MOUNTAIN TOP KIDS

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS INSIDE THE WHITE REACH-IN FREEZER FREEZERS. MUST USE WASHABLE CONTAINERS OR FOOD GRADE DISPOSABLE PLASTIC BAGS. MUST REPLACE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: GREASE INSIDE THE OVEN TOAST IN PREP AREA,CLEAN AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST NOT USE RAW WOOD AS A MEANS OF ELEVATION FOR PLUMBING UNDER THE THREE COMPARTMENT SINK. MUST PROVIDE A NON-ABSORBENT MATERIAL.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THREE COMPARTMENT SINK SLOWLY DRAINING,REPAIR ISSUE

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS ON FLOOR INSIDE THE HOT WATER TANK AND UNDER INSIDE THE CABINET OF THE TREE COMPARTMENT SINK

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: INSTRUCTED TO PROPERLY STORE AND INVERT KITCHEN SERVING SPOONS ETC. (HANDLES-UP) TO PREVENT CONTAMINATION BEFORE USE AND TO MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MISSING SINK STOPPERS FOR THE DISH WASHING 3-COMPARTMENT SINK.INSTRUCTED TO PROVIDE AND MAINTAIN 3 ADEQUATE WORKING SINK STOPPERS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOODEN SHELVES IN STORAGE CLOSET. MANAGEMENT INSTRUCTED TO PAINT OR SEAL THE SHELVES TO A SMOOTH,EASILIY CLEANABLE SURFACE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN THE INTERIOR OF THE MICROWAVE OVEN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO SEAL OPENINGS AROUND CEILING PIPES IN THE HOT WATER TANK CLOSET.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO REMOVE ACCUMULATIONS OF DUSTS ON VENTILATION COVERS THROUGHOUT THE FACILITY AND TO MAINTAIN.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED THAT FACILITY HAVE POLICY IN PLACE BUT MISSING MINIMUM NECESSARY ITEMS.MISSING MUSK,DISPOSABLE MOPS.MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION NO CITATION ISSUED 7-38.005

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NO WRITTEN EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 NO WRITTEN PROCEDURE OR REQUIRED EQUIPMENT AVAILABLE FOR A VOMITING OR DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: 3-501.17 ALL PREPARED FOODS MUST BE PROPERLY DATE MARKED WITH PRODUCT NAME, PREPARATION AND EXPIRATION DATES. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 BULK FOOD CONTAINERS MUST BE LABELED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 ALL STORED DISPOSABLE DISHWARE IN THE STORAGE CLOSET MUST BE ELEVATED FROM THE FLOORS 6" OR ABOVE TO PREVENT CONTAMINATION AND LEAVE FLOORS ACCESSIBLE FOR CLEANING AND MONITORING. MUST NOT USE PAINT CANS AND PILED FLOOR TILES AS ELEVATION OR SHELVING FOR STORED ITEMS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.113 DIRTY MOP HEADS MUST BE PROPERLY STORED INVERTED IN THE MOP SINK ROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL STORED ITEMS THROUGHOUT KITCHEN, MOP CLOSET MUST BE ELEVATED FROM THE FLOORS 6" OR ABOVE.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: KITCHEN EXPOSED HAND WASHING SINK NOT ACCESSIBLE. FOUND BLOCKED BY LARGE METAL PREP TABLE. EXPOSED HAND WASHING SINK MUST BE ACCESSIBLE FOR EMPLOYEES TO WASH HANDS AT ALL TIMES. TABLE WAS REMOVED. CRITICAL VIOLATION 7-38-030.

DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: NO CHLORINE CHEMICAL TEST STRIPS ON SITE TO CHECK SANITATION CONCENTRATION AT THE THREE COMPARTMENT SINK FOR WASHING, RINSING AND SANITIZING DISHWARES. SERIOUS VIOLATION 7-38-030.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL STORED ITEMS THROUGHOUT KITCHEN, MOP CLOSET MUST BE ELEVATED FROM THE FLOORS 6" OR ABOVE.