Chicago Department of Public Health reports Pass with Conditions for TONY'S FRESH MARKET on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2636184
Location recorded for this inspection · TONY'S FRESH MARKET · 5630 W BELMONT AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
21
PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED COOKED CHICKEN AT IMPROPER HOT HOLDING TEMPERATURE AT 128F IN HOT HOLDING UNIT. ALSO OBSERVED THE FOLLOWING TIME TEMPERATURE CONTROL FOR SAFETY FOODS STORED AT IMPROPER HOT HOLDING TEMPERATURE SUCH AS COOKED SALMON AT 127F, COOKED CHICKEN TENDERS AT 120F AND COOKED RICE AT 124F. TCS FOODS MUST BE HELD AT 135F OR ABOVE INSIDE OF HOT HOLDING UNIT. FOOD DISCARDED. FOOD WEIGHING APPROXIMATELY 40 LBS COST OF $200.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BLACK SPOTS ON UPPER SHELVING LOCATED IN THE CHEESE AND LUNCHABLES DISPLAY COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1953995
Location recorded for this inspection · TONY'S FRESH MARKET · 5630 W BELMONT AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60634
254 of 327 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.