KIPLING ELEMENTARY SCHOOL

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED THE INTERIOR OF THE DAIRY COOLER DIRTY. MUST CLEAN TO REMOVE SPILLS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN THE BOY'S TOILET ROOM ARE DIRTY. MUST CLEAN

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED THE LIGHT INSIDE THE WALK IN COOLER IS OUT. MUST REPLACE AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED THE VENTILATION IN THE BOY'S TOILET ROOM NEAR THE LUNCH ROOM NOT WORKING PROPERLY. MUST REPAIR TO PREVENT ODORS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: EXCESSIVE DEBRIS ON FLOORS IN MDF ROOM.ALSO COMPUTER EQUIPMENT NO LONGER USING AND BOXES ON FLOORS.MUST ELEVATE OFF FLOORS AT LEAST 6-INCHES ON SHELVING AND CLEAN/MAINTAIN FLOORS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LOW WATER PRESSURE AT FAUCETS IN GIRLS WASHROOM NEXT TO ROOM 122.MUST REPAIR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EXCESSIVE CLUTTER IN GYM STORAGE ROOM,POTENTIAL PEST HARBORAGE AREA. UNABLE TO SEE ANYTHING DO TO EXCESSIVE STORAGE,TABLES,CHAIRS,STAGE,PAPER.MUST ORGANIZE IN A MANNER TO CLEAN/MAINTAIN.REMOVE ANYTHING NOT USING.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN BOILER ROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT OUT IN WALK-IN FREEZER. PROVIDE SAME.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE CLUTTER IN WATER CLOSET ACROSS FROM RM# 121, IN THE FORM OF INSTRUMENTS TO PREVENT RODENT HARBORAGE. PROPERLY STORE CLEANING EQUIPMENT, MOP/MOP BBUCKET.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN/PAINT/REPLACE SHELVES IN KITCHEN STORAGE ROOM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN MICROWAVE OVENS, REFRIGERATOR AND CABINETS UNDERNEATH SINK IN TEACHER'S BREAK ROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING CLOSETS) IN EVERY CLASSROOM WHERE MEALS ARE CONSUMED, IN BOILER ROOM, IN JANITOR'S CLOSETS, AND IN KITCHEN AREA. ALL ITEMS(INCLUDING STUDENTS BELONGINGS) MUST BE STORED ELEVATED 6 INCHES OFF FLOOR IN ALL CLASSROOM CLOSETS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELIMINATE ALL CLUTTERED AREAS IN ALL CLASSROOMS WHICH CREATE HARBORAGE AREAS FOR RODENTS

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: 60-70 MICE DROPPINGS NOTED IN THE FOLLOWING AREAS: SCATTERED ON FLOORS IN CLASSROOMS IN THE FOLLOWING AREAS: INSIDE CLOSETS, IN BETWEEN CABINETS AND BOOK CASES AND BY TEACHER'S DESK AREAS, AND ON SOME WINDOW LEDGES. ALSO FOUND ON FLOORS IN THE FOLLOWING AREAS: IN KITCHEN MGR'S OFFICE AREA, IN STORAGE ROOM INSIDE PREP AREA , ON FLOORS IN TEACHER'S LOUNGE & IN BOILER ROOM, AND BEHIND HEAVY EQUIPMENT BY EXIT DOOR. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, AND SEAL UP ANY OPENINGS FOUND (SERVICED BY PEST CONTROL EARLIER IN THIS MONTH). CITATION ISSUED-SERIOUS 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN/PAINT/REPLACE SHELVES IN KITCHEN STORAGE ROOM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN MICROWAVE OVENS, REFRIGERATOR AND CABINETS UNDERNEATH SINK IN TEACHER'S BREAK ROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING CLOSETS) IN EVERY CLASSROOM WHERE MEALS ARE CONSUMED, IN BOILER ROOM, IN JANITOR'S CLOSETS, AND IN KITCHEN AREA. ALL ITEMS(INCLUDING STUDENTS BELONGINGS) MUST BE STORED ELEVATED 6 INCHES OFF FLOOR IN ALL CLASSROOM CLOSETS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELIMINATE ALL CLUTTERED AREAS IN ALL CLASSROOMS WHICH CREATE HARBORAGE AREAS FOR RODENTS

