Chicago Department of Public Health reports Pass for MARISCOS ESTILO RIO BALSAS on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2638956
Location recorded for this inspection · MARISCOS ESTILO RIO BALSAS · 4545 W DIVISION ST
Recorded violations
16
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E)--- OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MAKER.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MAKER/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12---OBSERVED STAINED CUTTING BOARDS IN THE KITCHEN PREP AREA.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN.
58
ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13---OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
License Re-InspectionNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2181339
Location recorded for this inspection · MARISCOS ESTILO RIO BALSAS · 4545 W DIVISION ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Inspector Comments: PREMISES MUST PROVIDE A LARGE REFRIGERATOR FOR HIS OPERATION FOR PROPER FOOD STORAGE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED MANAGER TO HAVE A DROP SELLING OVER FOOD PREP AREAS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED MANAGER TO PROVIDE A GREASE TRAP UNDER 3 COMPARTMENT SINK
License Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
License Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2088946
Location recorded for this inspection · MARISCOS ESTILO RIO BALSAS · 4545 W DIVISION ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: PREMISES MUST PROVIDE A LARGE REFRIGERATOR FOR HIS OPERATION FOR PROPER FOOD STORAGE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED MANAGER TO HAVE A DROP SELLING OVER FOOD PREP AREAS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED MANAGER TO PROVIDE A GREASE TRAP UNDER 3 COMPARTMENT SINK.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2076214
Location recorded for this inspection · MARISCOS ESTILO RIO BALSAS · 4545 W DIVISION ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.
16
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INSTRUCTED MANAGER TO PROVIDE A SNEEZE GUARD BETWEEN THE FRONT PREP TABLE AND THE CUSTOMER.
22
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A CHEMICAL TEST KIT FOR THE 3 COMPARTMENT SINK.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: INSTRUCTED MANAGER TO HAVE A DROP SELLING OVER FOOD PREP AREAS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED MANAGER TO PROVIDE A GREASE TRAP UNDER 3 COMPARTMENT SINK.
Local context · Chicago
How results compare in ZIP 60651
157 of 228 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.