JOSEPH LOVETT ELEMENTARY

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED STAFF RESTROOM HANDSINK WITH WATER OVER 120F WITH BROKEN MIXING VALVE UNABLE TO MAINTAIN TEMPERATURE UNDER 120F. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-030(C). NO CITATION ISSUED.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED OBSEREVED MIXING SPOON STORED ON TABLE UNCOVERED. INSTRUCTED TO PROPERLY STORE ALL UTENSILS BETWEEN USE.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,MILK) MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(NO CITATION ISSUED)

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER AND PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND LOW WATER PRESSURE AT THE ANNEX LUNCHROOM SERVING LINE HANDWASHING SINK. MUST REPAIR.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND THE ANNEX LUNCHROOM (ROOM 230) SERVING LINE HANDWASHING SINK WITHOUT HOT WATER; WATER TEMPERATURE AT 70 F. MUST PROVIDE HOT WATER WITH A MINIMUM TEMPERATURE OF 100 F AND MAXIMUM OF 120 F. PRIORITY VIOLATION 7-38-030(C). MANAGEMENT FIXED SINK AT TIME OF INSPECTION AND WATER IS NOW AT 105F.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 20 RODENT DROPPINGS ON THE FLOOR UNDERNEATH THE DRY STORAGE AND CLEAN DISH STORAGE RACKS IN THE MAIN LUNCH ROOM AREA. MANAGEMENT INSTRUCTED TO CLEAN AND REMOVE ALL RODENT DROPPINGS FROM ALL AFFECTED AREAS AND CONTACT PEST CONTROL TO ELIMINATE ALL PEST ACTIVITY FROM THE PREMISES. PRIORITY FOUNDATION 7-38-020(A)

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND ICE BUILD UP ON THE FLOOR AND SHELFS INSIDE THE WALK-IN FREEZER. MUST REMOVE ICE, CLEAN, AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND LOW WATER PRESSURE AT THE ANNEX LUNCHROOM SERVING LINE HANDWASHING SINK. MUST REPAIR.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMIT AND DIARREAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE AND THE NECESSARY ITEMS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOW WATER PRESSURE AT THE HAND WASHING SINKS IN BOYS WASHROOM IN THE 2ND FLOOR. MUST REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED WASTE RECEPTACLE PROVIDED IN THE ADULT AND GIRLS WASHROOMS. MUST PROVIDED AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS INSIDE JANITORS ROOM LOCATED IN THE 1ST FLOOR. MUST CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON CEILING VENTILATION INSIDE GIRLS AND BOYS WASHROOMS. MUST CLEAN AND MAINTAIN.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANTIATION MANAGER CERTIFICATE POSTED IN FACILITY. MUST POST A VALID, CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATION IN PLAIN VIEW OF CUSTOMERS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010. NO CITATION ISSUED.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED BOX OF DENATURED SHREDDED CHEDDAR CHEESE INSIDE INOPERABLE COOLER. MUST KEEP ALL TCS FOODS AT PROPER TEMPERATURES OF 41F OR LESS AT ALL TIME. INSTRUCTED ENGINEER TO REMOVE BOX OF CHEESE TO DISCARD. PRIORITY VIOLATION 7-38-05. NO CITATION ISSUED.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED EXCESSIVE AMOUNT OF RUST ON FLOOR OF WALK IN COOLER. MUST REMOVE. MUST CLEAN AND SANITIZE. MUST MAINTAIN SAME.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED 2 DOOR COOLER NOT IN USE (NOT PLUGGED IN) IN LUNCH ROOM. MUST REMOVE ANY UNNECESSARY EQUIPMENT TO PREVENT PEST HARBORAGE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE ELECTRIC HAND DRYER NOT WORKING IN THE 1ST FLOOR BOY'S WASHROOM NEXT TO THE AUDITORIUM. MANAGEMENT PROVIDED PAPER TOWELS FOR THE WASHROOM. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED AN EXCESSIVE AMOUNT OF GARBAGE AND LITTER ON THE GROUND AROUND THE GARBAGE DUMPSTERS. MANAGEMENT INSTRUCTED TO CLEAN AND MAINTAIN THE OUTSIDE GARBAGE AREA. PRIORITY FOUNDATION 7-38-020(B). NO CITATION ISSUED.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED NO PAPER TOWELS, NO SOAP AND NO HOT WATER AT THE EXPOSED HAND SINK ON FRONT SERVING LINE IN LUNCH ROOM LOCATED IN ANNEX BUILDING WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED ON SERVING LINE AT THIS TIME. INSTRUCTED TO REPAIR/PROVIDE HOT RUNNING WATER, PROVIDE SOAP AND PAPER TOWELS AT ALL TIMES. CRITICAL VIOLATION: 7-38-030 (NO CITATION ISSUED)

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DUST BUILD UP ON FAN GUARDS INSIDE 2-DOOR COOLER LOCATED NEXT TO THE EXPOSED HAND SINK IN MAIN LUNCH ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED BLACK DIRT ON FLOOR BEHIND HAND SINK IN PRE-K ROOM 107 AND ACCUMULATED WOOD PIECES DEBRIS INSIDE HAND SINK CABINET IN PRE-K ROOM 107. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON MILK COOLER AND WALK IN FREEZER IN MAIN KITCHEN

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN DUST BUILD UP FROM CUBBIES AND SHELVING UNITS IN PRE-K ROOM 105 & 107

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES NEAR WALK IN FREEZER IN MAIN KITCHEN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED UPPER WALL IN MAIN LUNCH ROOM NEAR REAR DOOR.MUST CLEAN DEBRI FROM LIGHT SHIELDS IN MAIN LUNCH ROOM.MUST SCRAPE AND PAINT PEELING PAINT ON LOWER WALL IN PRE- K ROOM 107

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Inspector Comments: MUST PROVIDE A COLD HOLDING THERMOMETER FOR MILK COOLER IN ANNEX LUNCHROOM