MARISCOS EL PUERTO

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED LOW TEMPERATURE DISH WASHING MACHINE NOT PROPERLY SANITIZING. SANITIZER (CHLORINE) AT 0 PPM. INSTRUCTED ON PROPER SANITIZING RINSE FOR ALL MULTIUSE UTENSILS. INSTRUCTED NOT TO USE UNIT UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH (CDPH). DISH MACHINE TAGGED HELD FOR INSPECION. PRIORITY VIOLATION #7-38-025.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 4-301.16- NO PREP/DUMP SINK IN BAR AREA. INSTD TO PROVIDE SAME WITH HOT/COLD RUNNING UNDER CITY PLUMBING AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 40 MOUSE DROPPINGS ON SIDE OF COOLER AT FIRST FLOOR PREP AREA. OBSERVED OVER 10 RAT DROPPINGS ON THE FLOOR INSIDE DUMB WAITER SHAFT AND IN THE BASEMENT REAR STORAGE ROOM. OBSERVED OVER 20 LIVE SMALL FLIES IN BASEMENT ON ONIONS AND ON WALLS AT UPSTAIRS BAR AREA. MANAGEMENT INSTRUCTED TO CLEAN/SANITIZE AND REMOVE ALL RODENT DROPPINGS, AND FLIES, FROM ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION #7-38-020(A). CITATION ISSUED. "

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OUTER OPENINGS NOT PROTECTED. WINDOW WITH LARGE OPENINGS IN SCREEN IN MAIN PREP AREA, AND MISSING SEAL AROUND WINDOW AIR CONDITIONER, OPEN TO OUTSIDE AIR. INSTD TO PROVIDE PROPER SEAL AROUND AIR CONDITIONER AND PROPER MESH SCREEN TO PROTECT OUTER OPENINGS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO PREP/DUMP SINK IN BAR AREA. INSTD TO PROVIDE SAME WITH HOT/COLD RUNNING UNDER CITY PLUMBING AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: STRONG, PUNGENT ODOR IN BASEMENT THROUGH OUT. INSTD TO ELIMINATE ODOR, CLEAN AND SANITIZE THROUGH OUT

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: Inspector Comments: OBSERVED NO SPLASHGUARD BETWEEN HANDWASH SINK AND 3-COMPARTMENT SINK IN BASEMENT.MUST PROVIDE AND MAINTAIN.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: Violation Codes: 4-903.11(A;C) Inspector Comments: OBSERVED STORE PLASTIC WEAR HANDLES UPRIGHT .MUST STORE PROPERLY.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED LID ON BASEMENT CHEST FREEZER,WORN GASKET ON REAR 3- DOOR GLASS SLIDING COOLER,WORN CUTTING BOARDS IN FRONT PREP AREA.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON INTERIOR AND EXTERIOR OF ALL PREP COOLERS,REACH IN COOLERS & FREEZERS,FRYER CABINETS, GRILL TABLES,EYE STOVES,PIPES OF COOKING EQUIPMENT.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK & UNDERSIDE GASKET OF FAR RIGHT COMPARTMENT AT 3- COMPARTMENT SINK IN BASEMENT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Inspector Comments: MUST SEAL ALL HOLES AND OPENINGS AROUND PIPES,CEILING TILES AND WIRES LEADING INTO WALLS AND CEILINGS.MUST REPAIR OR REPLACE MISSING WALL TILE BEHIND COOKING EQUIPMENT IN FRONT PREP AREA,STAINED CEILING TILES WHERE NEEDED,DAMAGED FLOORING IN 1 ST FL.PREP AREAS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON HOOD AND FILTERS AT COOKING EQUIPMENT.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN. MANAGER ARRIVED ON SITE DURING INSPECTION.(COS)(PRIORITY FOUNDATION 7-38-012)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (OYSTERS, RICE, OCTOPUS,ETC)MUST BE ON SITE AT ALL TIMES. MANAGER ARRIVED ON SITE AT 2:35 P.M.(COS)(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER AT 1ST FL. HAND WASHING SINK IN WOMEN'S TOILET ROOM. MUST PROVIDE AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN FRONT PREP AREA,BAR AREA,BASEMENT PREP AREA.MUST PROVIDE AND MAINTAIN.

REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED NO WRITTEN LAST DATE USED OR SOLD ON OYSTERS 90-DAY SHELLFISH TAGS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETERS INSIDE OF FRONT PREP AREA 2 & 3 DOOR PREP COOLERS.MUST PROVIDE AND MAINTAIN.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 15 OR MORE LIVE ROACHES CRAWLING ON UNDERSIDES OF SMALL AND LARGE PREP TABLE LEGS IN REAR PREP AREA,EATING ON FOOD ON LANDING LEADING TO BASEMENT ,AS WELL AS APPX. 25 OR MORE LIVE SMALL FLIES ON WALLS AND CEILING IN BAR AREA,HALLWAY LEADING TO TOILET ROOMS AND IN BASEMENT .RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/13/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SPLASHGUARD BETWEEN HANDWASH SINK AND 3-COMPARTMENT SINK IN BASEMENT.MUST PROVIDE AND MAINTAIN.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED STORE PLASTIC WEAR HANDLES UPRIGHT .MUST STORE PROPERLY.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE DAMAGED LID ON BASEMENT CHEST FREEZER,WORN GASKET ON REAR 3- DOOR GLASS SLIDING COOLER,WORN CUTTING BOARDS IN FRONT PREP AREA.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON INTERIOR AND EXTERIOR OF ALL PREP COOLERS,REACH IN COOLERS & FREEZERS,FRYER CABINETS, GRILL TABLES,EYE STOVES,PIPES OF COOKING EQUIPMENT.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK & UNDERSIDE GASKET OF FAR RIGHT COMPARTMENT AT 3- COMPARTMENT SINK IN BASEMENT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST SEAL ALL HOLES AND OPENINGS AROUND PIPES,CEILING TILES AND WIRES LEADING INTO WALLS AND CEILINGS.MUST REPAIR OR REPLACE MISSING WALL TILE BEHIND COOKING EQUIPMENT IN FRONT PREP AREA,STAINED CEILING TILES WHERE NEEDED,DAMAGED FLOORING IN 1 ST FL.PREP AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEAD INSECTS FROM FLOOR THROUGHOUT.MUST REMOVE EXCESSIVE WATER ON FLOORS IN BASEMENT AND 1ST FL. REAR PREP AREA.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON HOOD AND FILTERS AT COOKING EQUIPMENT.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPAIR OR REPLACE MISSING AND DAMAGED LIGHT SHIELDS IN FRONT PREP AREA, BASEMENT WALK IN COOLER & PREP AREA.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E): INTERIOR PANEL OF ICE MACHINE WITH SLIGHT BUILD UP. INSTD TO CLEAN AND MAINTAIN

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11: PROVIDE SPLASHGUARD BETWEEN HANDWASH SINK AND 3-COMPARTMENT SINK IN BASEMENT.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19: RAW WOOD STORAGE SHELVES IN BASEMENT. INSTD TO SEAL/PAINT SAME SO AS TO BE NON POROUS EASILY CLEANABLE SURFACE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15: MISSING PROPER STOPPERS FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE PROPER STOPPERS AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: CRACKED AND MISSING WALL AND FLOOR TILES IN FRONT PREP AREA AT COOKING LINE. INSTD TO REPAIR AND MAINTAIN SO AS TO BE A SMOOTH, EVEN, EASILY CLEANABLE SURFACE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: BASEMENT FLOOR NOT CLEAN OR DRY. INSTD TO MAINTAIN FLOOR CLEAN AND DRY AT ALL TIMES

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASH SINK IN FRONT PREP AREA UNABLE TO DRAIN, CLOGGED. INSTD TO REPAIR AND ABLE TO DRAIN PROPERLY. CITATION ISSUED 7-38-030(C) PRIORITY FOUNDATION

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND DRYING PROVISION (IE PAPER TOWELS) AT ANY HANDWASH SINKS THROUGH OUT FACILITY (EXPOSED HANDWASH SINKS AND IN TOILET ROOMS). INSTD TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) SEE ABOVE FOR VIOLATION ISSUED

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR PANEL OF ICE MACHINE WITH SLIGHT BUILD UP. INSTD TO CLEAN AND MAINTAIN

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: LOW TEMPERATURE WAREWASHING MACHINE UNABLE TO SANITIZE, 0 PPM OF CHLORINE WHEN TESTD. (NOT IN USE AT TIME OF INSPECTION). MACHINE TAGGED AND HELD FOR INSPECTION AT THIS TIME UNTIL REPAIRED AND REINSPECTED. PRIORITY VIOLATION 7-38-025

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: PROVIDE SPLASHGUARD BETWEEN HANDWASH SINK AND 3-COMPARTMENT SINK IN BASEMENT.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RAW WOOD STORAGE SHELVES IN BASEMENT. INSTD TO SEAL/PAINT SAME SO AS TO BE NON POROUS EASILY CLEANABLE SURFACE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MISSING PROPER STOPPERS FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE PROPER STOPPERS AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CRACKED AND MISSING WALL AND FLOOR TILES IN FRONT PREP AREA AT COOKING LINE. INSTD TO REPAIR AND MAINTAIN SO AS TO BE A SMOOTH, EVEN, EASILY CLEANABLE SURFACE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: BASEMENT FLOOR NOT CLEAN OR DRY. INSTD TO MAINTAIN FLOOR CLEAN AND DRY AT ALL TIMES