Chicago Department of Public Health reports Pass with Conditions for GIBSON'S on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2639020
Location recorded for this inspection · GIBSON'S · 233 N CANAL ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
14
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED SHELLSTOCK TAG (LOT # 6162010.WS10.208034) WITH INCORRECT DATE WHEN LAST SHELLSTOCK FROM THE CONTAINER WAS SOLD RECORDED ON THE TAG; LAST-SOLD DATE WRITTEN ON TAG 6/20, CORRECT LAST-SOLD DATE 6/21. SPECIFIC SHELLSTOCK TAG RELEVANT TO COMPLAINT. INSTRUCTED TO LABEL ALL SHELLSTOCK TAGS WITH THE DATE WHEN THE LAST SHELLSTOCK FROM THE CONTAINER IS SOLD OR SERVED ON THE TAG OR LABEL AND MAINTAIN ACCURATE LAST-SOLD DATE LABELS AT ALL TIMES. PERSON-IN-CHARGE CORRECTED LAST-SOLD DATE LISTED ON SHELLSTOCK TAG ON-SITE AT TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-005 CITATION ISSUED.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SPRAY NOZZLE HOSE AT THE LARGE HIGH-TEMPERATURE DISH MACHINE AREA IN POOR REPAIR, TIED TO PREVENT HANGING BENEATH FLOOD RIM OF SINK BASIN AND LEAKING. INSTRUCTED TO REPAIR OR REPLACE SPRAY NOZZLE HOSE TO PREVENT NOZZLE HANGING BENEATH FLOOD RIM OF SINK BASIN AND ELIMINATE LEAK AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2356351
Location recorded for this inspection · GIBSON'S · 233 N CANAL ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
14
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED THAT FACILITY PREPARES AND SERVES SHELLFISH. SHALLFISH TAGS OBSERVED TO BE STORED WITH OUT PROPER DATING WHEN IS LAST ONE STORED OR PREPARED.MUST MAINTAIN RECORDS, PROPERLY MARKED TAGS AND STORED THEM FOR 90 DAYS FROM DATE LAST ONE FROM BOX PREPARED OR SOLD.PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
23
PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED THAT SOME TCS FOOD (SOUPS AND SAUCES ) HAVE BEEN STORED IN WALK IN COOLER LONGER THAN 24 HOURS WITH NO OR IMPROPER DATE MARKING.INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH DISPOSITION DATE FOR RTE FOODS PREPARED ON SITE AND HELD OVER 24 HOURS IN COLD HOLDING UNIT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
40
PERSONAL CLEANLINESS - Comments: OBSERVED THAT FEMALE EMPLOYEE WORK WITH EXPOSED FOOD AND WORE HAND BRACELETS. MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: NOTED DIRTY WIPING CLOTHS ON PREP TABLES AT FRONT AND REAR PREP AREAS. NOT PROPERLY STORED. INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED USE OF UNWRAPPED STRAWS IN BAR AREA.SINGLE-SERVICE AND SINGLE-USE ARTICLES AND CLEANED AND SANITIZED UTENSILS SHALL BE HANDLED,DISPLAYED AND DISPENSED SO THAT CONTAMINATION OF FOOD AND LIP CONTACT SURFACES IS PREVENTED
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED UNWRAPPED PRESET TABLEWARE ON TABLES IN DINING AREA ON 3RD FLOOR. INSTRUCTED TO COVER IN ORDER TO PREVENT CONTAMINATION.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FACILITY USES HIGH TEMPERATURE SANITIZING DISH MACHINE AND DOESN'T HAVE PROPER TEMPERATURE MEASURING IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR THAT SHALL BE PROVIDED AND READILY ACCESSIBLE FOR MEASURING THE UTENSIL SURFACE TEMPERATURE PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNED OUT LIGHT BULB UNDER HOOD IN MAIN PREP AREA ON 3RD FLOOR. INSTRUCTED TO REPLACE AND MAINTAIN.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2345617