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT SHELVES IN KITCHEN STORAGE ROOM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN MICROWAVE OVENS, REFRIGERATOR AND CABINETS UNDERNEATH SINK IN TEACHER'S BREAK ROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING CLOSETS) IN EVERY CLASSROOM WHERE MEALS ARE CONSUMED AND IN KITCHEN. ALL ITEMS MUST BE STORED ELEVATED 6 INCHES OFF FLOOR IN ALL CLASSROOM CLOSETS.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: ELIMINATE CLUTTER IN UNUSED MOP CLOSET AND IN CLOSET WHERE BAND INSTRUMENTS ARE STORED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING CLOSETS) IN EVERY CLASSROOM WHERE MEALS ARE CONSUMED. ALL ITEMS MUST BE STORED ELEVATED 6 INCHES OFF FLOOR IN ALL CLASSROOM CLOSETS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELIMINATE CLUTTER IN CLASSROOM CLOSETS.

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: THE FOLLOWING PREVIOUS SERIOUS VIOLATION NOT CORRECTED: -26-WASHBOWLS IN GIRL'S WASHROOM BY SECURITY DESK IN POOR REPAIR, ONLY GET TRICKLES OF COLD WATER WHICH IS NOT ENOUGH PRESSURE TO WASH HANDS. ALSO FOUND BROKEN HAND SINKS AND COLD WATER IN THE OTHER 3 STUDENT WASHROOMS-ALL WASHBOWLS IN STUDENT WASHROOMS MUST BE IN GOOD REPAIR AND PROVIDE HOT/WARM WATER FOR PROPER HAND WASHING-CITATION ISSUED-CRITICAL FOR NON COMPLIANCE WITH EXISTING VIOLATION 7-42-090. PREMISES PLACED ON 48 HR NOTICE, ONLY COLD FOOD CAN BE SERVED UNTIL PREMISES IS IN COMPLIANCE. LUNCH ALREADY BEING SERVED , COLD FOOD MUST START MARCH 11, 2011

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: SEE VIOLATION #14

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING CLOSETS) IN EVERY CLASSROOM WHERE MEALS ARE CONSUMED. ALL ITEMS MUST STORED ELEVATED 6 INCHES OFF FLOOR IN ALL CLASSROOM CLOSETS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELIMINAQTE CLUTTER IN CLASSROOM CLOSETS.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OVERFLOWING TRASH OBSERVED IN DUMPSTERS IN GARBAGE CORAL AREA - ALL LIDS MUST BE IN GOOD REPAIR, TIGHT-FITTING AND KEPT CLOSED. ADDITIONAL PICK UP MAY BE REQUIRED TO PROPERLY MAINTAIN AREA-CITATION ISSUED-SERIOUS 7-38-020

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: WASHBOWLS IN GIRL'S WASHROOM BY SECURITY DESK IN POOR REPAIR, ONLY GET TRICKLES OF COLD WATER WHICH IS NOT ENOUGH PRESSURE TO WASH HANDS. ALSO FOUND BROKEN HAND SINKS AND COLD WATER IN THE OTHER 3 STUDENT WASHROOMS-ALL WASHBOWLS IN STUDENT WASHROOMS MUST BE IN GOOD REPAIR AND PROVIDE HOT/WARM WATER FOR PROPER HAND WASHING-CITATION ISSUED-SERIOUS 7-38-030

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING CLOSETS) IN EVERY CLASSROOM WHERE MEALS ARE CONSUMED. ALL ITEMS MUST STORED ELEVATED 6 INCHES OFF FLOOR IN ALL CLASSROOM CLOSETS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: ELIMINAQTE CLUTTER IN CLASSROOM CLOSETS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST CLEAN FANS IN THE REAR REACH IN FREEZER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST INSTALL A FAUCET WITH HANDLES AT THE EMPLOYEES HANDSINK.