MUNDO SALUDABLE

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD ADDITIVES NOT IN THE ORIGINAL CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST PROVIDE STOPPERS FOR THE THREE COMPARTMENT SINK.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST NOT USE PLASTIC BAG AS A LINER FOR THE GREASE TRAP AT THE THREE COMPARTMENT SINK AND GREASE TRAP WITH EXCESSIVE RUST. MUST REMOVE RUST.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: NO HOT RUNNING WATER THROUGHOUT THE FACILITY. MAXIMUM HOT WATER TEMPERATURE AT THE HAND WASHING SINK AT 53.6F AND 52.9F AT THE THREE COMPARTMENT SINK. MUST PROVIDE HOT WATER AT ALL HAND SINKS WITH A MINIMUM TEMPERATURE OF 100F AND 3 COMPARTMENT SINK WITH A MINIMUM OF 110F. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST MAKE UTILITY SERVICE SINK (MOP SINK) ACCESSIBLE AT ALL TIMES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: WATER FILTRATION DISPENSING SYSTEM MUST BE REMOVED FROM THE PREP AREA HAND WASHING SINK.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WATER DAMAGED CEILING TILES IN THE PREP AREA MUST BE REPLACED.----RAW WOODEN DOOR FRAME FOR THE HVAC SYSTEM MUST BE PAINTED SEALED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNNECESSARY ITEMS IN THE REAR HALLWAY/WALKWAY MUST BE REMOVED FROM THE PREMISES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: EXPANDING SPRAY FOAM SEALANT USED TO SEAL OPENINGS ALONG THE BASEBOARD IN THE WASHROOM MUST BE REMOVED/CUT DOWN TO BE SMOOTH AND CLEANABLE.----MUST PROVIDE COVING ALONG BASEBOARDS IN THE WASHROOM.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE DURING TIME OF INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO PERSON IN CHARGE ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED. THE PERSON IN CHARGE MUST OBTAIN THE CITY OF CHICAGO FOOD MANAGER CERTIFICATE AND MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-012.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN BATHROOM. MUST PROVIDE AT ALL TIMES TO PROPERLY DRY HANDS. PRIORITY FOUNDATION. 7-38-030(C).

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET. MUST PROVIDE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER TEMPERATURE AT MOP SINK FAUCET AT A TEMPERATURE OF 49.5F. MUST MAINTAIN WATER TEMPERATURE AT A MINIMUM OF 100.0F.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO LID ON TRASH CAN IN BATHROOM. MUST PROVIDE.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: SUMMARY REPORT NOT POSTED FROM LAST INSPECTION ON 7/31/2019 REPORT #2303926. INSTRUCTED MANAGER TO DISPLAY RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION. 7-42-010(B).

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY/SPILL KIT. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: LID ON TOP THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK IS RUSTY AND NON-CLEANABLE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REAR CEILING TILES WITH EXCESS STAINS AND BULGED,ALSO NOT PROPERLY INSTALLED TO TRACKS(GAPS TO EXPOSED CEILING)NEED TO REPAIR/REPLACE SAID TILES.