THE MARKET

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CRATES USED AS SHELVING IN REAR STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR STORAGE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MISSING HANDWASH SIGNAGE AT HANDWASH SINK IN FRONT PREP AREA. INSTD TO OBTAIN SIGNAGE AND MAINTAIN SAME

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR CHUTE OF ICE MACHINE NOT CLEAN, DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASHING AID (HANDSOAP DISPENSER) AT 1-COMPARMENT DUMP SINK. INSTD TO REMOVE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RAW WOOD SURFACE AT COUNTERTOP NEAR TRASH RECEPTACLE. INSTD TO SEAL RAW WOOD SO AS SURFACE TO BE A SMOOTH, NON POROUS SURFACE.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: COFFEE DISPENSER DRAIN LINE IMPROPERLY DRAINING INTO TRASH RECEPTACLE. INSTD TO PROPERLY ROUTE DRAIN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: EXCESSIVE NON USED EQUIPMENT/REFRIGERATION UNITS ON SITE. INSTD TO REPAIR AND MAINTAIN OR REMOVE FROM PREMISES

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: EXTERIOR UPPER PANEL OF ICE MACHINE NOT TIGHT FITTING. INSTD TO REPAIR AND MAINTAIN

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: WORN CAULKING WITH BLACK SUBSTANCE NOTED AT SPLASGUARD OF HANDWASH SINK AND AT TOP OF 3-COMPARTMENT SINK. INSTD TO CLEAN, AND MAINTAIN CAULKING

TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED - Comments: EMPLOYEE PERSONAL BELONGINGS IMPROPERLY STORED. INSTD TO STORE IN DESIGNATED AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR IN CORNERS AND UNDER AND BEHIND EQUIPMENT NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: WORN CAULKING WITH BLACK SUBSTANCE NOTED ON SPLASHGUARD OF HANDWASH SINK. INSTD TO REPAIR AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SPILLS ON FLOOR INSIDE CABINET UNDER BEVERAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED PRE-WRAPPED PASTRIES, DANISH, MUFFINS, APPLE FRITTERS, HONEY BUNS NO PROPERLY LABELED AND DISPLAYED FOR CUSTOMER SERVICE. INSTRUCTED MANAGER TO PROPERLY LABEL ALL PRE-WRAPPED PASTRIES WITH INGREDIENTS, NET WEIGHT, BUSINESS NAME AND ADDRESS.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED NO WASTE RECEPTACLE NEAR REAR HAND WASHING SINK. A RECEPTACLE SHALL BE PROVIDED IN EACH AREA OF THE RETAIL FOOD ESTABLISHMENT WHERE REFUSE IS GENERATED OR COMMONLY DISCARDED.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED LARGE WASTE MANAGEMENT DISPOSAL CONTAINER STORED IN REAR PREP AREA NEAR ICE MACHINE. INSTRUCTED MANAGER TO REMOVE WASTE MANAGEMENT CONTAINER. ANY AREA DESIGNED FOR REFUSE SHALL BE LOCATED SEPARATE FROM FOOD, EQUIPMENT, UTENSILS AND SINGLE SERVICE ARTICLES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN SODA DISPENSER AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARD AT PREP AREA WORN BEYOND REPAIR. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: COUNTERTOP AT FRONT DISPLAY AREA IN DISREPAIR, CRACKED SURFACE. INSTD TO REPAIR AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 COUNTERTOP AT FRONT DISPLAY AREA IN DISREPAIR, CRACKED SURFACE. INSTD TO REPAIR AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12 CUTTING BOARD AT PREP AREA WORN BEYOND REPAIR. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: WORN GROUT LINES AROUND FLOOR TILES IN PREP AREA. INSTD TO RE GROUT AND MAINTAIN.