Chicago · Official inspection records
5100 S RACINE AVE · Chicago, IL 60609
Restaurant
Chicago Department of Public Health reports Out of Business for MARK ANTHONY'S on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · MARK ANTHONY'S · 5100 S RACINE AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · MARK ANTHONY'S · 5100 S RACINE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OPENINGS IN CEILINS AND WALLS IN FURNACE ROOM. MUST SEAL TO PREVENT HIDING AREAS FOR PEST.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE ADEQUATE LIGHTING IN DISH WASHING ROOM.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: VENTILATION NOT WORKING UNDER COOKING EQUIPMENT AND PIZZA OVEN NOT PROPERLY VENTED. HOOD OVER PIZZA OVEN NOT COVERING ENTIRE OVEN. MUST PROPERLY VENT UNDER ENTIRE HOOD.
Location recorded for this inspection · MARK ANTHONY'S · 5100 S RACINE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: NO HAND SINK IN REAR DISH WASHING ROOM.MUST INSTALL. CRITICAL VIOLATION 7-38-030 NO CITATION ISSUED
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: 1-MISSING STOPPERS FOR 3- COMP SINK. MUST PROVIDE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED RE-GROUTING IN PREP AREA. MUST REPAIR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OPENINGS IN CEILINGS AND WALLS IN FURNANCE ROOM. MUST SEAL TO PREVENT HIDING AREAS FOR PEST.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE ADEQUATE LIGHTING IN DISH WASHING ROOM.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: VENTILATION NOT WORKING IN WASHROOM, UNDER COOKING EQUIPMENT AND PIZZA OVEN NOT PROPERLY VENTED. HOOD OVER PIZZA OVEN NOT COVERING ENTIRE OVEN. MUST PROPERLY VENT UNDER ENTIRE HOOD. ALSO LEAKY PIPE UNDER LAST COMPARTMENT OF 3- COMP SINK.MUST REPAIR.
Location recorded for this inspection · MARK ANTHONY'S · 5100 S RACINE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
245 of 329 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2528084.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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