Location recorded for this inspection · GIBSON'S · 233 N CANAL ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE ON SITE BUT CLEAN-UP KIT ON PREMISES DURING INSPECTION OBSERVED TO BE BIO-HAZARD ECOLAB CLEAN UP KIT WITH OUT PROPER SANITIZING SOLUTION AND NO MOP FOR VOMIT CLEAN UP . INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THAT SECOND FLOOR EMPLOYEE WASHROOM HAND WASHING SINK HOT WATER TEMPERATURE IS 65 F DURING INSPECTION.MUST PROVIDE HOT WATER THROUGH MIXED FAUCET OF MINIMAL 100 F .VIOLATION CORRECTED DURING INSPECTION PRIORITY VIOLATION 7-38-030(c)
14
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED THAT FACILITY PREPARES AND SERVES SHELLFISH. SHALLFISH TAGS OBSERVED TO BE STORED WITH OUT PROPER DATING WHEN IS LAST ONE STORED OR PREPARED.MUST MAINTAIN RECORDS, PROPERLY MARKED TAGS AND STORED THEM FOR 90 DAYS FROM DATE LAST ONE FROM BOX PREPARED OR SOLD.PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
23
PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED THAT SOME TCS FOOD (SOUPS AND SAUCES ) HAVE BEEN STORED IN WALK IN COOLER LONGER THAN 24 HOURS WITH NO OR IMPROPER DATE MARKING.INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH DISPOSITION DATE FOR RTE FOODS PREPARED ON SITE AND HELD OVER 24 HOURS IN COLD HOLDING UNIT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
40
PERSONAL CLEANLINESS - Comments: OBSERVED THAT FEMALE EMPLOYEE WORK WITH EXPOSED FOOD AND WORE HAND BRACELETS. MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD
41
WIPING CLOTHS: PROPERLY USED & STORED - Comments: NOTED DIRTY WIPING CLOTHS ON PREP TABLES AT FRONT AND REAR PREP AREAS. NOT PROPERLY STORED. INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED USE OF UNWRAPPED STRAWS IN BAR AREA.SINGLE-SERVICE AND SINGLE-USE ARTICLES AND CLEANED AND SANITIZED UTENSILS SHALL BE HANDLED,DISPLAYED AND DISPENSED SO THAT CONTAMINATION OF FOOD AND LIP CONTACT SURFACES IS PREVENTED
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FACILITY USES HIGH TEMPERATURE SANITIZING DISH MACHINE AND DOESN'T HAVE PROPER TEMPERATURE MEASURING IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR THAT SHALL BE PROVIDED AND READILY ACCESSIBLE FOR MEASURING THE UTENSIL SURFACE TEMPERATURE PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
61
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: PREVIOUS INSPECTION SUMMARY REPORT NOT PUBLICLY POSTED REPORT #2184939 FROM 7-24-18,INSTEAD WAS POSTED SUMMARY REPORT #2098338 FROM 10/05/2017. PRIORITY FOUNDATION VIOLATION: 7-42-010(B),CITATION ISSUED
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2184939
Location recorded for this inspection · GIBSON'S · 233 N CANAL ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY . INSTRUCTED TO PROVIDED EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO EMPLOYEE HEALTH POLICY FOR CLEAN UP PROCEDURE FOR VOMITING OR DIARRHEAL EVENTS. PRIORITY FOUNDATION VIOLATION.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOP AT BAR ON 2ND FL L WITH HANDLE LAYING ON ICE. INSTRUCTED TO PROPERLY STORE ICE SCOOP UPRIGHT INSIDE ICE OR INSIDE A PROTECTED HOLDER.
58
ALLERGEN TRAINING AS REQUIRED - Comments: NO PROOF OF ALLERGEN AWARENESS FOR CERTIFIED FOOD MANAGERS. INSTRUCTED TO PROVIDE.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2098338
Location recorded for this inspection · GIBSON'S · 233 N CANAL ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed large gaps where floor meets walls in mechanical room and in rear hallway of 4th floor. Must install coving or seal in these areas to prevent pest entry. Must maintain same.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 2nd floor has a separate room in rear of dining room for carry out/pastries/coffee and lattes. This area currently has a hand sink only. Instructed must install prep sink in this room. Must maintains same.
Local context · Chicago
How results compare in ZIP 60606
260 of 333 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.