MEMO'S RESTAURANT

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Inspector Comments: OBSERVED EVIDENCE OF APPX. 14 OR MORE LIVE ROACHES CRAWLING ON LEG AND IN CREVICES OF UNDERSIDE OF TILED COUNTER ,UNDERSIDE OF SMALL PREP TABLE,UNDERSIDE OF 3- COMPARTMENT SINK IN REAR PREP/DISH WASHING AREA.ALSO APPX. 30 OR MORE LIVE SMALL FLIES FLYING AROUND,ON WALLS AND CRAWLING IN FLOOR DRAIN IN BASEMENT.ALSO REAR SCREEN DOOR NOT TIGHT FITTING APPX."3/4-1" GAP ALONG SIDE AND PIN HOLES IN DOOR PANEL.RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/19/17.(SERIOUS 7-38-020)

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST REPAIR OR REPLACE BROKEN FLOOR TILES UNDER STOVE.MUST PROVIDE A EXTENSION TO DRAIN LINE IN BASEMENT TO A OPEN SITE FLOOR DRAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST SEAL ALL GAPS AND CREVICES IN WALL PANELS AND SHELVING UNITS THROUGHOUT REAR AREA.MUST APPLY A SEALANT OR PAINT RAW WOOD POP SHELVING UNIT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PLACE COOKING EQUIPMENT DIRECTLY UNDER VENTILATION HOOD

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED 3- DOOR GLASS REACH IN COOLER RANGING FROM 1ST DOOR-57.0F,2ND DOOR-51.2F,3RD DOOR 53.6F.WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.(CRITICAL 7-38-005A)

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZRDOUS FOODS STORED INSIDE 3- DOOR GLASS REACH IN COOLER SUCH AS 11 LBS. PORK 47.4F,3.5LBS. CHICKEN BREAST45.5F,1.5 LBS. CHICKEN WINGS 47.6F,6.5LBS. CHIRIZO 46.8F,9.0LBS. CHICKEN 46.2F. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 40.0F OR BELOW.APPX.31.5LBS.$39.54.(CRITICAL 7-38-005A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX. 14 OR MORE LIVE ROACHES CRAWLING ON LEG AND IN CREVICES OF UNDERSIDE OF TILED COUNTER ,UNDERSIDE OF SMALL PREP TABLE,UNDERSIDE OF 3- COMPARTMENT SINK IN REAR PREP/DISH WASHING AREA.ALSO APPX. 30 OR MORE LIVE SMALL FLIES FLYING AROUND,ON WALLS AND CRAWLING IN FLOOR DRAIN IN BASEMENT.ALSO REAR SCREEN DOOR NOT TIGHT FITTING APPX."3/4-1" GAP ALONG SIDE AND PIN HOLES IN DOOR PANEL.RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/19/17.(SERIOUS 7-38-020)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN DEBRIS FROM INTERIOR OF OVEN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REPAIR OR REPLACE BROKEN FLOOR TILES UNDER STOVE.MUST PROVIDE A EXTENSION TO DRAIN LINE IN BASEMENT TO A OPEN SITE FLOOR DRAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL ALL GAPS AND CREVICES IN WALL PANELS AND SHELVING UNITS THROUGHOUT REAR AREA.MUST APPLY A SEALANT OR PAINT RAW WOOD POP SHELVING UNIT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST PLACE COOKING EQUIPMENT DIRECTLY UNDER VENTILATION HOOD.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED KITCHEN CEILING VENT DUSTY, OVER PREP TABLE, INSTRUCTED TO CLEAN. OBSERVED WATER DAMAGED CEILING TILES OVER HOOD IN KITCHEN, INSTRUCTED TO REPLACE. ALSO OBSERVED REPAIRED WALLS IN REAR NOT SEALED, INSTRUCTED TO SEAL.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER IN REAR YARD, INSTRUCTED TO ORGANIZE, REMOVE ITEMS NOT BEING USED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE CUTTING BOARDS, AND REAR SLICER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BROKEN LIGHT SHIELD IN FRONT 3 COMPARTMENT SINK, INSTRUCTED TO REPLACE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND LIGHT FIXTURE BURNT/NO SHIELD AT 3 DOOR REACH IN COOLER AT MAIN KITCHEN. MUST PROVIDE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO EXHAUST VENT AT WOMAN'S RESTROOM. MUST PROVIDE. FOUND NO BACKFLOW PREVENTION DEVICES AT COFFEE WATERLINE AT BAR. MUST PROVIDE.