Chicago Department of Public Health reports Out of Business for HOTSPOT GRILL on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Complaint
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2641114
Location recorded for this inspection · HOTSPOT GRILL · 1632 W HOWARD ST
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
1482900
Location recorded for this inspection · HOTSPOT GRILL · 1632 W HOWARD ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND WALK-IN COOLER NOT IN WORKING CONDITION(BROKEN).INSTRUCTED TO REPAIR,MUST MAINTAIN AIR TEMP OF 40F AND BELOW CRITICAL VIOLATION:7-38-005(A) NO CITATION ISSUED
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: WE OBSERVED MICE DROPPINGS IN DIFFERENT LOCATION OF THE PREMISES:AROUND HOT WATER TANK,UNDER REAR STORAGE SHELVES,INSIDE THE WASH ROOM AND ALONG WALL OF THE PREP AREA.FRONT DOOR NOT RODENT/ INSECT PROOFED,GAP OF 1/2" TO 1" AT BOTTOM OF FRONT ENTRANCE DOOR.INSTRUCTED TO CLEAN AND SANITIZE AREA MENTIONED,ASO RODENT/INSECT PROOF FRONT DOOR. SERIOUS VIOLATION:7-38-020 NO CITATION ISSUED
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO DRAIN BOARD PROVIDED AT THREE COMPARTMENT SINK,INSTRUCTED TO PROVIDE WITH A SLOP TOWARDS THE THIRD COMPARTMENT SINK ALSO MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: GREASE ON YELLOW PIPE BEHIND THE COOKING EQUIPMENT INSTRUCTED TO CLEAN AND MAINTAIN
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: GRIME ON FLOOR UNDER FRONT COUNTER SOUTH-EAST CORNER INSTRUCYED TO CLEAN AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: DUST BUILD-UP AT LIGHT SHIELDS IN PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN
Local context · Chicago
How results compare in ZIP 60626
177 of 236 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.