KING MINI MART

DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: OBSERVING NO CHEMICAL TEST KIT ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE CHEMICAL TEST KIT TO DETERMINE PROPER CONCENTRATION OF SANITIZING SOLUTION. MANAGING CORRECTED VIOLATION DOING INSPECTION. SERIOUS VIOLATION 7-38-030

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD SHELVING IN REAR DRY STORAGE AREA. INSTRUCTED MANAGER TO SEAL AND TO ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. OBSERVED NO SPLASH GUARD BETWEEN EXPOSED HAND SINK AND 3 COMPARTMENT IN REAR. INSTRUCTED MANAGER TO PROVIDE, TO PREVENT POSSIBLE CONTAMINATION.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED UNFINISHED FLOOR TILE THROUGHOUT OPERATION. ENSURE SURFACES ARE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TITLE LOCATED ABOVE MIDDLE ISLE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES. OBSERVED FOOD SPLATTER AND DEBRIS ON REAR DRY STORAGE WALLS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED BACKYARD AREA WITH EXCESSIVE WEEDS, OVER GROWTH AND CLUTTER. INSTRUCTED MANAGER TO DETAIL CLEAN AND ORGANIZE, TO PREVENT RODENT HARBORAGE. MAINTAIN AT ALL TIMES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: ALL STORAGE AND DISPLAY SHELVES, INTERIORS AND EXTERIORS OF ALL COOLERS AND FREEZERS, ALL SINKS, AND ALL PALLETS THROUGHOUT.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: ALL SECTIONS OF FLOORS THAT ARE NOT LEVEL AND/OR HAVE MISSING SECTIONS OF TILES MUST BE REPAIRED OR REPLACED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS THROUGHOUT NEED CLEANING AND/OR PAINTING. REMOVE DEBRIS FROM LIGHT SHIELDS IN REAR WHERE PRESENT.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ENTIRE PREMISES THROUGHOUT REAR TOO CLUTTERED WITH STOCK, UNABLE TO CLEAN FLOORS PROPERLY, AND UNABLE TO INSPECT SAME AREAS. ALL FLOOR BASES MUST BE ACCESSIBLE FOR CLEANING AND SERVICING BY PEST CONTROL COMPANY. FOUND FOOD STORED INSIDE THE EMPLOYEE WASHROOM, INSTRUCTED TO REMOVE AND REFRAIN FROM STORING ANY CONSUMABLE PRODUCTS IN THIS AREA.