Chicago · Official inspection records
7357 N CLARK ST · Chicago, IL 60626
Restaurant
Chicago Department of Public Health reports Out of Business for YUEN'S CHINESE KITCHEN on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · YUEN'S CHINESE KITCHEN · 7357 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · YUEN'S CHINESE KITCHEN · 7357 N CLARK ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MANAGER ON PREMISIS FROM 2:20PM TO 3:00PM WHEN POTENTIALLY HAZARDOUS FOODS SUCH AS CHOP SUEY, EGGROLLS, POTSTICKERS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED FOOD STORED IN NUMBER 10 CANS IN WALK-IN COOLER.INSTRUCTED MANAGEMENT TO TRANSFER CONTENTS FROM NUMBER 10 CANS TO A FOOD GRADE CONTAINERS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: NOTED COOKING KNIVES STORED IN BETWEEN SEAMS OF TABLES.INSTRUCTED MANAGEMENT TO STORE KNIVES IN AN APPROVED KNIFE RACK
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED BACKING OF WOK RANGE GREASY AND BURNT.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED CEILING PANELS MISSING OVER WALK-IN FREEZER.INSTRUCTED MANAGEMENT TO REPLACE CEILING PANELS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: HOT LINE HOOD AND FILTERS GREASY IN KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN HOOD AND FILTERS.
FOOD HANDLER REQUIREMENTS MET - Comments: FOODHANDLER REQUIREMENTS NOT MET.
Location recorded for this inspection · YUEN'S CHINESE KITCHEN · 7357 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN WALK IN FREEZER NEEDS CLEANING. COVEING MISSING AT BASE OF AT WALK-IN COOLER AND IN RESTROOM.
Location recorded for this inspection · YUEN'S CHINESE KITCHEN · 7357 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: THIS ESTABLISHMENT PRESENTED AN INCOMPLETE PEST CONTROL LOG BOOK SERIOUS VIOLATION 7-38-020(C) INSSTRUCTED MANAGEMENT TO HAVE A COMPLETE PEST CONTROL LOG BOOK.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: MANAGEMENT UNABLE TO SHOW PROOF OF ENROLLMENT FOR FOODSEVICE SANITATION CLASS FROM CLASS PROVIDER SERIOUS VIOLATION 7-38-012
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: THIS ESTABLISHMENT COULD NOT PRODUCE A CHEMICAL TEST KIT. A CHEMICAL TEST KIT IS ESSENTIAL FOR TESTING THE STRENGTH OF THE SANITIZER. SERIOUS VIOLATION 7-38-030
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED RUSTING AT BASE OF CHEST FREEZER AT REAR. INSTUCTED TO REFINISH.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED SLICER AND GRINDER ON SHELVING ENCRUSTED WITH FOOD PARTICULATES. INSTRUCTED TO CLEAN AND SANITIZE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR IN WALK IN FREEZER NEEDS CLEANING. COVEING MISSING AT BASE OF AT WALK-IN COOLER AND IN RESTROOM.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROPER FOOTCANDLES OF LIGHTING NEEDED IN THE RESTROOM.
Location recorded for this inspection · YUEN'S CHINESE KITCHEN · 7357 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
177 of 236 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2510881.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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