DI DI RAMINOV SHOW

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEAYH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY/KIT ON SITE.INSTRUCYED MANAGEMENT TO CREATE A CLEAN UP POLICY/KIT PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVD NO EXPOSED HANDSINK AT DISHWASHING AREA.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HANDSINK AT DISHWASHING AREA. CORE VIOLATION

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACKFLOW DEVICE AT ICE MACHINE.ISTRUCTED MANAGEMENT TO LOCATE OR INSTALL A BACKFLOW DEVICE AT ICE MACHINE. CORE VIOLATION

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO BECOME ALLERGEN CERTIFIED. CORE VIOLATION

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO PROVIDE TIGHT FITTING LID/COVER FOR (2) ICE BIN BEHIND BAR.----------MUST NOT USE GROCERY BAGS FOR FOOD STORAGE INSIDE COOLERS AND FREEZERS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO PROPERLY DRAIN SODA DRAIN LINE ONTO FLOOR DRAIN BEHIND BAR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY SHELVING INSIDE WALK-IN COOLER NEEDS RESEAL, AND USING CARDBOARD AND FOIL ON SURFACES, MUST RESTRICT, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: TOPS, SIDES AND INTERIOR CABINETS OF COOKING EQUIPMENT, INTERIOR OF ONE DOOR COOLER BY COOKING EQUIPMENT, AND ICE MACHINE ALL NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN UNDER, AND BEHIND EQUIPMENT, ALONG WALL AREAS, ESPECIALLY UNDER COOKING EQUIPMENT, INSTRUCTED TO REMOVE ALL GREASE BUILD UP, CLEAN AND BETTER MAINTAIN,

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVE RODENT ACTIVITY VARIOUS AREAS THROUGHOUT STORAGE AREAS, UNDER, BEHIND, AND ALONG WALL AREAS, APPROX., 40 DROPPINGS NOTED, INSTRUCTED TO CLEAN AND CLOSE ALL OUTER OPENINGS TO PREVENT ENTRY OF RODENTS, SERIOUS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY SHELVING INSIDE WALK-IN COOLER NEEDS RESEAL, AND USING CARDBOARD AND FOIL ON SURFACES, MUST RESTRICT, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: TOPS, SIDES AND INTERIOR CABINETS OF COOKING EQUIPMENT, INTERIOR OF ONE DOOR COOLER BY COOKING EQUIPMENT, AND ICE MACHINE ALL NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN UNDER, AND BEHIND EQUIPMENT, ALONG WALL AREAS, ESPECIALLY UNDER COOKING EQUIPMENT, INSTRUCTED TO REMOVE ALL GREASE BUILD UP, CLEAN AND BETTER MAINTAIN,

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: PREMISES CLUTTERED IN STORAGE AREAS, MUST REMOVE ALL CLUTTER, REMOVE OLD BOXES ON TOP OF COOLERS, BETTER OR ALL STORAGE AREAS, CLEAN AND BETTER MAINTAIN, TO PREVENT PEST HARBORAGE,

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN SODA GUN HOLDER BEHIND BAR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP/COOKING AND STORAGE AREA.--------MUST CLEAN AND MAINTAIN FLOOR DRAINS IN FRONT BAR AND IN REAR PREP/COOKING AREA TO PREVENT PEST HARBORAGE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND PAPER TOWEL BEHIND BAR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES STORED ON TOP OF WALK-IN COOLER AND IN REAR STORAGE AREA TO PREVENT PEST HARBORAGE.

FOOD HANDLER REQUIREMENTS MET - Comments: NO EMPLOYEE FOOD HANDLER TRAINING CERTIFICATES ON PREMISES. INSTRUCTED TO PROVIDE.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in cooler, reach in cooler, must properly date food items in walk in cooler, and reach in cooler.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning(crevices), reach in cooler shelving not clean, need cleaning(detailed).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Damaged/stained ceiling tiles in rear storage room, shall be repaired/replaced.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Missing light shields in rear storage room shall be provided.