Chicago Department of Public Health reports Out of Business for THE GODDESS AND GROCER on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2170135
Location recorded for this inspection · THE GODDESS AND GROCER · 5318 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2064828
Location recorded for this inspection · THE GODDESS AND GROCER · 5318 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: EXCESSIVE DUST IN THE CEILING VENTS ABOVE THE REAR SLICER PREP TABLE. MUST CLEAN AND MAINTAIN.
Short Form ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Short Form Complaint
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2064407
Location recorded for this inspection · THE GODDESS AND GROCER · 5318 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 50 MICE DROPPINGS IN THE FOLLOWING AREAS. UNDER THE BAGGED POTATO CHIP DISPLAY SHELVING, BEHIND ICE MACHINE, BEHIND REAR TALL REACH-IN COOLER, UNDER CHEMICAL STORAGE SHELVING AT THE MOP SINK AREA, ALONG THE BASEBOARDS IN THE BASEMENT STAIRWELL, ALONG THE SOUTH WALL BASEBOARD IN THE BASEMENT STORAGE. NO RECENT PEST CONTROL SERVICE REPORTS ON THE PREMISES. MUST REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AREAS, PERMANENTLY SEAL ALL NOTED HOLES/OPENINGS. PROVIDE RECENT PEST CONTROL SERVICE REPORTS. SERIOUS VIOLATION 7-38-020.
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PREPARED READY TO EAT FOODS INSIDE STORAGE COOLERS MUST BE LABELED AND DATED.
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: CLEAN STORED MIXING BOWLS MUST BE STORED INVERTED.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DIRTY SHELVING AND PANS UNDER THE FRONT PREP ONE COMPARTMENT PREP SINK. MUST CLEAN SHELVING AND REMOVE PANS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: EXCESSIVE DUST IN THE CEILING VENTS ABOVE THE REAR SLICER PREP TABLE. MUST CLEAN AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING LIGHT SHIELDS ABOVE THE BASEMENT DRY FOOD STORAGE AND TO GO FOOD CONTAINERS. MUST PROVIDE.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP MUST BE HELD IN A CLEAN CONTAINER.
45
FOOD HANDLER REQUIREMENTS MET - Comments: NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2049443
Location recorded for this inspection · THE GODDESS AND GROCER · 5318 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PREPARED READY TO EAT FOODS INSIDE STORAGE COOLERS MUST BE LABELED AND DATED.
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: CLEAN STORED MIXING BOWLS MUST BE STORED INVERTED.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DIRTY SHELVING AND PANS UNDER THE FRONT PREP ONE COMPARTMENT PREP SINK. MUST CLEAN SHELVING AND REMOVE PANS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: EXCESSIVE DUST IN THE CEILING VENTS ABOVE THE REAR SLICER PREP TABLE. MUST CLEAN AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING LIGHT SHIELDS ABOVE THE BASEMENT DRY FOOD STORAGE AND TO GO FOOD CONTAINERS. MUST PROVIDE.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP MUST BE HELD IN A CLEAN CONTAINER.
45
FOOD HANDLER REQUIREMENTS MET - Comments: NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
LicensePass
Inspection date
Reported outcome
Pass
Inspection type
License
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1771111
Location recorded for this inspection · THE GODDESS AND GROCER · 5318 N CLARK ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST RE SEAL THE FLOOR INSIDE THE WALK IN FREEZER AND CLEAN THE FLOOR INSIDE THE WALK IN COOLER AND MAINTAIN.
Local context · Chicago
How results compare in ZIP 60640
321 of 443 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.