WENDY'S

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO CERTIFIED MANAGER ON SITE WHILE TCS FOODS (CHICKEN, BURGERS) ARE PREPARED AND SERVED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED MANAGER ON SITE WHILE TCS FOODS (CHICKEN, BURGERS) ARE PREPARED AND SERVED. CERTIFIED MANAGER AND VALID CITY OF CHICAGO CERTIFICATE MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.

HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED FOOD HANDLER DISCARD WASTE INTO TRASHBIN THEN PROCEED TO PUT ON GLOVES AND COOK IN PREP AREA WITHOUT PROPER HANDWASHING. EMPLOYEES MUST WASH HANDS IN BETWEEN TASKS THAT MAY CAUSE CONTAMINATION TO FOOD PRODUCTS OR EQUIPMENT. PRIORITY. 7-38-010. CITATION ISSUED.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED WET MOPS ON FLOOR NEAR UTILITY SINK. INSTRUCTED TO HANG MOPS IN DESIGNATED AREA FOR PROPER AIR DRYING TO PREVENT PEST HARBORAGE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THICK GREASE BUILD UP IN BETWEEN FRYER AND PRESSURE COOKER IN PREP AREA AND ALONGSIDE STAND UP REFRIGERATOR IN PREP AREA. MUST CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FRYERS,REACH IN COOLER,REACH IN FREEZER,WHEEL BASES OF SHELVING UNITS,INTERIOR PANEL OF ICE MACHINE,WALK IN COOLER-SHELVING UNITS & FAN GUARD COVERS,CUP HOLDERS,LOWER SHELVES AT SERVICE COUNTERS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOOR IN PREP & DISH WASHING AREAS AND WHERE NEEDED.LOOSE WALL PAPER IN DINING AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE BUILD UP FROM FLOOR ALONG WALL BASES AND UNDERNEATH EQUIPMENT IN PREP AND DISH WASHING AREAS,WALK IN COOLER & FREEZER AND ALL FLOOR DRAINS .

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE BURNTOUT LIGHT IN WALK IN FREEZER.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 150 OR MORE LIVE SMALL FLIES FLYING AROUND AND ON WALLS AND CEILINGS IN PREP AREA,CUSTOMERS SODA AREA,WOMEN'S TOILET ROOM,DINING AREA (TRASH BIN),OPENING IN LOWER WALL BEHIND FLOOR DRAIN IN FRONT SERVICE COUNTER.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/16/21.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP FROM FRYERS,REACH IN COOLER,REACH IN FREEZER,WHEEL BASES OF SHELVING UNITS,INTERIOR PANEL OF ICE MACHINE,WALK IN COOLER-SHELVING UNITS & FAN GUARD COVERS,CUP HOLDERS,LOWER SHELVES AT SERVICE COUNTERS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE HOLE IN LOWER WALL BEHIND FLOOR DRAIN AT FRONT SERVICE COUNTER,DAMAGED AND BROKEN FLOOR TILES THROUGHOUT PREP AND DISH WASHING AREAS.MUST GROUT FLOOR IN PREP & DISH WASHING AREAS AND WHERE NEEDED.LOOSE WALL PAPER IN DINING AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN EXCESSIVE BUILD UP FROM FLOOR ALONG WALL BASES AND UNDERNEATH EQUIPMENT IN PREP AND DISH WASHING AREAS,WALK IN COOLER & FREEZER AND ALL FLOOR DRAINS .

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DUST BUILD UP FROM CEILIN VENTS IN STORAGE AREA AND CEILING IN WALK IN COOLER.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE BURNTOUT LIGHT IN WALK IN FREEZER.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY FOOD DEVRIS ON FLOORS INTERIOR OF FREEZER IN REAR AND 3 DOOR REFRIGERATOR UNDER FRONT PREP STATION. INSTRUCTED TO CLEAN AND SANITIZE

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED 2 HANDSINKS IN REAR PREP AREA WITH NO HAND DRYING PROVISIONS.INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. SHIFT MANAGER PROVIDED PAPER TOWELS BEFORE END OF INSPECTION AT BOTH HANDSINKS. PRIORITY FOUNDATION VIOLATION.7-38-030(C). CITATION ISSUED.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TESTING KIT FOR CHECKING SANITIZING SOLUTION CONCENTRATION AT 3 COMPARTMENT SINK. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY FOOD DEVRIS ON FLOORS INTERIOR OF FREEZER IN REAR AND 3 DOOR REFRIGERATOR UNDER FRONT PREP STATION. INSTRUCTED TO CLEAN AND SANITIZE

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WITH COMMON FOOD NAMES WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST DETAIL CLEAN EXCESSIVE DEBRIS ACCUMULATION FROM FLOORS (CORNERS) UNDER HEAVY EQUIPMENT THROUGHOUT PREP & DRY STORAGE AREA. INSTRUCTED TO MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REMOVE OR ORGANIZE CLUTTER IN 1ST DRIVE THRU WINDOW. INSTRUCTED TO MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST DETAIL CLEAN GREASE ACCUMULATION FROM HOOD FILTERS, INSTRUCTED TO MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN TRAINING IS REQUIRED FOR EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ONSITE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE TOP OF THE DISHMACHINE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE HEAVY GREASE SPILL ON THE FLOOR BEHIND THE DEEP FRYERS.