PETER A REINBERG ELEMENTARY

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114//NOTED CLUTTER IN ALL PRE-K BUILDING CLASSROOMS WHERE STUDENTS CONSUME MEALS. INSTRUCTED TO ORGANIZE AND REMOVE ALL UNNECESSARY ITEMS. ALL KEPT ITEMS SHALL BE STORED ON PROPER SHELVING THAT IS NON-POROUS, SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 FEET OFF THE GROUND TO ENSURE PROPER CLEANING AND MONITORING FOR PEST ACTIVITY.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF PEST ACTIVITY, NOTED APPROXIMATELY 30 RODENT DROPPINGS IN CAFETERIA OFFICE BETWEEN DESK AND EAST WALL, AND IN SOUTHEAST CORNER FILING CABINET AND ALONG BASE BOARDS OF SOUTH WALL. INSTRUCTED TO REMOVE AND SANITIZE AFFECTED AREAS.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: NOTED DEBRIS AND PILING LEAVES SURROUNDING OUTDOOR RECYCLING ENCLOSURE. INSTRUCTED TO REMOVE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED CLUTTER IN ALL PRE-K BUILDING CLASSROOMS WHERE STUDENTS CONSUME MEALS. INSTRUCTED TO ORGANIZE AND REMOVE ALL UNNECESSARY ITEMS. ALL KEPT ITEMS SHALL BE STORED ON PROPER SHELVING THAT IS NON-POROUS, SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 FEET OFF THE GROUND TO ENSURE PROPER CLEANING AND MONITORING FOR PEST ACTIVITY.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER WATER TEMPERATURE AT HANDWASHING SINKS IN PRESCHOOL CLASSROOMS (500 AND 501) RANGING FROM 93F-95F. MIN WATER TEMPERTATURE AT HANDWASHING SINKS MUST BE AT 100F THROUGH MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. #7-38-030(C).

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED MILK AT IMPROPER COLD HOLDING TEMPERATURE AT 46F IN MILK COOLER. TCS FOODS MUST BE HELD AT 41F OR BELOW. MILK WEIGHING APPROXIMATELY 50LBS AT A COST OF APPROXIMATELY $200.PRIORITY VIOLATION. #7-38-005.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER AMBIENT TEMEPRATURE INSIDE OF MILK COOLER RANGING FROM 44F-46F. PROPER AMBIENT TEMPERATURE INSIDE OF A COLD HOLDING UNIT MUST BE AT 41F OR BELOW. PRIORITY VIOLATION. #7-38-005.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO COLD WATER AT HANDSINK IN BOY'S TOILET ROOM (FRONT ENTRANCE) LEFT HAND SINK. OBSERVED HOT WATER IN GIRL'S WASHROOM AT 80F LEFT SINK. MUST REPAIR.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED CARDBOARD BOXES NOT BROKEN DOWN. MUST MAINTAIN RECYCLABLES AROUND OUTSIDE DUMPSTER AREA.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED TO HAVE A PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURE IN REFRIGERATOR. FOUND CHICKEN WITH CHEESE AT 62F AND PASTA SALAD AT 45F. TCS FOODS MUST BE HELD AT 41.0F OR BELOW INSIDE OF A COLD HOLDING UNIT. FOOD DISCARDED VOLUNTARILY BY EMPLOYEE. FOOD WEIGHING APPROXIMATELY 10 LBS AT A COST OF $75.00. PRIORITY VIOLATION. 7-38-005.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: THE STUDENT GIRLS RESTROOM LACKS A COVERED RECEPTACLE FOR DISPOSAL OF FEMININE HYGIENE PRODUCTS. PROVIDE AT LEAST ONE COVERED TRASH RECEPTACLE IN THE WOMEN'S RESTROOM.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER LEAKS IN THE FOLLOWING AREAS AT COLD HANDLE HANDWASHING SINK AND AT BASE OF FAUCET OF 3-COMPARTMENT SINK IN KTCHEN AREA.MUST REPAIR PLUMBING LEAKS AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED EAST SIDE OF MAIN SCHOOL BUILDING OUTDOOR GATED ENCLOSURE WITH EXCESSIVE BOOKS/LITTER ON GROUND.MUST CLEAN AND BETTER MAINTAIN OUTDOOR ENCLOSURE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED SOME BURNT-OUT LIGHT BULBS FOR LIGHT FIXTURES IN KITCHEN AREA.MUST PROVIDE AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE (#2) 2 DOOR STAND-UP COOLER. INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A TORN DOOR GASKET INSIDE OF THE (#2) 2 DOOR STAND-UP COOLER. INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM INSPECTION REPORT#2371084 DATED:05/26/2020 #55-INSTRUCTED TO REMOVE PEELING PAINT ON WALL BEHIND/ABOVE HANDSINKS IN 3RD FLOOR GIRL'S WASHROOM Aug 26, 2020 INSTRUCTED TO CORRECT NOTED VIOLATION AND MAINTAIN BY 3/24/2021. PRIORITY FOUNDATION VIOLATION 7-42-090,NO CITATION ISSUED.(CPS).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO REMOVE PEELING PAINT ON WALL BEHIND/ABOVE HANDSINKS IN 3RD FLOOR GIRL'S WASHROOM

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED PEELING PAINT ON WALL OVER SINKS AT 3RD FLOOR GIRLS WASHROOM.INSTRUCTED MANAGEMENT TO REPAIR. CORE VIOLATION