Chicago Department of Public Health reports Pass for BUONA on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2642473
Location recorded for this inspection · BUONA · 10637 S WESTERN AVE
Recorded violations
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FOUND THE REAR EXIT DOOR WITH 1/4" GAP IN THE MIDDLE UNDERNEATH DOOR MAKING IT NOT RODENT/INSECT PROOFED. INSTRUCTED TO RODENT/INSECT PROOF DOOR AND MAINTAIN.
40
PERSONAL CLEANLINESS - Comments: FOUND EMPLOYEES/FOOD HANDLERS IN THE FOOD PREP AREAS NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL ENTERING/WORKING IN THE FOOD PREP AREA TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: FOUND THE ICE SCOOP RESTING ON THE LOWER SURFACE OF THE BEVERAGE STATION IN THE DRIVE-THRU AREA. INSTRUCTED TO PROPERLY STORE SCOOP IN A CLEAN BIN/CONTAINER OR IN THE ICE HANDLE UP. MAINTAIN SAME.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND THE LARGE CAN OPENER IN THE FOOD PREP AREA WITH A BUILD UP OF FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND A LEAK AT THE BASE OF THE HOT WATER KNOB ON THE HAND-WASHING SINK ACROSS FROM DRIVE THRU. INSTRUCTED TO FIX LEAK AND MAINTAIN GOOD PLUMBING.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE FLOORS IN THE CORNERS AND THE INTERIOR OF THE FLOOR DRAINS WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND EXPIRED FOOD HANDLER TRAINING CERTIFICATES. INSTRUCTED TO HAVE EMPLOYEES OBTAIN AND MAINTAIN A VALID FOOD HANDLER'S TRAINING CERTIFICATE.
58
ALLERGEN TRAINING AS REQUIRED - Comments: FOUND THE PIC WITH NO VALID ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
14
Source risk category
Risk 1 (High)
Inspection ID
2252307
Location recorded for this inspection · BUONA · 10637 S WESTERN AVE
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR VALID CERTIFICATE POSTED. INSTRUCTED MANAGER TO POST ORIGINAL CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION CITATION ISSUED 7-38-012
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY/PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHAL EVENTS. PRIORITY FOUNDATION 7-38-005
22
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED READY TO EAT SLICED CHICKEN 47.3F-53.1F AND TURKEY 48.6F DISPLAYED FOR SERVICE ON PREP COOLER. INSTRUCTED MANAGER TO DISCARD. OBSERVED WHIPPING CREAM 46.4F, COOKED PASTA 49.8F, GARLIC AND OIL MIXTURE AND DRESSINGS 48.2F STORED IN REACH-IN COOLER AT IMPROPER TEMPERATURE. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 20LBS AND $40. ALL COLD TIME/TEMPERATURE CONTROL FOR SAFETY FOOD MUST MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY CITATION ISSUED 7-38-005
23
PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY TO EAT TIME/TEMPERATURE CONTROL FOR SAFETY FOOD NOT PROPERLY LABELED IN REACH-IN AND WALK-IN COOLERS. INSTRUCTED MANAGER TO PROPERLY LABEL AND DATE ALL READY TO EAT HELD FOR MORE THAN 48 HOURS. PRIORITY FOUNDATION 7-38-005
25
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY OR DISCLOSURE STATEMENT POSTED ON MENU. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY. PRIORITY FOUNDATION 7-38-005
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED REAR REACH-IN COOLER NOT MAINTAINING PROPER TEMPERATURE 48.2F-52F INSTRUCTED MANAGER TO REPAIR COOLER AND MAINTAIN 41F OR BELOW. REACH-IN COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY CITATION 7-38-005
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD LABELS MISSING ON PACKAGED BROWNIES AND COOKIES DISPLAYED FOR SALE ON FRONT COUNTER. INSTRUCTED MANAGER TO PROPERLY LABEL ALL PACKAGED ITEMS.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS OF SUGAR AND CORN MEAL NOT PROPERLY LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS.
40
PERSONAL CLEANLINESS - Comments: OBSERVED SOME FOOD HANDLERS NOT WEARING PROPER HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
48
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL SANITIZER TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION IN 3-COMPARTMENT SINK AND SANITIZING SOLUTIONS.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DEBRIS ON INTERIOR SURFACES OF ICE DISPENSER AND NOZZLES ON POP MACHINE.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING PIPE AND VALVE UNDER 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR ALL LEAKS AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST BUILDUP ON CEILING VENT ABOVE 3-COMPARTMENT SINK, AND DEBRIS INSIDE FLOOR DRAINS UNDER ICE MACHINE AND SODA MACHINE NEAR DRIVE THRU AREA.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2106235
Location recorded for this inspection · BUONA · 10637 S WESTERN AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO VALID CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHEN POTENTIALY HAZARDOUS FOODS BEING PREPARED AND SERVED. SAUSAGE 176.1*F, BEEF 184.4*F AT THIS TIME. SERIOUS VIOLATION 7-38-012a.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED REACH IN COOLER GASKETS IN POOR REPAIR ON LEFT PANEL. INSTRUCTED TO REPAIR OR REPLACE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE #10 CAN OPENER, MEAT SLICER, AND CUTTING BOARDS WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD DEBRIS ON THE FLOORS OF THE KTICHEN AND PREP AREA NEAR AND AROUND FOOD EQUIPMENT. INSTRUCTED TO REMOVE ITEMS AND CLEAN AROUND AREAS.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1982566
Location recorded for this inspection · BUONA · 10637 S WESTERN AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS MAINTAINED AT IMPROPER TEMPERATURES INSIDE COOLERS. APPROX 6-LBS OF COOKED PASTA MAINTAINED AT 51.8F, 1-LB OF COOKED BEEF AT IMPROPER COLD TEMPERATURE OF 58.5F. MUST MAINTAIN COLD FOODS AT 40.0F OR BELOW.FOOD REMOVED AND DISCARDED BY MANAGER APPROX COST $ 25.00-CDI CRITICAL VIOLATION 7-38-005A.
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND NO LABELS ON PREPACKAGED COOKIES AND BROWNIES AT FRONT COUNTER. MUST PROPERLY LABLE WITH THE LIST OF INGREDIENTS ON EACH FOOD ITEM.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT BUILD-UP INSIDE UPPER INTERIOR PANEL OF ICE MACHIN.MUST CLEAN/MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: COLD WATER HANDLE ON MIDDLE HAND SINK LEAKY HARD TO CLOSE.MUST REPAIR.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1633050
Location recorded for this inspection · BUONA · 10637 S WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTALL HOT AND COLD RUNNING WATER ABOVE SHAKE MACHINE
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1632729
Location recorded for this inspection · BUONA · 10637 S WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
8
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: DISH MACHINE NOT OPERABLE INSTRUCTED MANAGER TO REPAIR AND MAINTAIN PROPER TEMPERATURE AND SANITIZING RINSE.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTALL HOT AND COLD RUNNING WATER ABOVE SHAKE MACHINE. PROVIDE VENTILATION ABOVE COOKING EQUIPMENT.
LicenseNot Ready
Inspection date
Reported outcome
Not Ready
Inspection type
License
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1631566
Location recorded for this inspection · BUONA · 10637 S WESTERN AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60643
165 of 200 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.