Chicago Department of Public Health reports Out of Business for ALOHA POKE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2497963
Location recorded for this inspection · ALOHA POKE · 5221 S HARPER CT
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2312669
Location recorded for this inspection · ALOHA POKE · 5221 S HARPER CT
Recorded violations
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: MUST STORE UNUSED WIPING CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE COVERED RECEPTACLE FOR RESTROOM USED BY FEMALE EMPLOYEES.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN FLOOR UNDER SHELVING AT REAR STORAGE AREA.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2243415
Location recorded for this inspection · ALOHA POKE · 5221 S HARPER CT
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: Observed no city of Chicago certified food sanitation manager on site while TCS (time/temperature control for safety) foods are being prepped such as tuna, raw fish, etc. Must have a city of Chicago certified food sanitation manager on site at all times when TCS foods are being prepped. Priority foundation violation 7-38-012. Citation issued.
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Observed no employee health policy on site. Must provide. Priority foundation violation 7-38-010.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Observed no vomit and diarrhea clean up policy on site. Must provide. Priority foundation violation 7-38-005.
23
PROPER DATE MARKING AND DISPOSITION - Comments: Observed TCS foods improperly labeled in the walk in cooler. Must label all prepped TCS foods with a discard date. Priority foundation violation 7-38-005.
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: Observed consumer advisory not properly labeled. Must include reminder for all raw products on menu. Priority foundation violation 7-38-005.
58
ALLERGEN TRAINING AS REQUIRED - Comments: Must provide proof of allergen training for all Chicago food sanitation managers.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2088898
Location recorded for this inspection · ALOHA POKE · 5221 S HARPER CT
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE ADEQUATE SHELVING IN COOLERS AND STORAGE AREAS.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE EXCESS CARDBOARD AND UNNECESSARY ARTICLES IN REAR STORAGE AREAS.
Local context · Chicago
How results compare in ZIP 60615
154 of 189 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.