA. INSTRUCTED TO INSTALL AND MAINTAIN. OBSERVED DAMAGED RUBBER GASKET AT 2-DOOR REACH-IN COOLER IN COOKLINE. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED MISSING COVING UNDER THE WASHBOWL IN REST ROOM. INSTRUCTED TO SEAL THE GAP AND REPAIR/REPLACE BASEBOARD.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED DAMAGED LIGHT SHIELD IN REAR FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
37
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: OBSERVED NO SELF CLOSING DEVICE AT TOILET ROOM IN REAR FOOD PREP AREA. INSTRUCTED TO INSTALL AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED NO BACKFLOW PREVENTION DEVICE AT MOP SINK. INSTRUCTED TO INSTALL.
Local context · Chicago
How results compare in ZIP 60620
204 of 242 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.