PANDA EXPRESS RESTAURANT #2685

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DRY STORAGE BINS NOT LABELED, INSTD. TO LABEL BINS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CRACKED DRY STORAGE BINS,INSTD. TO REPLACE SAME.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS IN REAR NEXT TO 3-COMPARTMENT SINK NOT CLEAN, DEBRIS ACCUMULATION INSTD. TO CLEAN AND MAINTAIN SAME.

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGENIC PRACTICES BY FOOD HANDLER. OBSERVED MALE EMPLOYEE STAND ON WOK STATION CURRENTLY BEING USED, THAT HAS OPEN CONTAINERS OF SOY SAUCE, SPICES, AND SAUCES IMMEDIATELY NEXT TO WHERE STANDING. EMPLOYEE STANDING ON STATION TO WASH HOOD AND WALLS. ALSO NOTED, SAME EMPLOYEE CHANGE GLOVES AFTER CLEANING WALLS AND HOOD AND BEGIN TO HANDLE FOOD, WITHOUT ANY HANDWASHING INBETWEEN. INSTD MGR ON PROPER CLEANING AND SANITZING OF EQUIPMENT, PREVENTING POSSIBLE CONTAMINATION, AND WASHING HANDS WHEN CHANGING TASKS, CHANGING GLOVES, ETC. CRITICAL VIOLATION 7-38-010A CRITICAL.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE AREA NOT MAINTAINED, OVERFLOWING DUMPSTER WITH EXPOSED DEBRIS, UNABLE TO CLOSE LIDS AND HAVE TIGHT FITTING. INSTD TO CLEAN AND MAINTAIN DUMPSTER WITH TIGHT FITTING LIDS. VIOLATION 7-38-020 SERIOUS.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (CHICKEN, RICE, ETC). INSTD TO HAVE ON DUTY AT ALL TIMES. SERIOUS VIOLATION 7-38-012A.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DRY STORAGE BINS NOT LABELED. INSTD TO LABEL BINS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CRACKED DRY STORAGE BINS. INSTD TO REPLACE SAME.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS IN REAR NEXT TO 3-COMPARTMENT SINK NOT CLEAN, DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN SAME.

FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO PROVIDE RECORDS, LOGS.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH IN COOLER NOT ON AND AVAILABLE FOR TESTING.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: PAPER TOWELS NEED AT HANDSINKS.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FRONT AND SIDE DOOR NOT RODENT PROOFED. MUST CORRECT

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: NO OUTSIDE GARBAGE CONTAINERS OR PROOF OF CONTAINER ON SITE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FRONT DISPLAY COOLER DOOR THATS CONNECTED TO WALK IN COOLER NOT STAYING CLOSED. TEMPERTURES ARE VARING DUE TO DOOR ISSUE. MUST CORRECT.