JIMMY JOHN'S

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS (DELI MEATS ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED AND ALSO THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: HOT WATER TANK ROOM FLOOR LITTERED THROUGHOUT. MUST CLEAN FLOOR AND ELEVATE ALL ITEMS OFF FLOOR IN SAID ROOM.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF ICE MACHINE(ICE BIN)WITH BEGINING OF MINERAL. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS ON FLOOR UNDER SHELF AND THREE COMPARTMENT SINK,CLEAN AND MAINTAIN

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NEED TO RENEW EXPIRED FOOD HANDLER TRAINING CERTIFICATE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS (DELI MEATS ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED AND ALSO THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED LEAKAGE AT THE BOTTOM U-JOINT OF THE EXPOSED HAND WASH SINK. ALSO NOTED VERY SLOW DRAIN AT THE SAME. INSTRUCTED TO REPAIR SINK AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED DIRTY AND DUSTY VENTILATION SYSTEM ON WALL BY THE SODA MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED PERSON IN CHARGE DOES NOT HAVE CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE AND NO ORIGINAL CERTIFICATE POSTED. PRIORITY FOUNDATION VIOLATION 7-38-012

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATION # 58 FROM PREVIOUS REPORT # 2240247 DATED 11/15/18 OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WITH ALLERGEN TRAINING. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST HAVE ALLERGEN TRAINING. PRIORITY FOUNDATION VIOLATION 7-42-090.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE PREPARED AND SERVED OR CITY OF CHICAGO SANITATION CERTIFICATE. INSTRUCTED TO HAVE THE MANAGER ON DUTY AND THE ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-012.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-012(A). NO CITATION ISSUED TODAY

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED

PERSONAL CLEANLINESS - Comments: 2-402.11 NOTED EMPLOYEE WITH LONG BEARDS AND NO BEARD GUARD. INSTRUCTED TO WEAR BEARD GUARD AT ALL TIMES WHEN PREPARING FOOD.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 NOTED OLD BEEF PARTICLES INSIDE THE MEAT SLICER. INSTRUCTED TO CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAK FROM TOP SPRAY ARM NOZZLE AND UNDER THE FRONT PREP EXPOSED HAND SINK. MUST REPAIR.

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICES. TWICE NOTED EMPLOYEE NOT WASHING HANDS BEFORE OR AFTER GLOVE USE AND PREPARING SANDWICHES. INSTRUCTED AND REVIEWED WITH MANAGER THE PROPER USAGE OF GLOVES. WASHING HANDS BEFORE AND AFTER EACH GLOVE USE. CRITICAL VIOLATION 7-38-010(A).

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FRONT EXPOSED HAND SINK NOT ACCESSIBLE FOR USE. OBSERVED DIRTY WIPING CLOTHS AND PLASTIC PITCHER INSIDE SINK. ALSO OBSERVED EMPLOYEE USING THE HAND SINK FOR DRINK WASTE, DUMPING DRINKING BEVERAGE INTO THE SINK. INSTRUCTED AND REVIEWED WITH MANAGER THE EXPOSED HAND SINK IS FOR HAND WASHING PURPOSES ONLY. MANAGER REMOVED ALL ITEMS. CRITICAL VIOLATION. 7-38-030.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO SANITATION CERTIFICATE ON THE PREMISES OR SUCH A PERSON ON SITE WHILE FOODS WERE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION FROM 4-24-17 #2042270 NOT CORRECTED. #41- ALL STORED ITEMS THROUGHOUT THE HVAC CLOSET MUST BE STORED ELEVATED FROM THE FLOORS 6" OR ABOVE. SERIOUS VIOLATION 7-42-090.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING AT THE ENTRANCE TO THE WALK-IN COOLER. MUST REPLACE. WALL VENT COVER IN HALLWAY AT WASHROOMS NOT ATTACHED AND FALLING FROM THE WALL. MUST REPLACE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAK FROM TOP SPRAY ARM NOZZLE AND UNDER THE FRONT PREP EXPOSED HAND SINK. MUST REPAIR.

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED EMPLOYEE WASHING UTENSILS AND PANS/FOOD CONTAINERS WITHOUT PROPERLY SANITIZING. SINK NOT SET TO WASH, RINSE AND SANITIZE. REVIEWED PROPER METHOD TO SET SINK AND INSTRUCTED TO RE-WASH ALL PANS/UTENSILS. CRITICAL VIOLATION. 7-38-030.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO SANITATION CERTIFICATE ON THE PREMISES OR SUCH A PERSON ON SITE WHILE FOODS WERE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK SUGAR CONTAINER MUST BE LABELED.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ALL STORED ITEMS THROUGHOUT THE HVAC CLOSET MUST BE STORED ELEVATED FROM THE FLOORS 6" OR ABOVE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE 3 DRAIN STOPPERS FOR THE 3 COMPT SINK.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: ALL BOXES OF FROZEN FOODS MUST BE ELEVATED 6" OFF THE FLOOR INSIDE THE WALK IN COOLER. SODA SYRUP BOXES MUST BE ELEVATED ALSO 6" OFF THE FLOOR UNDERNEATH THE SODA MACHINE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING LIGHT SHIELD ON THE LIGHT FIXTURE ABOVE THE DRY FOOD STORAGE RACK IN THE REAR. INSTRUCTED TO PROVIDE LIGHT SHIELD AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPLACE BROKEN GASKET ON THE EXPOSED HAND SINK FAUCET HEAD AND MAINTAIN.