BEAVERS COFFEE & DONUTS

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON CITY, INSTRUCTED TO OBTAIN. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT/ DIARRHEA CLEANUP KIT NO PROCEDURE. INSTRUCTED TO OBTAIN ONE WITH ALL THE REQUIRED ITEMS NEEDED TO MEET THE CLEAN UP PROCEDURE, NO CITATION ISSUED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CARDBOARD BEING REUSED AS A FLOOR LINER AND AROUND THE DONUT MACHINE. INSTRUCTED NOT TO REUSE CARDBOARD, ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATED FOOD DEBRIS AROUND THE DONUT MACHINE. OBSERVED OUTER PART OF DOUGH STORAGE CONTAINER NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS WITH ACCUMULATED FOOD AND DIRT DEBRIS UNDER 3 COMPARTMENT SINK AND PREP TABLES. OBSERVED FLOOR COVING IN DISREPAIR AROUND THE PREP TABLE. INSTRUCTED TO CLEAN AND REPAIR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ACCUMULATED DUST ON THE VENTS SCREEN/FAN LOCATED IN THE CEILING. INSTRUCTED TO REPLACE OR CLEAN AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER (OLD UNUSED EQUIPMENT) BEING STORED IN THE FRONT OF THE MOBILE FOOD VEHICLE. INSTRUCTED TO REMOVE AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD SPLASH ON THE FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED LIGHTS MISSING UNDER THE HOOD. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED BOTH EMPLOYEES OPERATING FOOD TRUCK USING POOR HYIGENIC PRACTICES.FOOD HANDLERS NOT WASHING HANDS,(NO RUNNING WATER AT HAND EXPOSED SINK),JUST CHANGING GLOVES DURING INSPECTION WITHOUT WASHING HANDS. ,(IE ONE EMPLOYEE PREPARING FOOD DONUT ORDERS , HANDLING CASH,TOUCHING DOOR HANDLES OF TRUCK,HANDLING WATER HOSE THAT LAYING ON THE GROUND THATS USED TO ADD HELP PUT WATER TO THE WATER TANK OF TRUCK MULTIPLE TIMES DURING INSPECTION. INSTRUCTED TO WASH HAND BETWEEN ANY CHANGE OF ACTIVITY BEFORE CHANGING GLOVES.CRITICAL VIOLATION ISSUED 7-38-010

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED NO RUNNING WATER ON TRUCK AT ALL.NOT AT 3-COMPARTMENT SINK OR AT EXPOSED HAND SINK.CRITICAL VIOLATIONISSUED 7-38-030

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON TRUCK .SERIOUS VIOLATION ISSUED7-38-012

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DRY FOOD STORAGE CONTAINERS NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN.